Gourmet conquest starts from the entertainment industry

"Zhou Shen? Haha, then I took advantage today. I will tell Yang Zi later, she must be so envious."

Zhang Yishan was also polite, and dug some meat sauce with a spoon. I took a bag of lo mei and it looked like ear silk. Well cut. I can't help feeling that Zhou Mochen is careful.

After taking a sip, I was amazed. I thought that if I was free, I would go to Sioux City once.

At this time, Zhou Mochen didn't know that Zhao Jinmai was using his things as favors. Even if she found out, she raised her hands to welcome her, proving that the little girl has grown up.

At this time, Zhou Mochen had already finished his lunch. I made it at home by myself. Today is a day off, and my two sisters ran away again. I didn't go home to eat at noon. The euphemistic name is going out for a walk.

But Zhou Mochen had nowhere to go, so he went into the Star Pearl to play all afternoon. Leisurely caught fish.

And Zhou Mochen's fishing location is also a bit remote, not far from the seal. According to Zhou Mochen's calculation, the place connected to this river is the sea. Next time the seal is unblocked, not only Zhuzhu's body will appear, but the sea will also appear.

Looking at Zhou Mochen's fishing configuration again, Zhuzhu moved the tea table, tea set and so on, and put washed fruit and so on on the coffee table. Anyway, it doesn't take much effort, and it comes with a wave.

At this time, Zhuzhu was sitting on Zhou Mochen's shoulder and eating a huge cherries for her.

"Okay, let's talk."

With a swish sound, Zhou Mochen erected his fishing rod. The pointed end of the fishing rod was slightly bent. After trying it out, he found that the fish was not very big. The fish came out of the water as soon as it exerted force.

I thought it was just an ordinary fish. who knows.

"Fuck, why is there such a thing? It's not small."

Zhou Mochen looked at the dead fish in surprise, and exclaimed.

This fish is very distinctive, most people can't recognize it, only those foodies will pay attention to it, it is too delicious. And if you get out of the water, you will die. After getting out of the water, the vascular endothelial cells of the fish will be severely damaged, causing sudden death.

So this fish has a very strong temper. Not to mention such a big one. More than half a catty.

The side of the fish is flat and long, the front is high, and the back is gradually lower. The dorsal margin is straight, and the ventral margin has serrated rib scales. Head short, flattened and pointed. Snout blunt, prominent. The eyes are small and close to the tip of the snout. Body silvery white, darker golden yellow dorsally.

Speaking of which, knowledgeable people already know what kind of fish it is, saury, so it's no wonder Zhou Mochen, a foodie, was surprised. I didn't expect such a good thing to exist in this river.

"Zhuzhu, why is there such a good thing here?"

Zhou Mochen asked Zhuzhu happily.

"Isn't this just an ordinary fish? Brother, come on, when the seal is completely unblocked, you will see what is good."

Zhuzhu said it as a matter of course.

"Good thing? Is it a spirit beast?"

Zhou Mochen's eyes lit up, thinking that this must be the case. Zhuzhu said it was a good thing, so it must be a spirit beast, and the mortal things here are ordinary things that cannot be more ordinary to her.

And maybe there are two other delicacies among the three delicacies in this river.

Swordfish is a fish of the genus Anchovy in the family Anchovy. Also known as sword anchovy.

Sweet in taste and flat in nature, it has the effects of invigorating the spleen and invigorating qi, purging fire and detoxifying. It is mainly used to treat chronic gastrointestinal dysfunction, indigestion, boils, carbuncles and other diseases.

It is an important economic fish with a very delicious taste.

After catching a saury, Zhou Mochen knew that there were many more in the river, because saury lived in groups.

After thinking about it, he changed the bait directly. Moreover, the bait needs to reach the bottom as far as possible, so that it can be positioned directly.

Swordfish are carnivorous fish. Juveniles and juveniles usually inhabit the upper and middle layers, and mainly feed on small crustaceans and their larvae such as copepods and cladocerans.

Adult fish live in relatively deep water layers, and mainly feed on larvae or adults of large crustaceans such as shrimps and other large animals such as polychaetes, whitebait, plum boy, yellow croaker, pomfret, squid, etc.

Let Zhuzhu catch a lot of small and big shrimps from the river and soak them in the diluted star marrow liquid.

