A life of financial freedom
Chapter 154
Zhong Tingyue returned to the community and walked into Chu Fang's house. She was greeted by the eyes of Chu Yi and Zhou Qiong.
The two shouted in unison: "Sister-in-law..."
Zhong Tingyue's fair face flushed slightly.
Although her identity was made public and she had met before, she was still a little shy when she heard those two words.
She asked softly: "Are you on vacation?"
"One day off, and classes will start again tomorrow." Chu Yi made a painful expression.
It is a great favor for senior high school students to have one day off.
After a few simple chats, the two of them took a break, and Zhong Tingyue walked into the kitchen by herself. Seeing her boyfriend busy up and down, she pulled up her sleeves, revealing her white and delicate arms, and picked up a floral apron to wrap around her thin waist.
Today, Zhong Tingyue's top is a light purple knitted sweater, and her bottom is a simple and dreamy skirt. The hem of the skirt flutters slightly, sweet and elegant. Wearing a floral apron, she adds a bit of the temperament of a good wife and mother, and looks even more charming.
"Don't come, I can do it myself." Chu Fang said.
"How can that be..."
Zhong Tingyue objected and wanted to help. He didn't say much. He picked up a piece of beef from the casserole that was being stewed, blew it gently, and then signaled to Zhong Tingyue, who opened her red lips, bit the beef, and chewed it slowly.
Chu Fang asked: "How does it taste?"
"Hmm..." Zhong Tingyue chewed and swallowed, tilted her head, and said: "The sour and sweet taste of tomatoes and the freshness of beef complement each other, it's delicious."
"That's right!" Chu Fang was proud in his heart, "This tomato beef brisket has been stewed for a long time."
"What can I do?"
"Help me cut the sauerkraut and pickled peppers, soak the vermicelli in hot water, and make pickled pepper and sauerkraut fish later."
Zhong Tingyue nodded, washed and cut the vegetables.
As night fell, thousands of lights were lit in the Magic City.
Yang Meina, He Yi, and Wu Di arrived together.
Although Wu Di had psychological expectations and preparations for Chu Fang, he was still impressed when he saw him in person.
His face was angular, like a carefully carved sculpture, tall and straight, with deep and bright eyes. When he smiled, he showed kindness and warmth, and he looked like a rich young man.
It formed a strong contrast with the flower apron around his waist, but it was a perfect match.
"This is Angkor, I've heard of your name for a long time." Chu Fang knew Wu Di, it was this jewelry designer who saw the value of the necklace at a glance, and he was also He Yi's boyfriend.
"Just call me Wu Di."
"That won't work, you are three years older than me." Chu Fang invited the three people into the house.
"I am a few months younger than Sister Zhong." Wu Di waved his hand and said.
"Hey, let's talk about our own things." Chu Fang said, "You guys chat for a while, and then we'll have dinner."
Chu Fang put the gifts such as fruits on the table, exchanged a few simple words, and then went to the kitchen to prepare dinner.
Wu Di looked at the handsome guy busy in the kitchen. From his way of stirring the wok and cooking, it was obvious that he cooked frequently, and Zhong Tingyue was helping him. The two of them worked together perfectly.
"How is it?" Yang Meina stretched her neck and said to Wu Di, "Are you ashamed of yourself?"
Wu Di nodded.
Even if you exclude his rich and handsome appearance, Chu Fang's cooking skills are enough to impress many girls.
It can be called perfect... ...
"No way!" He Yi, who was next to him, hugged Wu Di's shoulders and spoke up for her boyfriend, "Chu Fang has nothing else except being rich, handsome, and good at cooking."
Yang Meina looked down on He Yi.
This is also a woman with a 'love brain'.
Pickled pepper and sauerkraut fish is a famous dish in Shudu. Heat the pan and add ginger slices, pickled peppers, garlic... ..., then add the chopped sauerkraut, add a large bowl of water, and simmer on low heat.
A sour and refreshing smell permeates the room. When the fire is turned on, add the vermicelli first.
Vermicelli is an indispensable ingredient in pickled pepper and sauerkraut fish. Every time Chu Ma makes this dish, Chu Fang's favorite is the vermicelli in it, especially the authentic sweet potato vermicelli in Shudu.
When Chu Ma went to Modu, she brought him a lot of sweet potato vermicelli, which was gray and slender and crystal clear.
"This is the most fragrant." Chu Fang said to the curious Zhong Tingyue while adding vermicelli.
Zhong Tingyue stared at the pot with a serious look and nodded: "I strongly agree!"
After cooking, take out the sauerkraut and vermicelli to lay the bottom, then put the fish fillet into the hot soup and blanch it, and spread the fish fillet on the vermicelli.
The next step was to heat the oil in a pan and pour it on the food. Suddenly, there was a crackling sound.
Chu Fang wanted to take it out immediately, but suddenly he heard a light swallowing sound. He looked in the direction of the sound and saw Zhong Tingyue staring at this.Fish in a basin.
He put down the basin, picked up a small bowl, picked up a lot of vermicelli and fish slices from it, and handed it to Zhong Tingyue, who said softly; "This is not good..."
"We are all acquaintances, just having a simple meal together, how can it be good or bad." Chu Fang said, "Let me tell you, Chu Yi really likes the pickled pepper and sauerkraut fish I made. As soon as it was on the table, she grabbed it all for you."
Chu Yi saw the two people walking out of the kitchen and saw the small bowl held by his sister-in-law. He pointed at Chu Fang angrily and said: "Brother, you are ruthless and ungrateful!"
"The basin can't hold it anymore, and your sister-in-law eats only the leftovers."
Chu Yi rolled his eyes.
Who would believe it!
As the pickled pepper and sauerkraut fish was served, they began to eat.
Wu Di looked at the table full of food, which was delicious and full of color, fragrance and taste, and his heart was even more admiring.
The meal lasted until late at night. The guests and hosts were very happy. Everyone dispersed. Chu Fang and Zhong Tingyue cleaned up the kitchen waste. Chu Yi and Zhou Qiong had to go to class tomorrow, so they took a taxi and left. Yang Meina went back to the next room to sleep.
He Yi saw Wu Di off, took her boyfriend's wrist, and whispered: "What do you think of Chu Fang?"
"..." Upon hearing this, Wu Di did not answer immediately, but thought deeply before giving a definite answer: "Impeccable."
Whether it was his external conditions, which were richer than ordinary people, or his inner feelings, his love for Zhong Tingyue was obvious.
"I think so too." He Yi agreed, "Besides you, I am the second boy in the world to see such a boy."
"Haha... ..., I can't compare to Chu Fang."
Wu Di thought he was not inferior to others, but compared with Chu Fang, there was still a big gap, which he could see clearly.
He achieved financial freedom right after entering college, which was enough to eclipse him.
"No way! You are much better than Chu Fang."
"..."
"By the way, you won't be on a business trip again, right?" He Yi asked.
"Yes, I will live in Shanghai from now on."
"Then can we live together?"
"Let me think about it."
"..."
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