Gourmet conquest starts from the entertainment industry
Chapter 165 Sweet and Sour Pork!
If other chefs knew what Zhou Mochen was thinking, they would definitely vomit blood and die. This speed is too slow, too Versailles. Some star chefs don't have this speed of progress.
The dishes were served in an orderly manner, and there were more and more people in the restaurant. Slowly the seats are filled up. There are still a lot of table sharing, the old tradition of Qinghe Yipin.
Zhou Mochen was also busy. Didn't take a break in between.
The movie theater in the Imperial City Mall has finally closed.
"Weiwei, what do you want to eat?" asked Zhao Jinmai who had just left the movie theater.
"Well, let's go to Zhang Ji's private kitchen for dinner. The food there is not bad. I was spoiled by my brother. It's tasteless to eat other dishes." Zhou Mowei thought about it and chose Zhang Ji's private kitchen.
"Okay! Let's go then." After speaking, he followed the flow of people to the parking lot, and went straight to Zhang Ji's private kitchen. Zhao Jinmai has also been there several times. They were all brought by Zhou Mochen. So it's familiar.
The four of them arrived at the private restaurant in a short time. As soon as they entered the hall, they saw Zhang Hesong coming out of the kitchen.
"Master! Happy New Year!" Zhou Mowei hurriedly greeted after seeing it.
"Hi, old man!" Zhao Jinmai also greeted with a smile.
"Yo, why did you two girls come together today? Hey, look at my memory, you are aunts, right? Haha." Zhang Hesong patted his head and said happily.
"Hey, old man, let's have dinner. Is there any room?" Zhou Mowei asked with a smile.
"Yes, no one else, haven't you? Oh, by the way, Da Linzi and the others are also there, aren't you looking for him?" Zhang Hesong suddenly thought of Guo Qilin in the box and said. Every time Zhang Ji reserves a small private room for regular customers, it is generally not open to the public.
"Ah? Da Linzi is here too? Old man, which room are they in? I'll go say hello. Is sister-in-law going?" Zhou Mowei's eyes lit up when he heard that. I wonder if Guo Qilin didn't perform today?
"Since you've come across it, let's go and have a look." Zhao Jinmai said as a matter of course.
Chen Ranran and Liu Yuanyuan were obviously very interested in the big forest that Zhou Mowei was talking about, because her expression changed when she heard the name. I thought that these two people must be tricky, but they didn't think about Guo Qilin.
"Dong dong." There was a knock on the door.
"Who's there? Come in!" Yu Qian was taken aback when he heard the knock on the door, he was quite polite. Then he smiled and invited.
"Hee hee, Uncle Yu. Uncle Guo, it's me!" The door opened and Zhou Mowei's little head was revealed.
"Haha, it's your girl, how do you know we're here? Did you come to find Dalinzi?" Yu Qian immediately laughed when he saw that it was Zhou Mowei.
"Weiwei?" Guo Qilin said happily after turning his head to see Zhou Mowei.
"I went shopping with my sister-in-law today. I just finished watching a movie and I'm going to have dinner here. The old man said that you are here, so I came to take a look." Zhou Mowei said with a smile.
"Mr. Yu, Mr. Guo, how are you!" At this time, Zhao Jinmai also entered the door. Greeting one by one with a smile.
"Yo, we're all in a hurry, and we just stayed for dinner together. Since we met, there's no reason for you to have a table alone." Guo Degang said with a smile.
"Uncle Guo is fine. I still have two classmates. I asked the old man to open the small box. Today is our little sister's dinner." Zhou Mowei said with a smile. If there were only the two of them, they would definitely sit down without saying a word. But with two others, it would not be appropriate to sit down.
"That's fine, you little girls have dinner, and our gentlemen will not participate." Yu Qian said understandingly.
"Hee hee, Da Linzi, it just so happens that I bought clothes for you today while I was shopping, and they are still in the car, go get them with me." Zhou Mowei looked at her boyfriend and smiled and stretched out his hand.
