Back To Qiqi Farming To Raise Children
Chapter 175 Newspaper
How old is Yuanyuan? What does he know about a nine-month-old child?
It's just sticking to face together, let him play with it.
Xu Chenghou, who has been a veteran farmer all his life, doesn't he understand that it is food?
That is to say, now, at least I can fill my stomach. If I can't eat a few years ago, who would dare to harm a little food?
If Xu Shiyan and his brothers dared to do this when they were young, Xu Chenghou would have slapped his son away, and even Zhou Guilan would have been scolded.
But when it came to the little grandson, the old man's heart was off, and all kinds of excuses came out.
Such a small child, are you fussing with him? The old man hugged his grandson and gave him a supercilious look.
This is the reason why you can't live with the elderly. You are too protective of your children.
Xu Shiyan took a deep breath, forget it, he didn't hesitate to argue with his father, anyway, the house will be built in the spring of the next year, and his parents will move to a new house in autumn at most.
Be patient for a while, there will be plenty of opportunities to deal with my son in the future.
Mom, go change your clothes and watch the pot, let Yingzi come in to help you pack.
Xu Shiyan can also wrap sticky fire spoons, but he is a big man with hot hands.
The sticky dough became thin after being held back and forth a few times in the hand, and the sticky fire spoon that was wrapped was not in shape.
When he was in the big house, Xu Shiyan often baked pots and glued fire spoons to him, and he knew how to do this job.
Okay, then you go to see the pot, Yingzi comes back to make a bag, we should hurry up.
The father looked at the child, but he couldn't help.
Zhou Guilan didn't have the nerve to complain that her husband didn't know anything, so she could only say that Xu Cheng looked after children.
Xu Shiyan went to Xixiwu to take off his coat, then went to wash his hands, and took the shovel from Su Anying's hand.
If you burn the fire spoon, you have to burn the pot, and put a griddle in the pot.
When the griddle is hot, wipe it with an oil bag, then put the wrapped sticky spoons on the griddle one by one, cover the pot and wait for a while.
When the bottom of the sticky fire spoon turns yellow and becomes hard, turn it over with a shovel, and then bake this side until the color is golden.
The sticky fire spoon baked in this way, let it cool and take it outside to freeze. When you eat, pick some up and put it in the pot to steam it.
If you want to eat the hard surface just out of the pan, you have to bake it for a while, so as not to be unfamiliar.
It is not difficult to look at the pot, you just need to turn the sticky fire spoon in the pot frequently, and pay attention to the fire in the pot and stove so that it does not burn too hot.
Xu Shiyan did this with ease, faster than Su Anying.
It just so happened that the mother-in-law and daughter-in-law made a living in the house, and Xu Shiyan was watching the pot outside, and he just paid for it.
By three o'clock in the afternoon, the bean paste and sticky noodles were gone.
Zhou Guilan and Su Anying cleaned up the kang in the east room, and put the pots, curtains and other things back.
Then Su Anying took Xu Haiyuan to the Westinghouse to nurse, Zhou Guilan went to the field, went to the sauerkraut jar to fish some sauerkraut, washed it and cut it into shreds, and then took two mustard greens from the pickle jar and shredded it.
Xu Shiyan beat several wild boars and black blind men on the mountain. The conditions in the mountain were poor and there was no way to refine oil.
Just now Xu Shiyan took advantage of the gap between looking at the pot and took all the fat meat into the house to slow down. Now the meat is half-frozen, and it is just right when it is half-frozen.
Zhou Guilan cut all the fatty meat into pieces of normal size, then added some water to the pot, and began to rely on oil.
As the water evaporates, the oil gradually precipitates, and the kitchen is filled with the aroma of refining oil.
The grease in the pan was bubbling one by one, making a sizzling sound, nothing could be more pleasant than this sound.
Zhou Guilan took a spoon and scooped out the oil little by little. At the end, she baked the oil again and put it into a basin with a strainer.
