Face-slapping 365 style: fast-paced daily life for actresses

Chapter 1484 The maid who was sacrificed by the master 28
"It's a sister of mine. Her parents are gone. She has read a lot of books. The accountant in our shop is going back to his hometown. I want my sister to take over the job of the accountant. You How do you feel?" An Nuannuan took a sip of the tea handed by Hua Niang, and then said her purpose.

"That's great. I was worried that no one would take over Uncle Qin's work, so you brought me such good news. Then when will your little sister come to work? Why, before Uncle Qin leaves, she has to follow Uncle Qin will hand over all the work." Hua Niang said cheerfully, without any other thoughts.

When An Nuannuan chose to cooperate with Hua Niang, firstly, it was because Hua Niang's shop was so deserted that she couldn't continue to operate it. Secondly, and the most important point was that Hua Niang was very straightforward, and An Nuannuan liked that. A temperamental person.

"Because I have to discuss it with you first before I can set a time with my sister. I'm not sure yet, but it will only be a matter of a day or two. Is it OK to reply to you after I make an agreement with her?" Hua Mother would agree, and An Nuannuan had expected it. At the moment, there was just some trouble on Bai Biting's side.

"It doesn't matter, Uncle Qin will do it by the end of this month, there are still more than ten days." Hua Niang waved her hands indifferently.

"Okay, I've got it in my head. I have other things to do. I'll leave now. I'll give you the confirmation the next time the delivery comes." An Nuannuan didn't want to be delayed in the capital, so she found one. Excuse.

"Okay, I'll take you out." Hua Niang also got up and said without forcing anyone to stay.

An Nuannuan did not refuse and allowed Hua Niang to send her outside the shop. Then she went to the dry goods shop and bought some red and mung beans. She planned to make red and mung bean cakes for Bai Biting for breakfast tomorrow morning. I also bought red dates and glutinous rice flour.

After all the shopping, she went back to the National Temple, and returned to the National Temple before five o'clock in the evening, and started to work on Bai Biting's dinner again.

The powder sauce water placed at noon has completely settled, pour the surface water, An Nuannuan lights the stove, puts the pot on the steamer, then brushes the cooked oil on the disc, and scoops an appropriate amount of powder sauce on the plate with a spoon, Then put it on the steamer and steam it. After repeating this for about ten times, the Liangpi is ready.

I took a piece of cold skin and cut it into very fine strips. Blanched the black fungus in boiling water and cut it into thin strips. I also took the cabbage left over from lunch. I only took the cabbage stem and blanch it in boiling water and cut it into thin strips. , then put chopped green onion, soy sauce, crushed peanuts in the bowl, and then put some crushed red chili pepper, then put cold oil in the pot, bring it to a boil, pour a spoonful of it on the cold skin, and suddenly the aroma will overflow, then add an appropriate amount of aged vinegar, mix it well, and it’s ready as a side dish to go with porridge.

In the evening, the staple food that An Nuannuan prepares for Bai Biting is porridge and cakes made from kang. The cakes are very burnt and fragrant, which is Bai Biting's favorite taste. Braised pork ribs are not very rich for Bai Biting, but they are definitely enough for her alone.

The day passed peacefully, and life in the Guo Temple was poor. However, An Nuannuan was good at cooking, and Bai Biting was satisfied with at least the food, so she patiently listened to those boring lectures.

The next day, An Nuannuan woke up early, finished Bai Biting's breakfast, and it was time for Bai Biting to get up. She and Xiao Lian waited for Bai Biting to get up and wash.

(End of this chapter)