Gourmet conquest starts from the entertainment industry

"Hey, Dad, what are you doing!"

Zhou Mochen called Zhou Weimin.

"Fishing. The weather is just right for fishing."

When Zhou Weimin saw that it was his younger son calling, he immediately connected. He replied with a smile.

"Do you have a mouth? Is there anyone with you? Go fishing and be careful."

Zhou Mochen asked with concern.

"Yes, the fish situation is not bad, and I have caught a lot. I can swim, you don't know. Don't worry. By the way, what can I do for you?"

Zhou Weimin had an unusually confident expression. People who come down from the army can indeed swim. And my old man is also a good swimmer.

"Please go to the concert. You and my mother will come to Sioux City in two days. I will take you to the concert. Ren Xianqi's."

Zhou Mochen said with a smile.

"Oops, my fish. It's over, run away. Xiaochen, whose concert did you just talk about?"

Zhou Weimin was on the phone, didn't notice that the float had moved, and was just about to pick up the pole. It's a pity that it was a step too late, and it was inconvenient with one hand. I only heard the word "concert".

"Ren Xianqi. Aren't you going? If you don't go, I'll tell Teacher Ren."

Zhou Mochen suffocated a smile and said something.

"Stinky boy. Did I say I'm not going? Teacher Ren. Do you still know Ren Xianqi?"

Zhou Weimin said in disbelief.

"I know you. We met and chatted. We got along pretty well. They know you are his fan. This concert is specially reserved for you. The front area of ​​the infield. The best place."

Zhou Mochen explained.

"Go, I will go with your mother."

Zhou Weimin did not expect to see idols when he was old. It's not easy.

"Haha. Got it. You and my mother will come over tomorrow and stay at home tonight. Their concert is the night after tomorrow. I'll send you there when the time comes. The concert will be held in Shanghai."

Zhou Mochen said with a smile.

"Okay, okay, we'll go there tomorrow. By the way, don't lie to me, kid."

Zhou Weimin asked again worriedly.

"Don't worry, Dad. Why would I lie to you about this. Besides your son and my current social status and social status, I can arrange anyone's concert for you."

Zhou Mochen said grandly.

"See if you can. Or Wu Bai's, Zhou Huajian's, you can arrange it together."

Zhou Weimin made things difficult for his son on purpose, hoping to make you brat talk big.

"I said Dad, you really know how to pick people. Why don't you say you met Andy Lau, it's easier."

Zhou Mochen rolled his eyes. Two god-level characters, dad really dare to speak.

"Huh? Yes, yes!"

Zhou Weimin immediately agreed.

"Yes, I will arrange it for you when I get married. Let him come."

Zhou Mochen said with a helpless smile. Xindao, is this a father who is a rebellious star chaser?

"Okay, I won't tell you anymore. I still have to catch my fish, and I finally got out once. Hang up."

After Zhou Weimin finished speaking, he hung up the phone.

"Old Zhou, why are you so happy? There's also a concert, what kind of concert are you going to see when you're too old?"

The fishing friend next to him joked with a smile.

"Isn't this my youngest son calling? Ren Xianqi invited us to go to a concert in Shanghai."

Zhou Weimin snorted a bit.

"What? Real or fake? Old Zhou, you are awesome."

The fishing friend gave a thumbs up. But there is no doubt about the authenticity of this matter. Because they all know who Zhou Weimin's youngest son is. It was the envy of the whole county. Officials treat the Zhou family well. One person attains enlightenment, and the chicken and dog ascend to heaven.

"Hey, here we come. Haha, look at you still running."

Zhou Weimin was in a good mood, and the fish was full of joy. He knew the fish had been caught just by the movement of the float. Put your hands up. The fishing rod became taut.

After hanging up the phone, Zhou Mochen shook his head with a smile.

Then began to enjoy a leisurely afternoon. Play music and feel the breath of spring. very comfortable.

"The sparrow outside the window

talkative on a pole

"

Only those who have experienced prosperity know that the truth is plain and ordinary. Obviously Zhou Mochen likes this kind of life. It's a pity that before it was quiet for an hour, it was interrupted by a phone call.

"Old Zhou, haha, I have good news for you. The training base has been renovated, and the rest only needs to be cleaned and ventilated."

Yang Shao said excitedly on the phone.

"Huh? Just right. Then you can start preparing for recruitment."

Zhou Mochen's eyes lit up when he heard this, but he couldn't wait any longer. Planned a week in advance. Hire first.

"Hey, such good news, do you want to express it?"

Yang Shao said something.

"I know, come to my house at night. What do you want to eat?"

Zhou Mochen rolled his eyes. I knew it would be no good if this guy called.

"You can do whatever you want. We're not picky eaters. It's fine if there are appetizers. I'll call the others first."

After finishing speaking, he hung up the phone hastily.

"It's hard to have a quiet day. It's ruined again."

Zhou Mochen spread his hands and said something. Then he checked the time and went to the kitchen. Let's prepare the ingredients first.