Ten minutes later, the position was adjusted and the bait was started. Sure enough, the effect is very significant.

After a while, there was a mouthful, and it was saury. They are all half a catty, six taels, which is already very big for saury. Zhou Mochen didn't catch too much either. After all, the fish died as soon as it came up. Not very good for storage and preservation.

Zhou Mochen thought for a while, and felt that Zhuzhu should be able to catch alive, as long as he kept it in the water.

After catching seven or eight fish, Zhou Mochen stopped fishing for this kind of fish. The fish was handed over to Zhuzhu to keep it fresh, while Zhou Mochen continued his leisure time in another place. Changed the bait. Just want to catch big ones.

The harvest in the afternoon is still very big. Big herring, big black fish, mandarin fish, big white fish. All very good food. But Zhou Mochen didn't leave any of them. Just fishing for fun. The fish that was put back might scold Zhou Mochen. Are you polite?

Then I checked the time, and it was almost time to go out. It's time to prepare dinner. With Knifefish, everything else fades away.

Zhou Mochen himself was looking forward to it. I counted only 8, which was not enough, so I asked Zhuzhu to fish out another one, and tried it out, and it really was possible to catch alive.

Zhou Mochen, who brought a few saury fish, left the Star Orb and went to the kitchen.

I told my two sisters in the morning that I will make braised noodles in the evening. The mutton was stewed in the morning. Stewed before lunch. The bone-in lamb shank is the best. After stewing, remove the lamb and cut into small pieces. Set aside for later use. When making the mutton soup needed for stewed noodles, you need to put mutton fat and star anise.

And the noodles needed for braised noodles. The refined flour from wheat flour should be used, but no matter how refined the flour is, it will not be better than the one inside the star beads.

Pour the flour into the pot, first dissolve the refined salt and alkali with water, mix it into the flour, knead it from hard to soft, and knead the dough evenly, then knead the dough into long strips to make two ounces, coat with oil, Arrange neatly on the chopping board and cover with a damp cloth for 15 minutes.

Other accessories are also being prepared.

Put vermicelli into boiling water and cook thoroughly, put into clean water and rinse until cool. Soak the fungus and day lily in warm water, remove the hard part of the fungus root, remove the flower stalk of the day lily, and cut into long sections. Wash the coriander, remove the roots, and cut into long sections. Spice oil and hot pepper, Zhou Mochen's regular condiment.

After the stewed noodles were all prepared, Zhou Mochen started to deal with the saury. The most primitive and delicious way to cook saury is to steam it.

After taking out the internal organs of the saury fish, cut off the main spine of the tail and hang it for half an hour. All the blood in the spine will drip from the tail, and the steamed fish will not be fishy.

There are several ways of steaming. The best way to preserve freshness is bowl steaming, which is a bowl of fish. The bowl keeps the heat back flowing. Make the saury more delicious.

In terms of traditional processing techniques, saury must be inseparable from lard, and the fat of the big black hair pig is particularly thick. And this fat is the only way to make a good saury. Zhou Mochen has a lot of this kind of lard, and many delicacies cannot do without the addition of lard. It is also one of the condiments commonly used in restaurants.

"Little Chen. We're back."

Jing Tian shouted before entering the room.

"Second sister, fourth sister, you're back."

Zhou Mochen, who was sitting in the living room watching TV, responded with a smile.

"Phew, I'm thirsty. I want a drink."

Jing Tian has changed a lot, and now many people who are familiar with her can no longer recognize her. This character is carefree, not at all like the goddess before.

"Little Chenzi, you didn't go out all day today?"

Liu Yifei looked at the things on the table and asked in surprise.

"Well, yes. What are you going out for? There's nowhere to go. It's better to cook delicious food at home."

Zhou Mochen thought to himself, the star beads don't count.

"You are really homely, that's good, so Mai Mai can rest assured."

Liu Yifei nodded in satisfaction. It's the first time I've seen a young man like this. And it's without money.

"She's always been very reassuring."

Zhou Mochen rolled his eyes. Are you still my sister? How did you rebel?

"Hey, Xiao Chenzi, I'm hungry, didn't I make stewed noodles? It's time for dinner, let's get some noodles."

Jing Tian picked up the snacks on the table and ate them.

