Gourmet conquest starts from the entertainment industry

"Master! The ingredients are almost ready."

Seeing Zhou Mochen coming to the back kitchen, Jiang Yingying stopped what she was doing and reported to her work.

"Well, I see. By the way, I will cook the staff meal at noon."

Zhou Mochen nodded. Responded.

"Really? That's great, Master. Hehe."

When Jiang Yingying heard this, her eyes lit up. I can eat Zhou Mochen's dishes again.

"Well, Yingying, are there any fresh ducks delivered today?"

Zhou Mochen thought for a while and asked.

"Master, do you want to use it?"

Jiang Yingying immediately replied.

"Well, bring four over here. In addition to the usual dishes at noon, I will cook something different for you. A whole duck feast."

Zhou Mochen hasn't cooked new dishes in the restaurant for a long time. I have taught a lot before, enough for them to use for a lifetime, and I am worried that if I teach too much, it will distract their attention.

Today is the interest. It happened that Hu Ge also came to eat, so I simply gave it a try.

"Yeah, okay, Master."

After finishing speaking, Jiang Yingying went to choose ducks for Zhou Mochen herself. They were all killed this morning. Very fresh.

The whole duck banquet, as the name suggests, uses duck as the raw material for each dish. The whole duck banquet is "all ducks" rather than "all ducks". The feature is that the banquet is composed of all kinds of duck dishes cooked with stuffed duck as the main ingredient. There are more than 100 kinds of hot and cold duck dishes to choose from.

The ordinary whole duck banquet uses one duck to make four dishes and one soup. Because there were many people eating at noon, Zhou Mochen chose four ducks. It is also prepared in advance at this moment. Some dishes took a bit of time.

Duck meat is sweet and salty in taste and flat in nature. It has the functions of nourishing yin, nourishing the stomach, diuresis and reducing swelling. It is a good nourishing product.

The four dishes and one soup are salted duck, three white duck, braised duck with chestnut in sand tea, kung pao duck wings, and stewed duck soup with taro.

Among them, the salted duck is the simplest and takes the longest time, taking more than two hours. It is similar to the cooking method of making white-cut chicken, both of which are soaked.

The bare duck is cut in half, then cut in half, and divided into four.

Take a slice with legs, make a marinade with rice wine, pepper, and salt, and soak the duck slices for 2 hours.

Take it out and steam it over water until it can penetrate when poked with chopsticks.

After cooling, transfer to a plate.

It's not yet time to serve guests, so the duck meat that Zhou Mochen processed first began to be marinated.

And the other piece of duck with legs can be used as a three-bai duck.

Remove the duck bones and set aside. Boil the duck meat in water and set aside the soup.

Put the duck feet into the soup and cook, take them out, remove the bones, and keep the duck feet for later use.

Put the duck liver into the soup and cook, take out and slice.

The above duck meat, duck feet, and duck liver are all white, put them into the wok together, add a small amount of duck soup, bad oil, salt, and sugar and stir fry.

Before the marinade dries up, pour the cornstarch with water, and turn the ingredients in the wok while pouring, until the marinade dries up, then pour the sesame oil that has been sautéed with green onion and ginger in advance, and sprinkle green onion on top.

Remove the remaining duck wings, duck head, and duck neck for use, and cut the rest into 3 cm square chunks, drain and marinate with cooking wine, soy sauce, and sugar for half an hour.

Pick up and dry the marinade with a clean gauze, fry it in an oil pan until it turns yellow.

Drain off the oil, add a little duck soup, add sand tea sauce, cooking wine, sugar, scallion knots, and ginger, first boil on high heat, then simmer over low heat.

Take the chestnut, wash it, and cut it lightly from the top to make a crack. Put it in clean water and cook until the crack opens, pick it up and soak it in cold water, and peel off the chestnut meat along the crack after it cools down.

When the marinade of the duck pieces is almost dry, put the chestnuts into the pot, stir fry and mix well, collect the marinade and put it in the pot.

Then Zhou Mochen finished the preparations for making Kung Pao duck wings and stewed duck soup with taro.

Not long after the duck soup stew, the printer started its daily work. At this time, everyone knew that it was time to work.

Jiang Yingying began to view and dispatch orders.

Zhou Mochen took his order and started cooking. No matter who he cooks for or what he does, he can be consistent.

