The whole world is waiting for the host to overturn

Chapter 462 The Beast World Is King (69)

Chapter 462 The Beast World Is King (69)

Ji Lin wanted to drive these people away, but Ji Rong waved his hand to let them call them in.

Those who were sneaking around the door didn't dare to come in at first, but after seeing that Ji Rong and the others had no malicious intentions, they pushed each other into the courtyard.

Ji Rong watched them glance at the barbecue one by one, and said with a smile, "Hungry?"

Several people shook their heads hurriedly, and a young man felt embarrassed because he was thin-skinned, so he hurriedly explained: "Yes... the adults' barbecue smells too delicious, we are curious, so we want to take a look..."

Ji Rong let out an "oh".

She picked up the barbecue in her hand and took a bite wantonly.

When I looked up, I happened to see several people swallowing at the same time.

Ji Rongyin wiped away the smile in his eyes, and after eating the meat, he wiped his hands and said lightly: "The reason why this roast meat is so fragrant is because we added a kind of spice when we roasted the meat..."

"spices?"

The young man was very curious: "What spice? What is the spice?"

Ji Rong pretended to be surprised and said, "You don't know about spices? In such an advanced and developed area as the Temple of the Beast, you don't even know about spices?"

The young man blushed, and after sneaking a glance at his companion, he shook his head frankly.

"Maybe it's because the villain has little knowledge and has never heard of spices..."

Ji Rong explained to him with a smile: "The spice I'm talking about is a condiment that can be added to food, and most of it is made from plants. For example, the one I'm using now is called Cumin, this kind is called Sanjiao."

After Ji Rong finished speaking, he asked his followers to bring the spice to those few people to smell it.

As soon as those people smelled it, their eyes lit up.

It seemed like something they had never smelled before, something strange and alluring.

After Ji Rong asked them to smell it, he tore off some meat for them to taste: "Come on, try the effect."

The greedy meat finally arrived in front of them, but the young people dared not take it.

Ji Lin urged them several times before they ate the meat carefully.

As soon as I took it in, I felt the tip of my tongue trembling.

It seems a little numb, and a little indescribably spicy.

This is simply a world of difference from the food I have eaten before.

I didn't expect that simple meat with only two spices can achieve this effect.

After eating some meat, the young man asked Ji Rong impatiently: "Dare to ask, sir, where can I find this kind of spice?"

Ji Rong looked at him with a half-smile: "This kind of spice is a specialty of my Fulong country. I plant it and use it myself. In addition to cumin pepper, there are countless types of star anise, cinnamon bark, clove, grass fruit, etc. It is considered a rare item in our country."

As soon as they heard Fulong Kingdom, several people froze instantly.

Some time ago, I don't know where it came from that the Western Continent established a Fulong Kingdom.

According to legend, the development of Nafulong Kingdom is no different from that of the Temple of the Beast, and even stronger than the Temple of the Beast.

And this Fulong country is guarded by a golden dragon.

Could it be that these people come from the Fulong Kingdom that has been widely rumored?

Several people secretly looked at Ji Rong and the others, seeing that Ji Rong and the attendants behind him were well dressed, and all the attendants were wearing swords, they felt that what those people said should be true.

After all, in the Beast Temple, the only ones who could afford to wear sackcloth were those from the dragon clan.

Not to mention wearing a knife, that's even more unthinkable.

But these people not only wore burlap clothes and big knives, but also wore a rattan armor that they had never seen before.

This is much more advanced than their beast temple.

(End of this chapter)

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