"Understood, the time is almost up, you have a good time tonight, let me let you know what is the ceiling in freshwater fish."

Zhou Mochen looked at the time, the blood of the saury was almost drained. After speaking, I went to the kitchen.

After putting the saury down, I found that it was almost there. They brought nine bowls, chopped a saury into three pieces, put them into the bowls, added secret soy sauce, a little refined salt, sugar, rice wine, sliced ​​ginger, and scallion knots. Add lard at the end.

Then put it in the steamer to cook. It can be done in minutes. Using a bowl is to keep the umami taste of the saury without losing it. When taking it out, remove the ginger slices and scallion knots, sprinkle with chopped scallions, and pour a small spoonful of hot oil on it.

And the dough for the stewed noodles is also ready.

Knead the finished dough into a cylindrical shape, then flatten it, and then use a rolling pin to roll it into a dough that is thin in the middle and thick on both sides.

Hold the two ends of the noodles with both hands and slowly stretch them, shaking up and down while pulling them. When the strips are about 2 cm wide, tear them apart from the middle of the strips with your hands, and put them into a boiling soup pot. The soup pot is a small amount of mutton Add appropriate amount of water to the soup.

Add cooked mutton, fungus, day lily, vermicelli, soy sauce, refined salt, and noodles, then pour in sesame oil, put in a bowl, add coriander and chili oil, and serve.

"Come on, let's eat."

It took Zhou Mochen two trays to bring the stewed noodles and fish to the restaurant. But will it be a waste to use saury with stewed noodles?

Liu Yifei and Jing Tian sat down after washing their hands.

"Xiao Chenzi, what kind of fish is this? You cook so much. Can you finish eating?"

As soon as Jing Tian finished speaking, he smelled a sweet and delicious scent in the air.

"It's okay, fourth sister, if you can't finish eating, I can take care of it for you. Don't worry, I have a big appetite and I won't waste it. This is saury."

Zhou Mochen made a joke before telling Jing Tian the name of the fish.

"Huh? This is a saury. Xiaochenzi, it seems that I underestimated you. You can get such a big saury."

Liu Yifei obviously knows what a saury is.

"Small idea. Sister, try it quickly."

Zhou Mochen gestured.

"Yeah, it's so fresh and fragrant. The fish is tender and oily, and the taste is delicious and pleasant."

Liu Yifei gave a very pertinent evaluation. A complete overview of the characteristics of saury.

"It's delicious. Xiao Chenzi, my three, you can't miss mine."

Jing Tian fell in love with this fish from the first bite. He quickly counted the fish on the table, exactly nine, three for each person. Perfect. Now I don't say much anymore.

Zhou Mochen rolled his eyes and ignored her, and then began to eat stewed noodles.

"Huh, it's so delicious."

Jing Tian ate until his mouth was full of greasy food. The eyes are smiling. I feel very happy.

"Xiao Chenzi, make more fish like this in the future. It's too fresh."

"Fourth sister, you really know how to eat. Ordinary three-two-one saury is three thousand one catty. This kind of half-catty six-two is not up for auction, thirty thousand one. The price is high because it is rare."

Zhou Mochen was defeated by Jing Tian.

"Oh, it's so expensive."

Jing Tian was very surprised by the price of fish. Was taken aback. Although these points are not much to her, it is a sky-high price for a half-jin fish.

"Little Chen, are you sure it's rare?"

Liu Yifei gave Zhou Mochen a blank look, and pointed to the nine fish that had turned into fish bones.

"Hey, scarcity is aimed at others. Who am I? How can I have less of this top-level ingredient."

Zhou Mochen immediately changed his face.

"That's about the same. But no matter how good the food is, you can't eat too much."

The last half of the sentence was addressed to Jing Tian. The latter pouted, but did not refute.

"Second sister, fourth sister, where are you going to play tomorrow? Are you going to the store for lunch?"

Zhou Mochen cleaned up the mess. When he came out of the kitchen, he brought a plate of after-dinner fruit. Sit on the single sofa and say something.

"Stay at your house tomorrow and read a book. Tease pudding and them. It will rain tomorrow, so I won't go anywhere. Go to the store for dinner at noon."

Liu Yifei thought for a while and said, Jing Tian doesn't care, as long as there is food, he can go anywhere. Fully exploit the attribute of foodie to the extreme.