Because there are pregnant women coming at night. Therefore, beef and duck meat need to be prepared more. Fish and shrimp are also prepared. Thinking that I have paid a lot of food these days, and I still need to make up, I arranged for a soft-shelled turtle. Although his physique is good, he is still mortal. If you don't pay attention, it won't work.

After thinking about the evening menu, I went to Xingchen Zhuli and asked Zhuzhu to prepare the ingredients.

In the evening, Zhou Mochen also prepared two special dishes. Stir-fried soft-shelled turtle and white jade shrimp balls. As soon as you look at the name, you can tell that it is made of soft-shelled turtle and white shrimp.

And these two dishes belong to Suiyuan cuisine.

Suiyuan cuisine is a kind of official cuisine, and official cuisine is divided into three types: Suiyuan cuisine, Tanjia cuisine, and Kongjia cuisine. It is named after "Suiyuan Food List" written by Yuan Mei, a writer in the Qing Dynasty. The famous works contained in it are mainly the characteristic flavors of Nanjing at that time, and also include the flavors of Jiangsu, Zhejiang, and Anhui. They are famous for their strict selection of ingredients and exquisite cooking.

Among them, fried soft-shelled turtle and white jade shrimp balls are the representative dishes of Suiyuan cuisine.

The characteristic of Suiyuan cuisine is that "one thing offers one nature, and one bowl has one flavor". It was once well-known in Jiangsu and Zhejiang, but it almost disappeared due to many reasons. Until the 1980s, Master Xue Wenlong, who was then the chief chef of Jinling Hotel, finally restored this cuisine after 20 years of painstaking research.

Not long after, Zhou Mochen finished processing the ingredients. I looked at the time. Just had a cup of tea by myself. Just walked out of the kitchen. Continue to sit on the balcony and feel the breath of the wind.

Suddenly remembered something. Picked up the phone and dialed out.

"Xiaochen, what's the matter?"

Ling Zihan's voice rang from the other end of the phone.

"Sister Ling, help me make an appointment for a weekly game tomorrow and go to the store. It's a good thing that I need to ask him for help."

Zhou Mochen explained.

"Huh? Are you going to start recruiting people?"

Ling Zihan knew that Zhou Mochen had started a new project.

"That's right. We need to recruit a lot of people this time. Let's spread out from Suzhou Province first. I need Zhou's relationship."

Zhou Mochen said something bluntly.

"Hehe, good. I have to thank you again next week."

Ling Zihan laughed when he heard it. He readily agreed, Zhou Ji may not necessarily go to dinner when others invite him to dinner, but Zhou Mochen is different.

After speaking, he called Zhou Ju, and sure enough, when he heard Zhou Mochen make an appointment, he agreed very happily. Ling Zihan revealed something a little bit, and Zhou Ju immediately regained his energy, and kept saying that he would definitely go to the appointment tomorrow.

"Haha, this kid is really my lucky star. He can help me solve some heart problems again."

After Zhou Ju hung up the phone, he said something cheerfully.

"Hey, Lao Zhou, you're so happy. What a good thing happened."

Duan Ju passed by the door of his office, and teased Zhou Ju who was smiling from ear to ear.

"Haha, old Duan. It's nothing. Someone will treat me to dinner tomorrow. I'm happy."

Zhou Ju didn't hide it either.

"Hey, old Zhou, we can't make mistakes. How can we talk nonsense about such things."

The stage game obviously has a good relationship with the week game. Hastily reminded.

"Hey, what are you thinking. The one who invited me to dinner was Zhou Mochen. A great hero in our bureau. Tomorrow, he might be able to help solve a group of family members with employment problems. I can also say that when the king of heaven comes."

Zhou Ju has always been upright. There is no room for sand in the eyes. Candid.

"Oh? Old Zhou, you are so lucky. Give me a recommendation sometime."

Duan Ju said sourly. It doesn't mean anything else, I just want to try Zhou Mochen's dishes.

"Don't worry, next time, I will definitely bring you with me next time. I will go to explore the road first tomorrow."

Zhou Ju said with a smile.

"I really envy you. This year's target must be completed again."

"It's okay, it's okay."

The two laughed and chatted while drinking tea in the office.

And Zhou Mochen also ushered in a good news.

"Mr. Zhou. The saury breeding base has been built. You can see when it is convenient to bring the saury fry."

Before Zhou Mochen had been idle for a while, the call came again. If you want to be idle, you can't be idle. Picking up the phone, it was Yu Shuhai's call. I thought, I just happened to be looking for him. The money has been transferred back, and it is useless to put so much money in the bank, so I simply want to spend it.

"Okay, I see. I'll bring the fry over in two days. By the way, I have another thing to tell you. Do you know anyone with a similar major to yours? I want to establish some ecology in all major provinces Garden. Copy the pattern here.”

Zhou Mochen thought for a while and said.

"Yes, there are quite a few. If Mr. Zhou needs me, I will call my classmates and friends and ask them to come."

Yu Shuhai immediately complied. For someone like him. Not much work in general. Either in the research institute, or working for various bosses, but in comparison, Yu Shuhai's salary is more than double that of his peers.