And with the passage of time, he has gained a lot of new understanding of gourmet cooking. The biggest fear of being a chef is to keep doing it all the time. It is true that practice makes perfect. But if you can summarize and think, you will often make faster progress. This is also what he asked of his apprentices.

And the restaurant is very lively every Saturday. It's not that there are more customers, in fact there are still so many people, but there are obviously more customers talking.

"Hey, it's great to have brother Zhou who can go to work normally. I haven't tasted his dishes for a long time."

"Who said it wasn't. It's a good thing you came early, otherwise this position would be lost."

"Hey, do you see if that's Hugo?"

"Huh? Really. Haha, it's better for Brother Zhou to be here, and he can still see celebrities."

At the door, Hu Ge and his wife walked into the hall with a smile, and many people greeted him, and he responded one by one with a smile.

"Mr. Hu, the boss is in the kitchen. He told you to go to the tea room to help him take care of the children."

Seeing Hu Ge coming, Ye Wenyue immediately greeted him, and then brought what Zhou Mochen said.

"Huh? Take the kids? That girl Xiaoxiao?"

Although Hu Ge didn't see Su Xiaoxiao many times, he knew her quite well. Knowing that Zhou Mochen dotes on this little girl from a single-parent family. As soon as he talked about taking care of the child, Hu Ge guessed it was her.

"Mmm, yes, Mr. Hu."

Ye Wenyue nodded in response.

"Okay, got it."

After Hu Ge finished speaking, he took his daughter-in-law to the upstairs tea room.

"You, you are Brother Mochen's brother, aren't you?"

Su Xiaoxiao's memory is not bad, she was familiar with Hu Ge, and then she remembered who it was.

"Yes. The little girl still remembers me."

Hu Ge responded with a smile. Looking at such a cute little girl, I thought of my own daughter. I wonder if it will be so cute when I grow up.

"Then shall I call you brother too?"

Su Xiaoxiao tilted her head and asked.

"Well, it seems to be calling brother."

Hu Ge also looked helpless, and it was a bit hard for a little guy to call him brother, but calling him uncle, Zhou Mochen was a generation older. Then I stopped thinking about it and let the children forget it. As long as she is happy.

"Hello, brothers and sisters."

After clarifying the address, Su Xiaoxiao greeted happily.

"Xiaoxiao is fine too. Are you reading a book?"

Hu Ge saw Su Xiaoxiao's actions. A very well-behaved girl, reading a book quietly, since becoming a father, she feels different. When communicating with children, the father's role is automatically online.

"Yeah, I want to learn from brother Mochen. Read a lot. My brother said that to be an actor, you need to learn a lot of knowledge."

Su Xiaoxiao responded seriously.

"Yo, little girl is going to be an actress in the future. I have ambition. Your brother Mochen is right. To be an actor, you have to study hard. My brother suffered a lot when he was an actor, because he didn't read enough books. Xiao Come on Xiao."

Hu Ge's surprised expression was fleeting. Then he smiled softly.

"Huh? Is my brother an actor too? That's because you are the best, or Mrs. Mai Mai is the best."

Su Xiaoxiao became interested all of a sudden.

"Well, maybe a little bit better than your sister-in-law Mai Mai."

He is clearly humble. An actor of this age can eliminate the crushed bones of those of the same age, or those who are older than him. But he has seen Zhao Jinmai's acting skills. Strength cannot be underestimated. Progress is too fast. Came up by elevator.

"Really? Can my brother teach me? Sister-in-law Mai Mai has gone to work, and she has always taught me."

Su Xiaoxiao looked at Hu Ge expectantly.

"Okay, then show your brother a show."

People who heard Zhao Jinmai teach. Hugo was in a good mood now. I want to find out the little girl's background.

"Yeah, brother, wait for me for two minutes."

After speaking, Su Xiaoxiao didn't see any action. Slowly closed his eyes. The expression seemed to be brewing something.

Hu Ge also watched with great interest. Huang Shuwen is also in high spirits, after all, who doesn't like a child who looks like a doll.

When Su Xiaoxiao opened her eyes, Su Xiaoxiao's tears came down, not the kind of loud crying of a child, but the kind of very contagious and moving crying, and the tears flowed down her cheeks drop by drop.

The expression is stubborn and resolute, as if to say, I can cry, but I will not admit defeat. The effect is very obvious.

Hugo beeped like a dog. He stared dumbfounded at the little girl's performance. But there was something evil in my heart.

