Back To Qiqi Farming To Raise Children

After hiding the money, Xu Shiyan took his wife's hand and came out of the alley.

Let's go, daughter-in-law, I'll take you shopping. Xu Shiyan was very proud, and with big strides, he led Su Anying straight to the department store.

What to buy? The things here are too expensive, right? Let's go home quickly.

Su Anying looked at the tall building in front of her, feeling apprehensive.

Before Su Anying got married, she had never been out of Daying Commune, let alone Tonghua.

She stayed in the hotel last night, and the four floors surprised her for a long time. The building in front of her was taller than the hotel, and she felt dizzy looking at it.

Can that work? We finally came back to the city, and we can't buy something to go back? Not to mention anything else, we have to bring something for the family, right?

With money in his pocket, Xu Shiyan's waist is stiff, and his speech is also quite tough. Come on, let's go in and have a look around, and we'll buy whatever we see.

Su Anying was amused by her husband's arrogance, I can buy whatever I like, and I have to have a ticket if I want to buy it.

Thinking of this, Su Anying felt relieved, anyway, they didn't have any tickets in their hands, and they didn't have much to buy, so let's go in and have a look.

Hearing Su Anying's words, Xu Shiyan shook his head secretly, this is a department store in the city after all, do you really think it is the same as the supply and marketing cooperative in the commune?

The goods here are more complete and higher-grade, and there are often some things that don’t require a ticket. If you are lucky, you can find a lot of good things.

The two just entered the door and started shopping mode.

As soon as she entered, Su Anying felt that her eyes were not enough, so she looked left and right, it didn't matter where she looked.

The dazzling array of products on the counter is a hundred times better than that of the supply and marketing cooperatives. There are so many and so beautiful.

When a country bumpkin enters the city, everything he sees is novel. At this moment, Su Anying didn't say that he was going to leave, and went to look at the counters one by one, looking at the goods curiously.

Seeing his daughter-in-law's surprised expression, Xu Shiyan couldn't help being amused and distressed.

When there is a chance in the future, I will take you to the provincial capital for a stroll, it will be more lively there.

The two spent two or three hours walking around in the department store.

The harvest is also huge. I bought a lot of things. In the end, if Xu Shiyan really couldn't carry it anymore, he would still want to buy it again.

Okay, I spent all the two hundred yuan on me, and you spent a lot on you, let's go back.

Su Anying finally found out, no wonder her father-in-law called her man a prodigal, it really makes sense.

Just now in the department store, he spent more than 300 yuan. If you add the hospital expenses in the morning, it can catch up with a person's salary for a year.

With such a buying method, how much money he has is not enough for him.

Seeing that Xu Shiyan still wanted to buy it, Su Anying quickly grabbed her husband and dragged Xu Shiyan out of the department store.

The two of them were so happy shopping that they even forgot to eat lunch. Xu Shiyan felt hungry when they came out now.

Let's go, take me to a state-run restaurant for dinner, let's order two delicious dishes. It's rare to come to the city, and I have to let my daughter-in-law taste the dishes in the big restaurant.

Su Anying couldn't hold back her husband, so Xu Shiyan dragged her into a restaurant affiliated with Tonghua Hotel.

In the state-run restaurants of this year, there are no waiters to say anything, and the staff are not like later generations, who come in and quickly come forward to entertain the guests.

They just sit behind the counter and you have to go and order, and there's no menu, just a blackboard on the wall with what's on the menu for the day.

When we arrive at the restaurant, we must have some hard food.

Considering that Su Anying's appetite is not very good during pregnancy, Xu Shiyan ordered a plate of hotpot meat, which is sweet and sour, and he must like it.

Another serving of stewed tofu with braised pork, meat and vegetables, balanced nutrition. Served with two servings of four taels of rice, it is almost enough to eat.

After ordering, paying and food stamps, the two sat there and waited.

After a while, the dishes were ready and served, and they were eaten directly.

Daughter-in-law, try this meat, it's sweet and sour, you must like it. Xu Shiyan put two pieces of pot-packed meat into Su Anying's bowl and asked her to eat it.

This pot-packed meat is cut into large pieces with lean meat, wrapped in batter and deep-fried in an oil pan. After deep-fried, it is thickened with sweet and sour sauce. Every piece of meat is covered with sweet and sour sauce.

The cooked pot-packed meat is crispy on the outside and tender on the inside, sweet and sour. One bite, it is absolutely amazing.

When did Su Anying eat this?

As soon as a bite of meat is put into the mouth, the sweet and sour taste fills the mouth, and the secretion of saliva suddenly increases, which makes people appetite.

After shopping for so long, I'm already hungry, why don't I shake off my cheeks?

Northeast dishes are relatively large, in fact, one dish is usually enough for two people.

However, people in this year have empty stomachs and eat less oil and water, so they eat a lot.

Coupled with the fact that the two of them had been shopping for so long, they were already hungry, and they ate hungrily, so they really didn't eat less.

Even so, there were some dishes left in the end.

Su Anying quickly dug out the newly bought aluminum lunch box, rinsed it with water, and then put all the leftovers into the lunch box.

The two of us don't need to go out to eat at night, just eat leftovers and pancakes. Su Anying glanced at the staff over there and whispered.

This meal cost several dollars, and Su Anying felt distressed while eating, but she couldn't eat out at night no matter what.

How could my daughter-in-law be able to hide it from Xu Shiyan with her intelligence? He didn't say anything, just nodded with a smile, packed his backpack, and went out with Su Anying.

After leaving the state-run restaurant, Xu Shiyan went to a dim sum shop not far away and bought the most famous dim sum in the city, a fork and fire spoon.

Old soup and noodles, made into a pocket-like fire spoon. The inside is filled with meat, and the outside is sticky with sesame seeds. It is baked on a charcoal fire with a fork, and then put into the oven after it is browned on both sides.

The meat filling in the fire spoon is cooked with more than 30 kinds of stomach-strengthening, nourishing and seasoning Chinese herbal medicines until it is half-cooked, and then grilled.

To sum up, this fire spoon is characterized by unique flavor, fragrant but not greasy, crispy on the outside and tender on the inside, and golden in color. It was rated as a famous Jilin dish by the province in 1964.

Of course, the price is also very expensive, making Su Anying frown in distress.

Xu Shiyan didn't care, why can't he eat something good when he is rich?

Let's go back tomorrow, and we have to take a long car ride, so save it for food on the way.

His wife is pregnant with a child, what if she doesn't eat something good? If you have this condition, you must buy it. What to eat and what to drink, the most important thing is to take care of your body.

Just like that, under Su Anying's distressed expression, the couple returned to the hotel.

It was a tiring day, I didn't feel any better when I went shopping, but when I came back and lay on the bed, I felt pain all over my body, and I didn't want to wake up at all.

I ate late in the afternoon, and I ate quite full, so I didn't even eat at night, and just slept like this until morning.

Woke up early in the morning, leftovers, pancakes, and hot water, and the two of them ate with gusto. After eating, I packed up my things and went straight to the train station.

At half past six, an express train from Shenyang to Baihe passed through Tonghua.

The two bought tickets and boarded the train, wandering on the road for another six or seven hours, and arrived at Songjianghe Station at around 1:30 in the afternoon.