"Really? Hehe, that's fine!" Guo Qilin was very happy when he heard that, thinking that the little girl had finally become enlightened.
"Hehe, it looks like the little girl is quite caring." Yu Qian sighed after waiting for the girls to go out.
"Yeah, that's pretty good." Guo Degang was also very satisfied. Several young apprentices made a background board.
"Dalinzi?" Chen Ranran and Liu Yuanyuan exclaimed after seeing the person Zhou Mowei was leading. Now she finally knew who Zhou Mowei's boyfriend was.
"Hey, let me introduce you, this is my boyfriend Da Linzi, you must know each other. These two, Chen Ranran and Liu Yuanyuan, are my roommates and girlfriends!" Zhou Mowei introduced to both parties.
"Hello! Da Linzi, we all like your cross talk very much." Liu Yuanyuan was obviously very satisfied with this gossip. said happily.
"Hello, thank you for your support. Let Weiwei take you to listen to it in the future." Guo Qilin replied with a smile.
"Go, get the clothes. Sister-in-law, you go to the small box and wait for me first." After speaking, he led Guo Qilin and ran out.
"Did Xiaochen buy it for you?" Guo Qilin looked at the car in front of him and asked with a smile. He knew that Zhou Mowei would not accept expensive gifts from others, except for one person, his brother-in-law Zhou Mochen. Obviously such an expensive car can only be bought by Zhou Mochen.
"Well, isn't it good-looking? The brand was also helped by my little brother." Zhou Mowei replied with a smile, opened the car door and took out several bags from inside.
"Awesome! Why did you buy so many?" Guo Qilin looked at the license plate and exclaimed, and was surprised by the bag that Zhou Mowei took out.
"Hee hee, why don't I buy some more sets for you to wear differently, and put them in your car first?" Zhou Mowei said softly.
"Okay, the key just happened to be taken out." The two took two trips to finish the bag. Lock the door and go to the restaurant.
"Let's go eat first, don't make them wait in a hurry." Guo Qilin rubbed Zhou Mowei's little head and said.
"Yeah. Mua! I'll reward you. Hee hee." Zhou Mowei stepped forward and hugged Guo Qilin, then kissed him on the face.
"Hey!" Guo Qilin was stunned by this, and then smirked.
"I'm going." Said the boyfriend who glanced at him and smirked.
"Okay!" Guo Qilin finally came to his senses and replied.
Watching Zhou Mowei enter the box, Guo Qilin went to the front desk, prepaid the money for the small box, and said, if there is not enough, hang it in their box, and don't let Zhou Mowei and the others pay.
At this time, Zhou Mochen's order was coming to an end. Really kept him busy for a while. Finally, I was relieved when the last dish was finished. I looked at the time and thought that the little girl must be hungry, so I started to cook for Su Xiaoxiao again.
Zhou Mochen picked a piece of fresh tenderloin in the warehouse. The dish to be cooked for Su Xiaoxiao is also sweet and sour pork tenderloin.
Sweet and sour pork tenderloin is one of the classic traditional dishes of Chinese cuisine. The main ingredient of this dish is pork tenderloin, served with flour, starch, vinegar, tomato sauce and other condiments. It is sweet and sour and will whet the appetite. This dish can be found in Shaanxi cuisine, Henan cuisine, Zhejiang cuisine, Shandong cuisine, Sichuan cuisine, Huaiyang cuisine, Cantonese cuisine and Fujian cuisine.
Every cuisine does it differently. Zhou Mochen chose Sichuan cuisine today.
Zhou Mochen cut the washed tenderloin into strips of equal length and width with a knife, then hung the batter on the tenderloin, peeled the ginger and garlic, washed them and chopped them into fine pieces for later use, mixed the cooking wine, eggs and appropriate amount of flour evenly, and then put the sliced meat into strips. Good tenderloin strips are well tossed with the batter.