"Hey, brother, how am I acting?"

Su Xiaoxiao felt that it was almost done, she stopped working for a second, and wiped the tears on her cheeks. He smiled and said something to Hu Ge.

"The little girl acted really well. Really amazing."

But I was already thinking in my heart that in the future, I must win the role of having a child for her, it's too powerful. Although I don't know how Zhao Jinmai's teaching is. But the talent of this kid is really good.

Then Hu Ge explained the performance form to the little girl in easy-to-understand words, and explained it with examples. One big and one small dare to teach, and the other dares to learn.

Huang Shuwen was drinking tea and eating snacks. Until there was a knock on the door. It's the waiter in the front hall, calling the three of them to eat.

Hu Ge tidied up, hugged the little girl, and led Huang Shuwen downstairs.

Seeing Zhou Mochen's greeting. I went to a table near the window.

"Xiao Chen. This little girl is amazing. How did Mai Mai teach her?"

After seeing Zhou Mochen, he asked enthusiastically.

"The little girl's talent is good, she likes it herself. I'll let Mai Mai teach it. The little girl can also kung fu."

Zhou Mochen said something with a smile, that expression seemed to be showing off.

"Well, if there is any child's role in the future, I will fight for this child."

"Hehe, that's a good relationship, Lao Hu, come here, sister-in-law, let's eat, I'm probably hungry."

As he spoke, he hugged Su Xiaoxiao and sat beside him, served her with rice and her favorite shrimp.

"Well, life here is better for you kid. Tsk tsk, it's delicious."

Hu Ge was not too polite, and started to eat after sitting down. He didn't think it was just now, but now he smelled the aroma, and he was really hungry.

"Come here often if you like, as if you are not welcome."

Zhou Mochen smiled and continued.

"Hey, wait, kid. I'm here to eat with my family. The house has already been bought, and your friend can help. It's not far from your home."

"Really? Then welcome. When will you move here?"

I heard Hu Ge say that the house is ready. Zhou Mochen felt that his brother was straightforward and neat.

"The house is empty, and it still needs to be renovated. It will take a lot of time. By the way, Xiao Yang said that you have channels to get wood and so on. Help me to worry about the decoration."

Hu Ge then said something.

"No problem. I'll do it for you."

Zhou Mochen agreed without thinking. Others can't get it, but there are many big trees in the Star Orb. Common, rare, and extinct trees are all available.

"Thank you, Xiaochen. Give me the number later, and I'll give you the money."

Hu Ge knew that those things were very precious, and based on Zhou Mochen's temperament, he would never get cheap ones.

"What money is not money, eat your food. Your own things."

Zhou Mochen said something grandly. Hu Ge smiled and did not refute.

After a hearty meal, Hu Ge left, and the little guy was still at home. The husband and wife came today to deal with the house.

In the afternoon, Zhou Mochen began to test and teach the basic skills of his apprentices, which can be regarded as a big class once a week. Several guys were extremely nervous. After all, Zhou Mochen was scary when he was teaching. Jiang Yingying was a little scared of him.

But seeing the progress of his apprentices, he was not so strict. But where there should be criticism, there is still criticism.

After teaching the apprentice, I went upstairs to read with Su Xiaoxiao. However, the little girl's spirit is not very good. When reading a book, her little head moves little by little, which is very cute. Seeing this, Zhou Mochen smiled, gently put away her book, let her lie flat, and covered her with a small quilt. I fell asleep after a while.

And Liu Yifei and Jing Tian didn't return to the restaurant until evening. I went out to play for a day and had a great time. When I went back, it was just in time for Zhou Mochen to drink and chat with the guests.

"Huh? Second sister, fourth sister. You are back? Have you eaten yet?"

Zhou Mochen asked the two people who came in.

"No. Xiao Chenzi, we're hungry."

Jing Tian didn't hide anything, and said it bluntly, meaning, you kid, go and cook for us.

"Okay, I was thinking of having a staff meal together later. I'll go and make you something else to eat first."

After Zhou Mochen finished speaking, he said goodbye to the guests who were drinking, and went to the back kitchen. I didn't do too complicated things, what is the fastest, it must be fried rice with eggs.

There should be soup with rice. Sincerely, a dark cloud entrusts the moon.

Black clouds holding the moon is a famous local traditional dish, which belongs to Confucian cuisine. This dish is black and white, the soup is clear and delicious, light and refreshing, and it is the best way to sober up.

