Food Wars: Life Cookbook

After the last food battle, Ryo Hayama and Jun Shiomi moved out of the laboratory, taking only the research materials of Professor Jun Shiomi over the years.

Before leaving, Ryo Hayama was thinking about everything that happened on the day of the food battle. He took out a spice stick and put it under his nose to analyze the spices inside. Ryo Hayama liked to relax in this way.

I will win it back. Ryo Hayama looked back at this laboratory that carried many memories. Ryo Hayama left.

Jun Shiomi didn't care much about this situation, but just hoped that Ryo Hayama could learn something from this incident.

Moreover, Jun Shiomi looked at Ryo Hayama worriedly. "I hope it won't hit your confidence."

At this time, An Dojima was still studying. For the laboratory that he won, An Dojima hadn't figured out how to deal with it. Let's put it aside and wait until it's needed. It's useless for him to come now. As for whether to give it to Eiyama Ezuya. At this time, An Dojima hadn't figured it out.

As time went by, Dojima An heard that Ryo Hayama and Jun Shiomi had returned to the old building where Professor Jun Shiomi's laboratory used to be. The two settled down there, and after the food battle, they became quieter.

On this day, Dojima An finally started the next step of his research. He had finished reading the basic book, and the next step was to slowly put it into practice.

He began to observe cells with a microscope, trying to connect the knowledge he had learned with practice.

Dojima Gin and the others thought that Dojima An had finally started to show his fangs, but after the food battle with Ryo Hayama, both sides returned to calm. Dojima Gin thought that he would receive a call from Jun Shiomi, but there was no news.

When the two chatted privately, Jun Shiomi even spoke well of Dojima An. It really made Dojima Gin confused. He thought Jun Shiomi would be angry. Later, he found out that it was Ryo Hayama who initiated the food battle, no wonder Jun Shiomi didn't get angry.

At this time, Isshiki Hui had already started his journey of visiting famous chefs, and was learning from many long-standing cooking families. He tried to find various ways.

At this time, Kuga Teruki was still working hard to learn Chinese, otherwise he couldn't even understand the recipes, let alone learn.

Dojima Yasu's research has finally developed from the theoretical stage to the current stage of combining theory and practice. He was so busy every day that he rarely went back to Polaris Dormitory and slept directly in the laboratory at night.

Konishi Hiroichi was shocked when he heard about it, and he also began to study in depth in the direction of cooking he liked. It happened that there were a lot of materials in the Geikenkai, so he also began his own summary and refinement.

For a time, everyone rolled up everyone. Everyone in Polaris Dormitory did not stop making progress. Inui Hinatako really liked Tanomo Megumi's personality, like a little white sheep, warm, kind, and always thinking about others.

Yoshino Yuuki directly turned Polaris Dormitory into a zoo. Yes, her breeding business began, dedicated to raising animals with the best meat quality.

Ryoko Sakaki is still learning how to cook "koji". It seems like she is brewing "koji", but she is actually brewing wine.

Just like Ibuzaki Shun, she studies smoked dishes every day, and grasps the difference bit by bit. She is determined to become a master of smoked dishes.

Marui Zenji has been very busy recently. With the help of teachers and seniors, he began to study ancient texts and tried to restore the dishes mentioned in ancient texts.

Daigo Aoki and Shoji Sato have become the two most lazy people in the Polar Star Dormitory. They are addicted to comics and games, but they have realized the true meaning of the fun of playing games, which is playing with friends.

Day after day of hard work, in exchange for the harvest at the last moment, for example, today, Dojima An finally started his first experiment. The sample is a peach fruit. He has finally reached this step. Whether he can succeed next depends on the practical work.

An Dojima carefully cut off a piece of tissue structure, placed it in a petri dish, analyzed and refined it with the help of instruments, and observed the changes inside. Another sample was peach. Slowly, An Dojima extracted the differences found in peach fruits and injected them into different peaches in turn. The next step was to observe.

Soon, the fresh peaches were corroded as if they had accelerated aging.

The first experiment ended in failure.

But An Dojima was not discouraged. At least it was a good start.

An Dojima took off his gloves and white coat. He left the laboratory. An Dojima was very happy about the long-awaited progress. He decided to give himself a day off and go back to Polar Star Dormitory to have a good rest for a day.

After leaving the laboratory, An Dojima came to the laboratory of Fuyusuke Megijima as usual, but he didn't expect that there was another person inside.

A tall man with a Mohawk head wearing earrings and a horizontal scar on his nose leaned against the corner, waiting.Megijima Tousuke's cooking.

There was a big knife next to him, his coat was draped over his shoulders, and he didn't wear a tie. He looked like a problem teenager. What was even more strange was that he had his eyes closed and didn't speak.

Dojima An walked over and sat next to him. He just shrank back a little, still didn't speak, and looked a little nervous.

At this time, Saito Somei's heart was in turmoil: "Who is this person! Why is he sitting next to me! Why don't I just chop him with a knife! No, no, maybe he is Megijima's friend. This Megijima is really something. We agreed to do social phobia together! When did you teach your friends?"

Yes, Saito Somei, who looks like a tough guy to anyone, is actually socially phobic and has some paranoia. So he chose to be a chef. Because he heard that he could carry a knife with him, he made the biggest knife and carried it with him. Instead, his classmates thought he was aloof and not easy to mess with.

In Saito Somei's eyes, he and Megijima Fuyusuke are the same kind of people. Yes, that's right. He thinks Megijima Fuyusuke is also a social phobic, so he comes back here from time to time to eat. The environment of the same people makes him feel safe.

Saito Somei huddled in the corner, squinting his eyes, and secretly glanced at Dojima An. Hiss, such a serious face! It's scary to look at.

Dojima An was a little strange. He didn't know what Saito Somei was nervous about. Hey, hey, hey, don't put your hand on the knife! I'm scared.

Dojima An silently pulled the chair away a little, sat down again, and looked at Saito Somei who immediately relaxed. He seemed to have some calculations in his mind.

At this time, Megijima Fuyusuke's ramen was ready. Saito Somei breathed a sigh of relief, nodded at Megijima, and prepared to finish eating and leave quickly. The voice coming from his side at this time made him stunned for a moment.

"Could it be that Saito Senior is socially phobic?" Dojima An's voice came from the side with a smile.

Megijima thought about it and nodded affirmatively. He was not talkative, and Saito Somei was afraid of communication. He could still see the difference between the two.

At this time, Saito Somei had quietly broken down.