Quick Transmigration: The Harvest God, I'm Very Busy

Chapter 393 Primitive Farming Records (60)

So there is no rush to find a water source for the time being, as long as there is water to drink, as for bathing, there is plenty of water in the sea, after running for a day, just wash off the stinky sweat on your body.Although the sea water is salty...but it's better than wearing sticky sweat, right?

So now the most important thing is to choose where you want to live.

After all, there is still some dried meat.

And being in the sea, are you still worried about being hungry?

Sea prawns, sea fish, sea crabs, sea shells, here I come! !

Qinghun's mood is so beautiful.

After eating for several months, every meal is full of meat, but Guan Jian still doesn't have much salt, she really has enough!
She first jumped off the rock, ran to the coconut tree and fetched some coconuts, then pulled out a bone knife from her back, peeled off a piece of the coconut, and started drinking while carrying it.

She would have liked to drink it gently through a straw, but she didn't.

This wave of operations stunned Feng Lie who was planning to find the water source.

"What is this, you just drank it? What if it is poisonous?"

Qinghun thought to himself, even though thousands of years have passed, this coconut hasn't degenerated into anything else, can I still recognize it?After drinking coconut milk, I plan to eat coconut meat.Looking back, I will make a sweet coconut sago soup or something, it is beautiful to think about.

"It's not poisonous. This is the coconut that grows on the coconut tree. The juice is drinkable. Uncle, try it. It's very cool and sweet. Look, there are a lot of coconut trees growing here. Come here and move some back every year in advance, and a little bit in the dry season." Don’t worry about lack of drinking water. Coconuts can last for a long time as long as they are not opened.”

As she spoke, she peeled another coconut and handed it to Feng Lie.

Thinking of the problem of drinking water in the dry season, Feng Lie looked at the coconut and took a sip immediately. It was really cool and sweet, this is a good thing.

There is such a good thing in the world.

Feng Lie drank two coconut juices before putting down the coconut shell, looked at the thing, and said, "Can this store things? It's much lighter than a stone jar."

Qinghun nodded: "Yes. After drinking coconut juice, leave the coconut shell, maybe you can exchange something at the trade fair. Anyway, this thing is light and easy to carry."

Feng Lie nodded.

Feng Lie is not familiar with the sea, but there are forests not far away, which is convenient for hunting, so he is not afraid of starving.Now that we have water again, there is no need to worry.The only thing missing is shelter.

The uncle and nephew turned around a couple of times, and finally picked one, two rocks, with about [-] to [-] square meters of open space in the middle, as long as the top is put on, people can live there.If the two ends are not blocked, it can be ventilated. Even if the weather is cold, just block it. It doesn't take much trouble at all.

Spread animal skins on the ground to prevent moisture, put the mats brought on the animal skins, and then sprinkle insect repellent powder, and build a cooking shed not far from the entrance, and that's it.

After choosing a place and making a plan, Feng Lie was planning to cover the roof with animal skins, so he called Qinghun to stop him: "Go and cut some branches, tie up the roof, and put leaves on it. This way There are many big trees, and some leaves are as big as mats, so we cover them with those big leaves. Then we twist a few straw ropes and tie stones to press them down, so we won’t be afraid of strong winds.”

Feng Lie thought about it too, he also saved the animal skin.And there was no hunting along the way, so I brought a total of four animal skins here, and I had to use them as floor coverings.

He went to cut branches and tie wooden frames, and Qinghun went to pick leaves and transported them back and forth a few times. When he felt that it was enough, he burned herbs to fumigate the place, and after fumigation, sprinkled insect repellent powder.It's just that the ground is not dry enough, and firewood has to be set up inside, and the fire will be roasted first, just waiting for her uncle to come back.

But roasting alone is not enough, you have to put some grass under the hide.

She also planned to mow some grass tomorrow and dry it in the sun before making the bed.Let's make do with these two days.

After settling down on a place to live, you can find a suitable place to open a salt field.

It doesn't matter if there is no suitable place to open a salt pan, the worst is to put coconut shells and shells in sea water to dry.It's just a hassle, and it doesn't take much salt.But it's better than exchanging salt with others.But Yantian can always find a suitable place.

Now is the dry season, the sun is very strong, even if you use coconut shells and other small things to dry salt, it is very easy.

She is making preparations here. Before Feng Lie comes back, Qinghun first went to the beach to pick up some shrimps and several kinds of seashells and came back. He filled the coconut shell with seawater after drinking the juice just now, and threw the seashells in to raise them first. After vomiting dirty things for a while, the sea prawns were tied up with grass to prevent them from running around.

There are a total of twenty shrimps, enough for her and Fenglie to eat for a whole night.

After preparing the ingredients for dinner, she twisted some straw ropes and went to find Feng Lie.

Feng Lie chopped a lot of firewood, and he is using the picked branches to tie up the wooden frame.

Seeing Qinghun coming, he said: "Why are you here? It's almost over, I'm about to go back."

Qinghun stepped forward to help: "I have prepared everything over there, and I also found some food, things in the sea, and finally I don't have to eat dried meat and drink broth. I also picked a lot of leaves, enough for use. Tomorrow Let’s chop some more firewood and dry it in the sun so that we can cook later. We have to wait here before the rainy season before returning, so we must save more salt and go back, or else we will make this trip for nothing. So, prepare more firewood.”

Cutting firewood is not a big deal, so Feng Lie agreed: "Okay. I'll chop down a few trees tomorrow and save half a month's worth of firewood."

After the wooden frame was tied up, Qing Hun carried the bundled firewood on his back, Feng Lie lifted the wooden frame, and the two went to the chosen residence.

The place is not far from the sea. It is the time of high tide. The waves hit the rocks with a roar. Feng Lie couldn't help but ask: "Is the sound so loud when you can't sleep?"

It's deafening, so how can you sleep?That's all, the vigil couldn't hear the movement around him clearly.

Qinghun smiled and said: "It's okay, the tide will recede in a while, and there will be no such big movements."

Of course, the sound of the tide is still there.But after living for a long time, you will get used to it.

The two returned to their place of residence, and they were not in a hurry to get food. They quickly covered the gaps in the rock cracks. Although it didn't look like it was raining, what if it rained in the middle of the night?

The two uncles and nephews moved the wooden frame up to the top of the cliff. Fortunately, it was only five meters high, and they were very fast. They put the wooden frame up, and then Qinghun jumped down, and came up with the leaves in their arms, one by one. One was covered with one layer, and after the cover was completed, two layers were continued on top of it. It seemed that there would be no water leakage, and finally the stone was tied with a straw rope to press it.

Feng Lie was still worried: "I'm afraid it won't work to just press it with stone ropes. I see that the seaside is very windy. When there is rain, I'm afraid the wind will be even stronger. I'll cut more branches and throw them on it."

"Okay, let's go down first."

Most of the firewood recovered was dead branches, which were easy to light.Qinghun put a stone pot on top of the fire, and the water he used was seawater from nearby. This time, instead of cooking meat, he cooked sea prawns and shellfish.

From time to time, there will be different from animal meat, the aroma that belongs to seafood spreads in the air. (first update)
(End of this chapter)