A small bowl of soup dishes for the famous Confucian people is a kind of soup bowl at the banquet, also called dim sum, and sometimes it can also be made into a large soup bowl.

Scatter the nori into pieces. Pigeon eggs are used to make round poached eggs, placed on top of seaweed, and made by adding clear soup.

Seaweed floating on the soup looks like a dark cloud, and pigeon eggs are like a bright moon in the dark cloud. Therefore, it is named "Dark Clouds Supporting the Moon".

The method is also very simple.

Wash the seaweed with water, soak it in cold water and put it in a soup bowl.

Put the soup spoon on the fire, add boiling water, put the pigeon eggs into the bowl, then pour the boiling water to make a round poached egg, take it out and put it in the center of the soup bowl.

Take another spoon, add broth, cold water, salt and rice wine, bring to a boil, skim off the froth, put it in a soup bowl and serve.

Even the little girl made a bowl alone. After cutting a marinade, let the waiter carry it to the tea room upstairs.

And he himself continued to drink with the guests. Good deal today. You can't break your promise.

When they left at night, it was Liu Yifei who drove Zhou Mochen back, and did not ask for a replacement driver. Jing Tian drove behind. They didn't go back until Zhou Mochen got home.

"Meow meow!"

Pudding saw Zhou Mochen come back. He didn't get close because of the smell of alcohol, but his expression seemed to be exploring why there was no one behind. The tone is somewhat questionable.

"Pudin, are you looking for your mother? Your mother has gone to work. Otherwise, how can I support you?"

Zhou Mochen made a joke. I don't know if it understands.

"Meow!"

Pudding seems to be a little unhappy. During this period, Zhao Jinmai has been with him more times, so he is very attached to Zhao Jinmai. The last four little guys returned to their nests without being very interested.

Zhou Mochen looked at it and smiled, thinking to himself, he really became a genius. Then went upstairs to take a shower.

After changing into pajamas and getting down. I went to the kitchen to wash some fruits and cut a fruit platter. Sitting on the sofa, he took out his mobile phone and made a video call to Zhao Jinmai.

It was connected in no time. In the camera, it was found that Zhao Jinmai was still eating outside.

"Brother Chen. Are you going back? Hey, I'm still eating outside. Who is this?"

Zhao Jinmai turned the camera around. It turned out to be Zhou Mowei and Xie Nan. After Zhao Jinmai had lunch at Qin Zongsheng's house and rested for a while, he invited Zhou Mowei to have dinner in the evening. In the end, the two discussed it and asked Xie Nan to come out as well.

"Vivi, sister-in-law, how are you?"

Zhou Mochen greeted the screen with a smile.

"Bro."

"Little dust!"

The two responded with a smile. After chatting for a few words, he returned the phone to Zhao Jinmai.

"Hee hee, Brother Chen, do you miss me?"

Zhao Jinmai looked at Zhou Mochen on the screen with a smile. I don't know how to be reserved at this moment. You can sprinkle dog food across the screen, which is extremely bad.

"Think about it. Lao Hu and his wife came today and bought a house near our house. They said they would come and live in it after the decoration is completed. They will leave when they have a job."

"Really. Haha. This brother is really straightforward in handling things. It will be done so quickly."

Zhao Jinmai was also very surprised, unexpectedly Hu Ge really moved there. But that's fine too,

Pudding's hearing is good, as if he heard his mother's voice. The ears immediately perked up, and it was really true when I listened carefully.

"Meow meow!"

After calling a few times, he ran to the sofa. Mango and Da Mao Er Mao followed closely behind. kill together.

When Zhao Jinmai was looking at Zhou Mochen, a beautiful cat face suddenly appeared in the mirror. It was pudding at first glance.

"Pudin, pudding!"

Zhao Jinmai shouted happily twice.

"Meow meow!"

Pudding saw that it was really Zhao Jinmai who squatted on Zhou Mochen and communicated with Zhao Jinmai. Mango and Da Mao Er Mao also squeezed up. Zhou Mochen was helpless. Had to give way to them.

Zhao Jinmai was extremely busy. One moment he yelled this, another moment he yelled that. In the end, they were all satisfied, and Zhou Mochen coaxed them back. Only then did he have the opportunity to continue chatting with Zhao Jinmai. Then he told Zhao Jinmai about the scene when he just came home today. The funny Zhao Jinmai couldn't be happier.