An eight-year-old kid makes fried rice to feed a group of college students

Chapter 51: Go to the canteen of Gourmet University and order the same thing to see whose taste is better!

Su Can didn't know what these students of Gourmet University were thinking.

Anyway, he just wanted to complete the system task.

So he chose to come to this place to set up a stall.

Seeing that the line had formed a long queue again.

Su Can didn't say anything. He immediately pulled Lian Qingxue out of the car.

Set up the stall.

After the stall was set up.

Su Can directly put out a sign.

In addition to the unit prices of common products such as egg fried rice, braised beef noodles, and braised food. There are also two lines of handwritten notes in a particularly eye-catching position.

【Today’s limited edition product: white rice porridge 188 per serving, limited to about 20 bowls】

【Today's new item: Tujia Jiangxiang Biscuits, 20 yuan per pound, can be purchased by the pound. 】

This note is naturally written for regular customers.

And the students of Oriental Gourmet University.

Seeing these few lines of tips, they have already started to complain crazily!

"What the hell? 188 yuan for a bowl of white porridge. Does this kid think we are fools?"

"Is he crazy about money? I'm sure I'm not mistaken, the sign says white rice porridge!"

"There is also this Tujia sauce-flavored pancake. I remember that the Tujia sauce-flavored pancakes made by the master chefs in our school only cost ten yuan a pound."

"Besides, wasn’t this thing sold in the morning?"

"This guy is selling Tujia sauce-flavored cakes here late at night. Is he sick?"

However, facing the doubts of the students from Oriental Gourmet University, the regular customers who had been taking care of Su Can's business before showed an ignorant expression.

In their opinion, as long as it is made by Su Can, it is 100% delicious.

No matter whether it is Tujia sauce-flavored cake or white rice porridge, as long as Su Can launches a new dish, you must try it.

Moreover, is 188 yuan white rice porridge really expensive?

If it is not worth the price, the brothers who had eaten the white rice porridge before would not have shown such an infatuated expression.

Many diners are still envious!

For the guests at the front of the queue, it seems that the opportunity to eat white rice porridge today will be occupied by them again.

Sure enough, when Su Can's stall was set up, the first customer who came forward to buy something was the customer who bid two thousand yuan with other customers for a bowl of white rice porridge yesterday.

This big brother looks like he is not short of money.

He wears a big gold chain around his neck and a small gold watch on his wrist.

"Little brother!"

"I didn't get to eat your bowl of rice porridge yesterday. I've been thinking about it day and night. I'm so craving for it."

"Originally, I was going to the east side of the city to collect rent today, because I don’t have a formal job or anything."

"I was just lucky. When the house was demolished, I was given more than 30 houses."

"Then, in order to find something to do, I specially arranged the rent collection time for each house on a different day of the month."

"From the 1st to the 31st, I have to go out and collect rent every day, which makes me feel like I'm working."

"But since I tasted your craftsmanship, little master, I feel that my previous lifestyle was too bad."

"It is to deliberately create the illusion that you are working hard, but in fact it is a waste of time and energy!"

"Yesterday I made an agreement with my tenants that from now on, the rent will be collected on the last day of each month."

"And I can save the free time to watch over you, little master, when you go out to the stall"

"I don’t have any hobbies at ordinary times, I just pursue a little bit of food. Ever since I tasted your craftsmanship, little master"

"Now all I can think about is porridge!"

"In addition to white rice porridge, there are also various other foods, such as Tujia sauce-flavored pancakes and egg fried rice. Give us a portion of each!"

"If I don't have this bowl of white rice porridge today, I can't sleep at all!"

After listening to what the big brother said, let alone Su Can, the other diners wanted to curse.

What kind of person is this?

I have seen Versailles, but I have never seen such Versailles. His daily job is to collect rent. It's not enough. He also specially arranges it at different times of the month!

In this regard,

Su Can can only say.

If I have thirty houses, why would I work so hard to sell fried rice!

Su Can quickly prepared food for the big brother!

Because his small stall really didn't have much space to put tables and chairs.

After getting the white rice porridge and other various foods, the big brother happily returned to his Bentley.

