Food: My restaurant connects all worlds

"Good morning, young apprentices!"

Lecturer Schaper walked into the door and said hello to the stunned students below with an expressionless face.

"Good morning, Lecturer Schaper!".

Being looked at by Chapelle's sharp eyes, the faces of the students below him changed. They looked at him fearfully, like a quail waiting to be slaughtered.

Chapelle paused for a few seconds on Erina and nodded slightly. After giving a signal, he quickly moved away, looked at the other students sternly, and said seriously:

"From the moment you enter the kitchen, you shoulder the responsibility of cooking delicious food, regardless of experience or position!"

"In my course, anyone who does not receive an A grade evaluation will be treated as an E grade. I will remember this."

"Today's menu is Neck Red Wine Braised Beef. I'll write the"793" recipe on the blackboard. You have two hours to make a dish that satisfies me."

"Team up with two people and let the cooking begin!"

As Mr. Chapel pressed the stopwatch, the entire cooking room instantly became noisy.

Countless students rushed to grab the better-looking ingredients and occupied their favorite cooking table.

Qi Yu and Erina both Without moving, Fei Shao will help them get their ingredients.

Standing in front of the cooking table, Erina stared at Qi Yu with her beautiful eyes and suddenly said:

"Mr. Qi Yu, do you want to have a competition?"

"As for the conditions for winning and losing, how about the same as last time, where the loser agrees to a condition for the winner?"

Hearing this, Qi Yu's eyes lit up.

"Is it okay to use a new posture?"

In the past few days, the two have been tired of being together. They know the taste of food, and it can be said that they are at war.

Unfortunately, Erina is too shy, so she never agrees to some of Feng Baobao's moves.

Now it seems that there is a turning point. How could Qi Yu hold back?

Facing Qi Yu's"tiger and wolf" words, Erina was a little unable to resist. After hesitating for a moment, looking at Qi Yu's expectant eyes, she still blushed and agreed.

"no problem!"

Soon, a portion of ingredients and side dishes were placed in front of the two of them.

Their actions attracted the attention of almost all the students in the classroom.

Well, Tiehanhanzhi, who knew nothing except a certain corner, Outside.

Under the attention of everyone, Erina and Qi Yu were playing with the beef in front of them.

No one could understand their strange behavior, which caused a lot of discussion among the students around them.

"What are they doing?"

"have no idea!"

"Hush, keep your voice down, don’t forget their identities, if you disturb them, be careful what happens to you."

Ten minutes passed in the blink of an eye.

The students around were a little commotion.

"alright!"

Qi Yu reached out and pressed the surface of the beef, feeling the temperature and touch from his fingertips. He nodded with satisfaction, let go of the kitchen knife in his hand, and looked towards Erina.

A blue light flashed in his eyes, Qi Yu Taking a closer look at the beef in front of Erina, she said happily:

"Erina, it seems that you have grown a lot. The diameter of the kitchen and dining room should be ten meters!"

On the chopping board in front of Erina, there was a piece of beef that was similar to the one in front of Qi Yu.

Wiping the sweat from her forehead, Erina looked at Qi Yu who looked as usual, with a bit of unwillingness on her face.

"Qi Yujun, your swordsmanship, according to the level you proposed, should have reached LV4."

"More than a thousand cuts were made in one second. Is the power of the breathing method really so powerful?"

Withdrawing the touch, Erina calmed down the dizziness caused by looking at the touch for a long time.

"LV4 is not here yet, but it is coming soon. If I can successfully master the meaning of food, then there will be basically no problem."

The two people's incoherent conversation made the students around them confused.

"What happened?", a student asked cutely towards the classmates next to him.

The classmates around him also stood there in a daze, looking at the two people who seemed to be motionless.

"Nothing seems to have happened, right?"

"I also feel like nothing happened"

"However, did any of you see when the two of them picked up the kitchen knife?", a student asked doubtfully...

Hearing this, the others were even more confused.

"Didn’t you already have the kitchen knife in your hand from the beginning?"

Without waiting for the others to cater to him, one student immediately retorted:

"No, none of them had a kitchen knife at first, right?"

"Now we are concerned about the kitchen knife. Haven’t you noticed what Erina-sama said about more than a thousand knives per second?", a student miraculously yelled.

Hearing his words, a student next to him smiled disdainfully:"More than a thousand cuts per second, how is that possible? You think he is a superman?"

"Look, look, the beef on their table."

At this moment, a sharp-eyed classmate exclaimed.

In an instant, a lot of eyes focused on the beef on Qi Yu and Erina's cooking table.

"The meat is cooked, how is that possible?"

The maturation of meat is actually a process in which the lysosomes in the cells are broken, and the proteases flowing out hydrolyze the cells and break down the proteins into amino acids and water.

Maturation can soften the old and hard muscle fibers and increase their flavor.

However, regardless of Whether it is dry aging or wet aging, the minimum time required is ten days.

These beefs are used for training for Totsuki students and have not undergone complicated aging processes. 4.2

The beef for the two of them is Feisha. They selected the ingredients from the pile in full view, which meant that there was no preparation in advance.

Therefore, in just ten minutes, the two of them made the beef that originally took ten days to mature in an instant. All the students, including Professor Schaper, thought of this question.

No, it was impossible, absolutely impossible.

Schaper was doubtful at first, and then his blood boiled.

"How exactly they did it, if published, would probably shock the entire academic world."

"If it can be popularized, perhaps the entire cooking world will usher in great changes!"

After understanding all this, Chapelle looked at Qi Yu and Erina with burning eyes, wishing to learn the truth from them immediately.