Turn on the heat and pour oil into the pan, wait for the oil to heat through, then fry the tenderloin in the pan until the surface of the tenderloin strips turns yellow, remove and cool, after a while, put the cooled tenderloin into the pan again and fry until golden Take it out and put it on a plate.
Leave a little oil in the pan, then put the ginger and minced garlic into the oil pan and fry until fragrant. Finally, add the prepared white sugar and appropriate amount of tomato paste into the pan and fry until bright red, fragrant and shiny.
Finally, put all the fried golden tenderloin strips into the pan and stir-fry until the sauce is fully combined with the tenderloin strips, then remove and serve. Just a little garnish with cilantro and chopped green onion will do.
Then I cooked a small portion of fried rice with eggs, although the little girl chose meat. But that tangled little face is so funny no matter how it looks, it's obvious that he still wants to eat something else. For Zhou Mochen, it was a matter of convenience. A fried rice with eggs will not delay much effort.
After everything was done, I went upstairs with the tray.
"Brother Zhou, are you done with your work? Let's have a drink after you're done."
"Okay, I'll deliver food to the little girl, and I'll have a drink with you after a while."
"Oh, I suddenly envy a little girl. Did you see that little brother Mochen made a new dish? There is also fried rice with eggs. Woohoo. It seems to be eaten."
"I found out that Brother Mochen really likes children. I really don't know how much he will love children when he has his own children. I'm so envious of having such a father."
"Reincarnation is a technical job. Not everyone can catch up with the good ones."
Zhou Mochen didn't hear the discussions in the restaurant, and even if he did, he wouldn't say anything. He is a child slave, especially a daughter slave. If Zhao Jinmai's first child hadn't given birth to a daughter, Zhou Mochen would definitely have given birth. This is obsession with my daughter. The lover in the previous life was so kind to him that he got such obsession.
"Xiaoxiao, let's eat." At the door of the tea room, he opened the door and walked in.
"Hee hee, brother Mochen." Su Xiaoxiao, who had finished her homework and was watching cartoons, shouted happily when she saw Zhou Mochen's arrival.
"Hey, it's time to eat." Zhou Mochen tidied up the small table and arranged the meals for Su Xiaoxiao.
"Ah, there is fried rice with eggs, hehe, thank you brother Mochen." Su Xiaoxiao said with eyes lit up when he saw fried rice with eggs.
"Hehe, eat slowly, my brother is going down, let mom clean up later, don't touch yourself, you know?" Zhou Mochen rubbed Su Xiaoxiao's little head with a smile.
"Yeah, I got it, brother Mochen, um, it's delicious. I like this meat." Su Xiaoxiao smiled happily and rolled her eyes after taking a bite of sweet and sour pork.
"Hehe, then eat obediently, the juice is here." After speaking, Zhou Mochen went downstairs, walked to the bar, picked up the jug, and went to drink and chat with the guests.
"Brother Mochen. Come here."
"Sister Ya! The food is still to your taste."
"Hehe, from what you said, I won't come if you don't like it. My sister misses you very much."
"Sister Ya, can we talk properly? Let's toast you!"
"Haha, little brother Mochen is shy. Let's cheer!"
"Dry!"
"By the way, little brother Mo Chen, do you know that the International Youth Culinary Exchange Conference is about to start?"
"Ah? I really don't know. Why is there still an exchange meeting?"
"Don't you know? There will be an exchange meeting at the end of February or early March after every youth culinary competition."
"Hehe, no one really told me that."
"Usually the contestants selected by the Culinary Arts Association headquarters are not competitions, but a platform for young chefs to communicate. This is a tradition. I don't know if this year's list has been reported."
"Then wait for their notification. It doesn't matter whether you report it or not. If you can't, just find a time to go abroad and communicate by yourself."
"Haha, you still have the confidence. Also, at your current level, it's too late for others to welcome you."
"Thank you, sister Ya, come and drink."
Zhou Mochen drank the wine with a smile, but he was thinking in his heart, did someone from the family of chefs make a move? He is also very interested in such exchanges. There is no competition, only communication. I just don't know if it's really what he thinks.
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