An eight-year-old kid makes fried rice to feed a group of college students

Chapter 40 The principal finally found that there was no one in the cafeteria!

Conservative!

Absolutely conservative!

This kind of ultimate delicacy.

It is not excessive to use all the beautiful words in the world to praise it.

It turns out that.

What Su Can didn't know was that the thin girl in front of him was called Lu Yan.

The reason why she was so thin and malnourished was because she had a keen sense of taste since she was a child.

Compared with ordinary people, she can easily distinguish the deliciousness of food. She can even distinguish which ingredients are used in a dish one by one.

So.

It can be said that she is born with a talent.

But it is precisely because of this unusual taste that the little girl is abnormally picky about food.

She can't eat any food that is a little bit unpalatable.

This also led to Lu Yan not having a good meal since she was a child.

She was always very hungry.

Relying on the instinct of survival, she could barely eat some ordinary food to maintain her life.

And today.

After eating this bowl of porridge from Su Can, Lu Yan felt like she was alive.

This is the real delicacy!

The things she ate before.

What garbage!

Lu Yan was shocked.

She had never thought that someone could make a simple bowl of rice porridge so delicious!

This was simply the ultimate delicacy that was legendary!

"Oh My God!"

"How can there be such delicious white porridge in this world!"

"Little kid brother!"

"You are my god!!!"

At first, Lu Yan was still a little bit reluctant to let go.

This mouthful of white porridge was in her stomach.

She finally understood why everyone called a little brother like Su Can kid brother!

Call him little boss, it's too formal!

Call him little brother.

It’s so disrespectful!

This nickname is so talented! Everyone scolded

Lu Yan for how delicious this porridge must be. The egg fried rice and braised beef noodles are so spicy, but why are you so hungry for a bowl of white porridge?

......................................................

After serving Lu Yan the last bowl of white rice porridge.

Su Can's limited edition porridge today has been sold out. it is a pity.

He also wants to use more of this top-quality ingredient to make food for everyone.

After all, one bowl can sell for one hundred and eighty-eight.

The money comes in as fast as printing money!

But there is no way.

The system does not allow it.

And more importantly.

Not everyone’s family conditions are so good!

Expensive limited edition legendary food has to be had.

But the eight-yuan bowl of egg fried rice is also a must!

Su Can doesn't want to make more money.

We lost these regular customers who bought egg fried rice.......................................................

Business continues.

It was also because Su Can had set up a stall in front of Jiangcheng University for several days.

Song Yucai, the president of Jiangcheng University!

While inspecting the school cafeteria.

Discovered by accident.

The students in the cafeteria are better than before.

It seems to be missing a lot.

Think of this.

He couldn't help but walk into the office of the school cafeteria director. asked with a serious face

"Lao Li, have you noticed one thing? There seem to be fewer children in our school cafeteria?"

Seeing Song Yucai entering the door,

Li Dazui patted his thigh and said with a bitter look on his face:"Who says it's not the case?"

"Principal, you don’t know!"

"Previously, we prepared food for 5,000 people."

"In the past, the sales were almost perfect every time!"

"But I don’t know what’s going on lately. There are hundreds of meals left every day, and in the end I have no choice but to throw them all away!"

"I'm worried about this too!"

Hearing what Li Dazui said,

Song Yucai nodded slowly.

There are about 20,000 students in Jiangcheng University.

Excluding some students who choose to eat off campus.

Some choose to eat in privately contracted canteens on campus.

Also Some people will choose to order takeout.

In short,

Li Dazui has been the canteen manager of Jiangcheng University for so many years. It is basically impossible for Li Dazui to make mistakes in terms of the number of people eating. It's a bit distressing. Although the food in this canteen is not very delicious, the school canteen is good for many children who don't have money to eat in private canteens.. As a result, there was a lot of leftover food every day, which really made Li Dazui feel a little uncomfortable.

"What's going on?"

""They all went to eat in the canteen?"

Song Yucai asked in confusion.

The canteen is a privately contracted canteen of Jiangcheng University.

It is run by some self-employed individuals who contract out to others.

It allows students who need food to eat a variety of food.

But Li Dazui shook his head again.

"without!"

"I went to the canteen and it seems that there are fewer students eating there."After hearing what Li Dazui said ,

Song Yucai was a little confused.

Where did the students go to eat?

Did they all order takeout?

Or did they go to various roadside stalls and small restaurants outside the school to eat?

"Something is indeed wrong!"

"If you go out to eat outside the school,"

"But if I remember correctly, although Jiangcheng University does not prohibit setting up stalls at the entrance"

"But there are only a dozen small stalls"

"And most of them are snacks or something."

"It's normal for students to go out and try something new occasionally."

"But you don’t have to go outside the school to eat every day, right?"

Song Yucai said with some confusion.

It seems that this matter needs to be investigated carefully.