"Yes, I see. Jinchuan will be cooking tomorrow at noon."

Zhou Mochen reminded him in advance.

"Know it."

Liu Yifei responded without turning her head. For her, as long as she doesn't do anything, she also knows Fifth Jinchuan's cooking skills. So no comments.

The two rested for a while, ate some fruit and went home to rest.

After Zhou Mochen saw the two had left, he checked the time and picked up the phone. Dial out a number.

"Shuhai, I didn't bother you, did I?"

"No, no, Mr. Zhou has any orders."

Yu Shuhai also just walked home at the moment. Seeing Zhou Mochen's call, he quickly connected it.

"Well, is there any room in the ecological park to build another breeding base for saury fish? You don't have to worry about fry, you just need to build the breeding base."

Zhou Mochen thought for a while and said, he is uniquely blessed to breed saury, let him cook saury directly, unless it is for his own people. Restaurant supply still needs a supplier with a clear face.

"Huh? Swordfish, yes. I happen to know an expert in fish farming. If Mr. Zhou needs it, I can ask him to guide the work, but that's the salary."

When Yu Shuhai heard this, he immediately responded, and then remembered his old friend. Fertile water does not flow into outsiders' fields. Immediately introduced to Zhou Mochen.

"As long as I have the ability, I don't care about spending more money. I will leave things to you. I want talents and bases. Tell me the number of fish fry you need after it is built."

Zhou Mochen smiled. It didn't break Yu Shuhai's little thought. Just help him with his work.

"Yeah, I know Mr. Zhou, I will deal with it as soon as possible. Don't worry."

Yu Shuhai was immediately happy. Then he expressed his determination.

After hanging up the phone, he called his friend overnight. The other party is very interested, and has long been envious of the working environment of the old friend. Now that I have the opportunity to go there, I must do my part.

After dealing with these things, Zhou Mochen started to pet the cat. Lying on the sofa waiting for messages and calls from Zhao Jinmai.

At the end of the day's filming in the evening, Zhao Jinmai went to Zhang Zifeng for dinner, and told Zhou Mochen in advance. The sisters have not gone out to eat together for a long time.

Until half past nine in the evening, Zhao Jinmai went back. Immediately made a video call to Zhou Mochen.

At this moment, Zhou Mochen had finished stroking the cat, went upstairs to take a shower and changed into pajamas.

"Husband, husband, do you miss me?"

A cute and cute face appeared on the screen.

"Think about it, think about it. Wife, is the filming going well today?"

Zhou Mochen asked with a smile.

"Hey, I miss you too. Mua! You don't even know I'm filming. The director was stunned immediately after the scene. The director looked pretty good. I took the beef sauce and lo mei you gave me and bribed him Killed him. Didn't resist a single round."

Zhao Jinmai said something proudly.

"The little girl has grown up."

Zhou Mochen has the feeling that my family has grown up as a girl.

"Hmph, there's also the leading villain, Zhang Yishan, who wish he could take me as his teacher."

Then he told Zhou Mochen what happened today.

"If the beef is about to run out, let me know in advance. I will visit the class when the time is right."

Zhou Mochen listened and smiled. She looked at Zhao Jinmai fondly and said something.

"Okay, what did my husband do today?"

Suddenly two beautiful dimples appeared on Zhao Jinmai's face, and he asked a casual question.

"I didn't go anywhere. The two sisters went out for a day and went crazy, and they didn't come back to eat at night. I stayed at home all day. Watching TV, reading books, and cooking delicious food."

Zhou Mochen not only talked about himself, but also complained about Liu Yifei and Jing Tian.

"Haha, haven't the second and fourth sisters been working recently? I guess there will be them on Weibo night in a while. You, go out and wander around if you have nothing to do. Bi always traps himself in the kitchen."

Zhao Jinmai thought for a while and said. Zhou Mochen's living habits are both reassuring and distressing.

"It's okay, I'm used to it. Besides, I don't know where to go when I go out, and I don't have anything to buy. It's good to drink tea and read a book. Don't worry about me."

Zhou Mochen knew what she meant. My heart is very warm. Then I explained it.

After the two chatted for a while, Zhou Mochen and Zhao Jinmai said good night and turned off the video call.