Fast time travel: The fake daughter has a random door
Chapter 30 Genius Little Chef (29)
Chapter 30 Genius Little Chef (29)
While the chicken hamstrings were marinating, Feng Feiqing took out the cooked banana leaves and put them into cold water.
Then there was a wait. About two quarters of an hour later, the chicken hamstrings had been marinated to taste, so they wrapped it in banana leaves, wrapped it tightly with lemongrass, put it on the charcoal fire that Xiaotao had made, and started roasting.
"Take banana leaves? What's the method?"
"I don't understand, isn't there a pot?"
"I'm afraid I really don't know how to cook."
……
When the crowd was ridiculed, Liu Baibai suddenly let out a few exclamations.
It turned out that Liu Baibai had come to an end, and the delicious smell of beef filled the air.
The nine old diners selected in advance have already been seated, and they are the judges of today's competition.
"Okay, it's time to serve."
With a soft whisper, Liu Baibai suddenly exclaimed.
"It's wonderful, this is simply a boutique!"
What Liu Baibai cooked was steak, served with pasta, and delicately carved radish dragons were placed on the plate, and served to the nine diners.
Just as the judges were about to pick up their chopsticks to eat, Liu Baibai suddenly said, "This is called steak, and it needs to be eaten in a new way to be more elegant."
As he spoke, he took out a few polished knives and forks from the toolbox, and handed them to several diners.
This way of eating is very novel, and everyone is attracted to it.
Liu Baibai was full of confidence: "I have made a little more, and everyone present can come and eat."
As Liu Baibai's diehard fan, You Sijin definitely cannot be a judge.
But he has always wanted to eat the delicacies made by Liu Baibai, and now he can eat them, and he is very happy: "What Miss Liu makes is so comprehensive!"
Just when everyone was praising, Feng Feiqing's food had already been prepared.
You Siyuan's laziness was about to flow out, and he stepped forward to take the task of serving food to the judges: "Everyone make room, Qingniang's food is ready!"
Everyone looked around, only to see a plate of ordinary chicken feet, only the bones were removed, there was nothing new about it, so they just took a look, and then continued to invest in the steak.
You Siyuan didn't care too much, and took a plate and distributed the chicken hamstrings to several judges.
Each judge gave only two, and at the end of the distribution, there were still four left in the plate, which was the reason why he grabbed the plate.
The judges were eating steak and pasta at that time. First of all, they were curious about this novel way of eating, and then they were full of praise for the novel taste.
As for the chicken feet on the side, I don't have much enthusiasm.
Everyone felt that the result was basically decided, and Liu Baibai would definitely win.
However, at this moment, one of the judges suddenly let out a sigh: "Oh my God, this, what kind of method is this, how can it get rid of the fishy smell of chicken feet, the texture is crispy, and the mouth is full of fragrance. The fragrance is like plantain." It has a refreshing fragrance and the unique taste of lemongrass, it’s amazing!”
After finishing speaking, he put the remaining one into his mouth, and then looked at You Siyuan expectantly: "This, this is too delicious, do you have any more, you have too little!"
After saying that, he saw You Siyuan protecting the unfinished chicken feet like a baby. He had no choice but to turn his eyes to the plate that the judges had not eaten yet, and directly stretched out his chopsticks to pick it up: "Let me help you taste it."
The judge seemed to have discovered the anomaly and hurriedly protected it, but it was too late.
There was one left, and he hurriedly put it into his mouth. In an instant, his eyes lit up, and he wanted to eat it, but it was gone.
So, I learned from the previous judge and went to snatch the next judge.
In this way, the scene of the judges grabbing food appeared.
The spectators around were also fooled by the judges, and they all started to pay attention to Feng Feiqing.
At that time, Feng Feiqing was loading dishes.
(End of this chapter)
While the chicken hamstrings were marinating, Feng Feiqing took out the cooked banana leaves and put them into cold water.
Then there was a wait. About two quarters of an hour later, the chicken hamstrings had been marinated to taste, so they wrapped it in banana leaves, wrapped it tightly with lemongrass, put it on the charcoal fire that Xiaotao had made, and started roasting.
"Take banana leaves? What's the method?"
"I don't understand, isn't there a pot?"
"I'm afraid I really don't know how to cook."
……
When the crowd was ridiculed, Liu Baibai suddenly let out a few exclamations.
It turned out that Liu Baibai had come to an end, and the delicious smell of beef filled the air.
The nine old diners selected in advance have already been seated, and they are the judges of today's competition.
"Okay, it's time to serve."
With a soft whisper, Liu Baibai suddenly exclaimed.
"It's wonderful, this is simply a boutique!"
What Liu Baibai cooked was steak, served with pasta, and delicately carved radish dragons were placed on the plate, and served to the nine diners.
Just as the judges were about to pick up their chopsticks to eat, Liu Baibai suddenly said, "This is called steak, and it needs to be eaten in a new way to be more elegant."
As he spoke, he took out a few polished knives and forks from the toolbox, and handed them to several diners.
This way of eating is very novel, and everyone is attracted to it.
Liu Baibai was full of confidence: "I have made a little more, and everyone present can come and eat."
As Liu Baibai's diehard fan, You Sijin definitely cannot be a judge.
But he has always wanted to eat the delicacies made by Liu Baibai, and now he can eat them, and he is very happy: "What Miss Liu makes is so comprehensive!"
Just when everyone was praising, Feng Feiqing's food had already been prepared.
You Siyuan's laziness was about to flow out, and he stepped forward to take the task of serving food to the judges: "Everyone make room, Qingniang's food is ready!"
Everyone looked around, only to see a plate of ordinary chicken feet, only the bones were removed, there was nothing new about it, so they just took a look, and then continued to invest in the steak.
You Siyuan didn't care too much, and took a plate and distributed the chicken hamstrings to several judges.
Each judge gave only two, and at the end of the distribution, there were still four left in the plate, which was the reason why he grabbed the plate.
The judges were eating steak and pasta at that time. First of all, they were curious about this novel way of eating, and then they were full of praise for the novel taste.
As for the chicken feet on the side, I don't have much enthusiasm.
Everyone felt that the result was basically decided, and Liu Baibai would definitely win.
However, at this moment, one of the judges suddenly let out a sigh: "Oh my God, this, what kind of method is this, how can it get rid of the fishy smell of chicken feet, the texture is crispy, and the mouth is full of fragrance. The fragrance is like plantain." It has a refreshing fragrance and the unique taste of lemongrass, it’s amazing!”
After finishing speaking, he put the remaining one into his mouth, and then looked at You Siyuan expectantly: "This, this is too delicious, do you have any more, you have too little!"
After saying that, he saw You Siyuan protecting the unfinished chicken feet like a baby. He had no choice but to turn his eyes to the plate that the judges had not eaten yet, and directly stretched out his chopsticks to pick it up: "Let me help you taste it."
The judge seemed to have discovered the anomaly and hurriedly protected it, but it was too late.
There was one left, and he hurriedly put it into his mouth. In an instant, his eyes lit up, and he wanted to eat it, but it was gone.
So, I learned from the previous judge and went to snatch the next judge.
In this way, the scene of the judges grabbing food appeared.
The spectators around were also fooled by the judges, and they all started to pay attention to Feng Feiqing.
At that time, Feng Feiqing was loading dishes.
(End of this chapter)
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