He posted a circle of friends beautifully.

"Let’s simply have some white rice porridge and soybean-flavored pancakes tonight!"

The point is that the eldest brother inadvertently took a picture of the Bentley logo in the background.

For a moment, the eldest brother's friends couldn't sit still!

They all commented with pictures below.

"I think my set of pancakes and fruits is pretty good too! (Ferrari)"

"My hand-pulled pancake is also very delicious!" (Porsche)

"It's also good to eat two fried dough sticks occasionally."(Maybach)

As a result, after reading the comment, this big brother was immediately speechless.

He quickly replied:"This is all nonsense, don't do it, I really am not pretending!"

"The main thing is that the white rice porridge and the sauce-flavored cakes are really delicious!"

The eldest brother explained helplessly.

But these friends didn't seem to believe it.

The eldest brother had no choice but to roll down the car window and take a photo of Su Can's stall.

""Forget it, just watch for yourself."

At this time, this group of second-generation young masters realized that this guy was not kidding.

Although it was just a small roadside stall, there was a long line behind the stall!

No kidding.

Jiangcheng is only this big.

And this group of second-generation young masters would go around looking for delicious food when they have nothing to do.

But they have never seen a restaurant as lively as Su Can.

At this time, the eldest brother couldn't wait to show off.

White rice porridge!

Fragrant!

I have never tasted such silky and delicate white rice porridge!

Soy sauce cake!

Fragrant!

The crispy crust, soft cake heart, and rich sauce meat sauce!

All made the eldest brother say it was addictive.

"I fuck this porridge, I fuck this cake!"

"It's absolutely amazing, it's absolutely amazing!"

The elder brother couldn't stand it anymore.

He quickly added another comment below.

"I'm not kidding you guys."

"The taste of this roadside stall, if you look at the entire Jiangcheng, no, even if you look at the entire Southern Province, it is definitely the best among the best!"

"Believe it or not!"

This elder brother's solemn words directly aroused the greed of these second-generation young masters.

Moreover, some sharp-eyed young masters even discovered that

Su Can's stall seemed to be set up in front of the Gourmet University.

"wrong!"

"Look guys, this boss is quite brave!"

"Behind him seems to be the Oriental Food University!"

"If I remember correctly, the president of Oriental Cuisine University seems to be Mr. Li, a state-banquet chef, right?"

"Is this boss really that bold?"

"Dare you set up a stall in front of this food university?"

"Isn't this a slap in the face?"

As soon as these words came out, everyone couldn't help but feel eager to try.

"Maybe this boss is really capable!"

"I don't care. I have nothing to do in the evening."

"I will go to the entrance of Oriental Cuisine University now."

"I want to try it and see if this roadside stall is really that delicious!" (To read exciting novels, go to Feilu Novel Network!)

"Take me with you!"

Suddenly, the second generation of Jiangcheng came out in droves, and luxury cars drove out of the garage.

They all came just for a small roadside stall!

Meanwhile,

Su Can was still working hard.

The team moved forward in an orderly manner.

The 20 bowls of limited white rice porridge were quickly sold out.

The customers who didn't buy the white rice porridge at the back[]

Naturally, there was a wail!

"ah? Sold out again!"

"I'm speechless. I was craving for this bowl of white rice porridge yesterday. Unexpectedly, I still missed it today."

"I really regret this so much. If I had known, I would have come here to queue up at three o'clock!"

"Forget it, let’s try the new Tujia sauce pancake"

"well!"

"You must come early tomorrow to buy this white rice porridge!"

Because students from the Food University have some disdain for Su Can's street stall.

Therefore, those who have the opportunity to eat white rice porridge are basically regular customers at the entrance of Jiangcheng University.

And seeing everyone crying,.Wang

Kai was confused!

"no?"

"Are all these people sick?"

"188 a bowl of white rice porridge!"

"How come none of them got to eat? It was like their lives were in danger."

"This rice is made of gold,���Is water made of gold?"

"I don't understand, I really can't understand!"