Then put the onion and garlic into the frying pan in the oil refining pan, pour in the shredded sauerkraut and stir fry until it is thoroughly fried, add soup and simmer.
In the other pot, the sticky fire spoons have all been baked.
For the last ones that came out, Xu Shiyan specially baked them a little longer, so that both sides were browned.
Mom, just eat the sticky spoon and sauerkraut at night, don't bother.
It's tiring after two days of busy work, as long as there is food, there is no need to cook a lot of food.
Well, I'll just fry another pickle, and the fifth one said that he wants to eat the shredded pickle at home.
It's really strange that you say this kid is greedy for this stuff.
Zhou Guilan didn't plan to make too many dishes, if Xu Shixiang hadn't said that he wanted to eat shredded pickles, he would have planned to stew pickled cabbage.
There are two stoves in the kitchen, one is stewed with sauerkraut, the other hastily scrubbed clean, and fry shredded mustard greens in large oil.
In the evening, there is a sticky fire spoon that is freshly baked, scorched on the outside and sticky on the inside, with sauerkraut and shredded mustard greens.
There is also a delicious, crispy and crispy oil, which directly feeds everyone.
While eating, I listened to the news on the radio. After the meal, the three of them got together and chatted.
Xu Shiyan had to ask the fifth child how he was studying in Tonghua, so Xu Shixiang talked about what happened in the university in an interesting way.
Xu Chenghou was fascinated by what he heard, and couldn't help but sigh with emotion. Fortunately, the fifth child has been admitted to university, otherwise how would there be such an opportunity?
The three of you chatted until after eight o'clock, and Zhou Guilan urged everyone to go to bed quickly, and then went to wash up and go back to the room to rest.
Xu Shixiang and Xu Shiqin lived with their parents in the east room, and Xu Shiyan and his wife took Xu Haiyuan to live in the west room.
Xu Haiyuan was tired of all kinds of mischief during the day, so he went to bed early after eating milk.
Xu Shiyan put his arms around his daughter-in-law, and the two chatted about things on the mountain in bed.
This chat lasted until midnight, and when I woke up the next morning, I was yawning profusely.
On January 12th, the fourteenth day of the twelfth lunar month, it's time to prepare for the New Year.
After breakfast, Xu Shiyan packed five or six catties of sticky fire spoons, a piece of venison, a musk deer leg, and a deer whip.
This was intended to be given to Guo Shouye, and he did a lot of help, and it was almost Chinese New Year, so it was a kind gesture to give something away.
When Guo Shouye met Xu Shiyan, he was still very enthusiastic. Seeing that Xu Shiyan sent so many things, he had to be polite to show his gratitude.
Hey? By the way, Brother Shiyan, do you want a newspaper?
I happen to have some newspapers here that I plan to dispose of, and you can take them if you need them.
Guo Shouye suddenly remembered something, the newspapers in each office had accumulated a lot.
This thing is useless after seeing it, it can only sell waste paper, so I asked Xu Shiyan casually.
Xu Shiyan became happy when he heard that, Yes, of course I want to. I'm planning to go to the store to buy paper for the walls. It's better to have newspapers.
These years are all mud walls, and clods will fall down after a long time.
Therefore, when the Chinese New Year is approaching, most people will paste the walls with paper.
You can go to the store to buy white paper for the wall, but it is too expensive. If you catch up with the opportunity, it would be nice to buy some paper for the wall with newspapers.
Newspaper is thicker than white paper, and it is stronger to paste the wall.
So when Guo Shouye said there was a newspaper, Xu Shiyan nodded immediately, why not give it for nothing?
It’s good to order some newspapers without dropping the price, and save the money to buy paper.
This is because Director Guo didn't regard Xu Shiyan as an outsider, so he took the initiative to mention the newspaper. If it were someone else, he might not necessarily give it to him.
Guo Shouye liked Xu Shiyan's honesty, so he immediately asked Xu Shiyan to go to the warehouse.
Later, he pulled two large bundles of newspapers, weighing more than ten catties, and Xu Shiyan took them away.
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