A group of chefs from all over the world

At this time, in the office, in addition to Ruishan, the director of the Food Halberd Administration, Keipu Hisao, was also here, but he saw that there was still an application for the halberd submitted by Ruishan on his desk.

Rui Shan quickly set his eyes on Liu Xiaofeng, and said bluntly: "Okay, Liu Xiaofeng, now let's talk about the halberd." The theme of this duel, I asked for 'Satsuma Chicken' as the theme ingredient, are you okay?"

"Satsuma chicken?"

Liu Xiaofeng was stunned for a moment, he remembered that Ruishan used this theme ingredient to have a duel with Chuangzhen in the original book, but this guy's mind fell on how to use conspiracy and tricks to make Chuangzhen succumb, and he was not fully prepared, and he failed to Chuangzhen with a temporary dish.

Ruishan has been preparing for two months, and it stands to reason that if there is a duel, he should be the best at cooking, and even "nirvana" is possible......

Could it be that in the original book and the real halberd, this guy didn't show all his strength?

If that's the case, the city of Ruishan is too deep, but if you think about it, this is also in line with this guy's scheming character.

"Okay, then it's based on the theme of 'Satsuma Chicken', the dishes are not limited, and I ask the ingredients to be prepared by the Food Halberd Administration, is this no problem?" Liu Xiaofeng requested.

After hearing this, Ruishan sighed and said, "Not only did I find a color to sit with you, but I was also so cautious in preparing the ingredients?

Looking at Ruishan's "above board" appearance, Liu Xiaofeng felt more suspicious.

"It's not okay if you're not careful, this is a great opportunity to become a top ten, and if I miss it, I'll have to wait for months. And Senior Ruishan has always been very 'caring' for his juniors, and I can't do it if I'm not careful......," Liu Xiaofeng said with mockery.

"Hmph, whatever you want. The time of the halberd is 3 days later, that is, the day of the official start of school on September 1st, and I also applied for the location of the halberd to be carried out in the 'moon and day'...... You should feel very honored that the last halberd in the far moon will be held in this kind of place. "Ruishan Road.

It's no wonder that Ruishan said this, because the place "Between the Moon and the Sky" is the largest halberd eating venue in the far moon, and it is only used when the halberd eating is performed between the "Ten Masters of the Far Moon" on weekdays.

Eizan is a man who strives for perfection, and of course he asks himself to bet on the halberd of the seat, which should be done in this place.

However, Liu Xiaofeng remembered that the finals of this "Autumn Trials" would also be held in this place.

Then Ruishan discussed with Liu Xiaofeng about the specific ingredients for the duel, etc., and then left first, from beginning to end, he was extremely confident, as if the result of this halberd had already declared him victorious.

After Ruishan left, Liu Xiaofeng asked Jingpu Jiushang to determine other things about the halberd, such as who the judges were this time, and who was the person who prepared the ingredients.

But to Liu Xiaofeng's surprise, these are all carried out according to the normal procedures of eating halberds, and even the judges will invite the "big guy" of Nagi Senzaemon to serve as the "big guy", which means that it is impossible for Ruishan to do something like the original book to buy off the judges, and he will not dare to do this kind of thing under the nose of the commander.

However, the more this is the case, the more Liu Xiaofeng feels that something is wrong, this Ruishan is too conformist, which is not in line with his character at all.

It wasn't until the first day that the halberd was decided that Issehui sent a list of dishes detailing Ruishan's cooking in the cooking classroom in the past month to Liu Xiaofeng.

"Yo, Ichishi's senior cowhide, I actually got this kind of thing, it seems that Senior Ruishan also has an old horse stumbling, when this kind of information is leaked!"

Liu Xiaofeng said and took the list of dishes that Ruishan had tried to cook in the past month from Yishihui.

8/2 Recipe【Roast Beef】

Main ingredients used: beef, black pepper, salt, rosemary, white onion, thistle.

8/6 Recipe【Curry Venison Dumplings】

Main ingredients used: glutinous rice, deer tenderloin, thistle, curry powder, sugar, salt, dark soy sauce, light soy sauce.

8/8 Recipe [Italian Pizza]

Main ingredients used: flour, olive oil, cheese, minced garlic, thistle, tomato paste, salt.

......

From this list, Liu Xiaofeng saw a lot of information. First of all, one thing that can be determined is that Eiyama has entered the kitchen many times this month to try cooking, which shows that he is indeed preparing with care.

Secondly, it is more confusing that there are so many dishes that have been tried to make none of them with "Satsuma local chicken" as the main ingredient, of course, this does not rule out the omission of the list provided by Isshiki Hui.

But what is most interesting is that in these dozen or so trial dishes, Eizan uses one ingredient repeatedly...... Not to mention the basic seasonings such as salt and soy sauce, this ingredient called "Chaotian thistle" has appeared in every dish he tried to make.

"It's weird......"

Liu Xiaofeng felt very suspicious, and then turned around and asked Yishihui, and said, "Senior Yishi, what type of ingredient is this Chaotian thistle, I don't seem to have heard of it, is it Chaotian Pepper?"

Yisehui smiled and said, "No, the Chaotian pepper you said is a type of small pepper, and although this Chaotian thistle is also a type of vegetable, it is not a chili pepper." This is a slightly bitter vegetable, because this ingredient is relatively rare, and I haven't used it a few times, so I don't know exactly what its value is. "

This ingredient called Chaotian thistle, Yishihui is not very clear, so Liu Xiaofeng can conclude that Ruishan is using this ingredient every time, and there must be his purpose.

Maybe this ingredient will be the conspiracy of Ruishan's halberd this time!

Although Isshihui didn't know the specific use of this ingredient, Liu Xiaofeng believed that there was one person who should know the value of this rare ingredient.

That night, in the kitchen of Polestar Liao.

"Xiao Fengjun, the ingredient you said is called 'Chaotian thistle', which is a relatively special vegetable~~"

"Special vegetable?"

Then, Alice explained in detail to Liu Xiaofeng on the other end of the phone about the ingredient of artichokes, and sent the picture of this vegetable to him through her mobile phone.

When Liu Xiaofeng looked at the picture, he had an epiphany, isn't this a vegetable that he had eaten in his "previous life"? It's just that in his local supermarket, it is not called artichokes, but artichokes, so Liu Xiaofeng mistakenly thinks that he has never seen this kind of ingredient!

Sure enough, regional culture can be misleading......

Then, under Alice's professional explanation, Liu Xiaofeng had a deeper understanding of this ingredient.

Artichoke, also known as artichoke, French lily, etc., is a perennial herb in the Asteraceae family. Native to the Mediterranean coast, the main edible part is the fat and tender bracts in the flower buds, which is a kind of precious, high nutritional value of health vegetables, known as the "king of vegetables" abroad.

No wonder Liu Xiaofeng could only buy this ingredient in the supermarket in the "last life", it turned out to be a "foreign product".

......

(To be continued.) ）