As for Wang Kai's questioning,

Hu Yingjun was too lazy to say anything. He just patted his shoulder and said

"Fortunately, there are not many people in front of our team!"

"In no more than ten minutes, you can taste the craftsmanship of the little brother."

"You will understand why a bowl of rice porridge can be sold for 188 yuan."

"To tell you the truth, I was lucky enough to have a taste of this porridge yesterday!"

"According to my dad’s evaluation, 188 for a bowl, that’s really a generous gesture!"

"If I were a master chef in your school, I would probably want to mark the price to 1888 for a bowl!"

"It’s a pity that I had to wait in line too late today!"

"Otherwise, you can score high or low with one bite and let you understand what the ultimate taste of ingredients is!"

Under Hu Yingjun's praise, the team moved forward slowly and in an orderly manner.

Soon it was the turn of the two of them.

And Wang Kai was also the first gastronomy university student to queue up to eat at Su Can's roadside stall today.

"Little kid brother!"

"The porridge should have been sold out, right?"

"well!"

"It's a pity that I came here late this afternoon!"

"Otherwise, I really want to take a bite of the porridge!"

"Wait until next time"

"Then there are other foods besides porridge. Each of you will get two portions for me. The person next to me is Wang Kai, a student from the Food University!"

"I used to be classmates, and today I want to show him your craftsmanship no matter what!"

After hearing this,

Su Can glanced at Wang Kai, who was standing next to Hu Yingjun.

He didn't say anything.

After all, it was Sun Hao who had a grudge against him.

Not every student in the School of Food is so arrogant.

As expected, Wang Kai was stunned by his skill in cooking oil and cooking rice.

At first, Wang Kai was a little disdainful of Su Can.

He thought that such a young kid could cook something delicious ? Then put the eggs in, and the rice was evenly coated with the egg liquid without even touching it.

Wang Kai was shocked!

This stir-frying method is only mastered by master chefs who have studied in various five-star hotels!

Generally speaking, fried rice does not require such advanced stir-frying techniques.

This is a famous dish in Guangdong Province that uses a stir-fry instead of a spatula.

When cooking, the integrity of the rice noodles must be ensured.

If you use a spatula to stir the rice noodles, it is very likely that the rice noodles will be broken.

Therefore, it is a must for every Cantonese chef to stir-fry the ingredients at high speed.

A must-learn basic skill!

How to make egg fried rice?

���So troublesome.

But Su Can just did it to show off his skills.

After all, this is an iron pot.

At least it must be a few pounds heavier.

Even as an adult.

Without training, you can't just jump dozens of times.

After all, this uses the power of the wrist.

And Su Can is not just taking the blame.

At the end when the rice was almost cooked, he showed off a brand new unique skill!

That is to place the spatula next to the fried rice.

Just by the force of a flick of the wrist.

Shake the rice in the pot directly into the spatula layer by layer. at last.

Put the rice in the spatula firmly into the packing box.

This move directly caused Wang Kai to feel numb!

Compared to the previous flip-flops.

This move is obviously more technical!

It is absolutely necessary to reach the level of proficiency in overturning the pot.

Only then can all the egg fried rice be shaken into the spatula so easily.

And not just egg fried rice.

If we talk about the process of scrambled eggs and fried rice.

If there are some dazzling skills.

The braised beef noodles at the back.

There are also various braised dishes and so on.

It’s just about the presentation and aroma of the food!

It's obviously just an ordinary roadside stall.

However, Su Can made braised beef noodles.

And the aroma of various braised foods.

To think that Wang Kai, a gastronomy college student who works with food every day, would be the one to do this.

At this moment, I couldn't help but move my index fingers.

Drool drooled from the corner of his mouth.

"How about it, Kaizi!"

"Are you confused by the fragrance?"

"I didn’t lie to you, did I?"

"I told you that kid brother is good at cooking."

"There are no seats outside. Come, let's carry these things and take me to your cafeteria to eat!"

"Let's order the same one."

"Then you can comment on who has better cooking skills, the kid or your canteen chef!"

Hu Yingjun pulled Wang Kai up and said excitedly.

He loves to mess up things!: උħấǸ †ħÏêǸ