Crossing with Baidu To Farm

When she slept at night, Liu Meng kept crying in her bed. It was no wonder that she was born in the first child and was born as a boy, so she was the young master of Jin Yi Yu Shi, but she was here to grow watermelons with her.

Wang Xiaolian was also secretly weeping, but Sansheng knew that she had made the right choice to bring Liu Meng back. If not, she didn't know how she died now.

At this moment, Liu Sansheng couldn't help sneering: "You think you can become a young lady if you go back to your father, do you have someone to protect you in that house? You thought your father would treat you as a daughter, and he has nine daughters. It’s been almost thirteen years, why has he never thought of looking for you back, save it, farm well, and when my pumpkins sell for money, it won’t be less Your food is delicious."

Liu Meng definitely couldn't listen to her. She wanted to go back to the old man's house to be a young lady, but she still cried in a low voice.

Liu Sansheng also fell asleep by himself. On the second day, Liu Meng didn't go to plant watermelons with her. What happened yesterday was a big blow to her.

Just because of the words of the village women, the atmosphere at home was very bad today. Liu San smoked a few bags of cigarettes and went down to the ground without saying a word, carrying his hoe. Ergouzi looked at the situation, shook his head, and went away. .

Although the wealthy life is good, it also comes with a price. The dull life in this country is not a blessing. At least there is no need to worry about when someone will kill you.

When Ergouzi and Liu San came back that night, Liu Sansheng happily called the whole family to one place, and Liu Meng, who had been crying in the room for a day, also came out.

Liu Sansheng took out the prepared rice wine and gave it to Liu San, "Dad, try it."

Liu San smelled the mellow taste, and his appetite was greatly increased, so he took a few mouthfuls with a spoon.

After taking a bite and tasting the taste, his eyes lit up: "Good stuff!"

After tasting a few mouthfuls one after another, Ergouzi also tasted it. Naturally, he was well-informed. At this time, he couldn't help but admire: "It's delicious, but there are still some shortcomings. Put on a better koji, it must taste better.”

Liu Sansheng also nodded, Liu Mengwang Xiaolian came to taste it, and Gouzi and Sangouzi also got some, but they couldn't let them drink too much, it was wine after all.

Although this taste is not as delicious as the one made by the professional workshop in the previous life, it is a good start, Liu Sansheng happily said to everyone: "Tomorrow I will make a few more pots of rice wine at home, and wait a few days, Dad. Take me to Jixiang Restaurant in town when you have time."

Liu Sansheng happily agreed.

Liu Sansheng began to study the matter of rice wine, but during the day, he still did not forget to attend to the things in the watermelon field.

After a few days, the watermelon fields were almost finished, and Liu San's field affairs were busy for a while, so he took Liu Sansheng and Ergouzi to the town.

As soon as the three of them entered the backyard of the Lucky Restaurant with rice wine on their backs, they saw that the backyard was in full swing. It was only 1:00 in the morning, and the back kitchen was already busy. It seems that the chef is already very skilled.

So busy that no one pays attention to them.

After waiting for a while, the chef was finishing frying a portion of double-cooked pork, and when he was resting, he saw Liu San and three people standing in the backyard waiting.

"Liu San!" The chef patted his thigh happily, took a few steps forward before reaching Liu San, and said excitedly, "You guys are here!"

Liu San didn't understand why, "Why are you so busy today?"

The chef said cheerfully: "It's not thanks to your three liters. Since we launched the stir-fry, business has been good. Every morning is full of people who come to eat. few people."

The boss earns a lot, and the people below will naturally have to raise their wages. When he saw Liu Sansheng, the chef's eyes were bright, and he flattered: "Sansheng owner, do you have any new dishes? You wait, I Go and call the boss!"

The sound of 'owner' was extremely proud in Liu Sansheng's ears, and as soon as the master left, she said to Liu San: "Dad, look, this restaurant took my food, and I'm afraid it made more than a hundred dollars. Two, if I really took the money back then, it would have been a huge loss."

Liu San also nodded frequently!

It was very busy outside, and the boss Wei Jin was naturally flawless, but when he heard Liu Sansheng came, he hurriedly put down the business at hand, and made a special trip to invite the three of them into his living room.

Standing in the living room, seeing the carpet under his feet, the screen beside him and the fragrant incense burner, Liu San felt uneasy, for fear that the silt on his feet would stain the carpet.

But Liu Sansheng was very calm and greeted Wei Jin, "Boss Wei, how's business going recently?"

Wei Jin was still paralyzed, "It's still prosperous."

It can't be said that it is booming, it is simply a fire!

Liu Sansheng also learned about Wei Jin's life experience from elsewhere. He was originally the second young master of the Wei family in Ningshan County. It's early days, but how can Wei Jin be willing to live in Liushui Town all his life, so he has been fighting back, trying hard to make this semicolon bigger until he can compete with the big brother in the county town.

But the big brother has better resources and better conditions, how can he earn it? Liu Sansheng's appearance gave him hope.

"Did you bring a new dish today?" Wei Jin's voice was flat, but he couldn't hide his impatience, and his eyes had already turned to the crock pots that Ergouzi had moved in.

Liu Sansheng didn't need to speak, he had already bent over to look at the crock pot and smelled the smell: "Is this wine?"

Liu Sansheng smiled without saying a word, the maid brought a bowl and a spoon, Wei Jin scooped a few spoons, but saw that it was not wine, but glutinous rice.

He didn't say a word, ate a spoonful, put it in his mouth and tasted it for a while, Shuangfeng stretched out, took a few bites, closed the pot again, wiped his mouth with a white handkerchief, and said, "How much is it? ?"

Refreshing people!

Liu Sansheng smiled, the victory in hand: "Fifty taels."

Boom!

Liu San was so frightened that he stumbled, and Ergouzi hurriedly supported him.

Fifty two!

This is not a small amount!

But Wei Jin agreed without thinking, "Okay, is it still cash?"

"All the shares," Liu Sansheng said: "However, you have to advance 32 dividends for me."

While Wei Jin ordered someone to go to the cashier to withdraw silver taels, he began to write Liu Sansheng's shareholding certificate.

After taking the voucher and thirty taels of silver, Wei Jin wanted to send the three of them out from the front door, but Liu Sansheng just wanted to keep a low profile, so he declined, and came out through the back door.

Liu San carried the thirty taels of silver in his heart, and was extremely excited. This was thirty taels of silver. He had never seen so many in his life.

Only now I understand that the Liu family has found a treasure!

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First push, ask for recommendation, oooooooooo