"Good. It's a matter of character. You know me. I hate trouble."

Zhou Mochen reminded me.

"Don't worry, Mr. Zhou, they all know the basics. It's just that they are a little introverted, as is the case with research. Don't worry."

Yu Shuhai immediately promised.

"Well, that's good. Help me recruit, let's open 8 first. Counting the one in Sioux City, there are 9 ecological parks. All of them are more than 1,000 mu."

Zhou Mochen nodded and replied.

"Okay, I see, I'll do it in a while, but Mr. Zhou, other ecological parks may not have such good soil and water sources. The environment here is really incomparable to other places."

Yu Shuhai made another special reminder.

"That's my business, you don't have to worry about it. Just find a relatively good environment. Don't ask too much."

Zhou Mochen smiled. I thought to myself, the environment in your place is still caused by me. Would have liked to build more. It's a pity that there are not so many lotus seeds, and it will take time to recover, so take your time.

"Understood, Mr. Zhou."

After hearing this, Yu Shuhai didn't say anything more. He knew what to do and what to say.

"Well, I'll tell you and Mr. Xia in detail when I deliver the fry."

Zhou Mochen hung up the phone after finishing speaking. No one would bother him anymore, and Zhou Mochen was finally allowed to relax for a while.

"Wife, wife. I'm back."

Li Yi, who had just finished the meeting, went straight home. When she opened the door, she saw Su Qian swaying in the living room.

"Husband, wait a minute, it will be fine in a while."

Su Qian's belly also slowly protruded. I don't know who said that yoga for pregnant women is good for children. Immediately signed up for class.

Practice at home for a while every day.

"Okay, don't worry. They probably just set off."

Li Yi said with a smile.

"Yeah, go to improve the food at night."

Su Qian's eyes lit up and said something.

"Honey, you can pull it off. I'll bring you Zhou Mochen's dishes once in two days. I still believe in improvements. What do you call improvements?"

Li Yi said something dumbfounding. Since she became pregnant, Su Qian seemed to be a different person. Afraid that the vegetables he bought were not good, he asked Li Yi to go to Zhou Mochen's shop to bring back vegetables from time to time. Sometimes I even asked Zhou Mochen to bring it back.

Of course, Zhou Mochen tried his best to satisfy this point. So Su Qian is the one who often eats Zhou Mochen's cooking.

"Hmph, it's not that I want to eat it. It's your baby who wants to eat it. How can you say that about me."

Su Qian immediately refused. It's okay to be wronged.

"Okay, okay, I wronged my wife. I wronged you."

Li Yi said with a smile.

"Originally. Baby, baby, look at your father. You won't be able to eat something delicious. When you come out, you have to make trouble with him. Don't look for mom, mom is the best for you .”

Su Qian often gives prenatal education to her children in this way. Li Yi was also on the sidelines with a smile on his face. Both the Li family and the Su family attached great importance to the child in Su Qian's womb. She was still living in Li's residence, but Su Qian felt uncomfortable. The high-end supplements that were taken by the elderly are not good enough.

Su Qian asked to go back to her little nest. I was worried at first. Then the two pulled Zhou Mochen out as a shield. The two elderly people stopped cooking immediately. They believed in Zhou Mochen's ability.

Sure enough, Zhou Mochen lived up to their trust. Take care of Su Qian well. Su Qian can often eat the ingredients in the star beads that others rarely eat. A friendship is here. The husband and wife are also his friends, and the second is that these two families have blocked him a lot of trouble. Just some little feedback.

"Okay man, help me up."

Ten minutes later, Su Qian finally made the last move. Feeling refreshed all over. Li Yi also hurried to help.

"Take a break and change your clothes before going. Don't worry."

Li Yi said with concern. Then he went to pour tea for Su Qian. After resting at home for a while, the two drove straight to Zhou Mochen's house.

At this time, Yang Shao and others had arrived first.

"Old Zhou, old Zhou. Here we come."

As soon as he entered the yard, he immediately yelled.

"I'm not deaf, shouting so loudly."

Zhou Mochen replied helplessly.

"Pudding, mango, big hair and two hairs. Auntie is here."

Li Xin ran to find Pudding to play with.

"Old Zhou, you really know how to enjoy it. Make a drink for brother."

Liu Xing also took advantage of the opportunity and lay down on the deck chair on the balcony, and said something comfortably.

"There is tea in it, pour it yourself."

Zhou Mochen said comfortably.

"Okay, let's get enough food and clothing by ourselves."

Director Yang spread his hands and said something, then poured a cup of tea for Liu Xing and himself. She drank it beautifully.

"There are two more."

Zhou Mochen asked.

"It'll be here in a while. You also know that there are many things about pregnant women."

Yang Shao took a sip of tea and explained.

"Okay, then I'll go cook first."

Zhou Mochen looked at the time, got up and went to the kitchen after speaking.

Yang Shao also followed Zhou Mochen to the house, found the fruit at home, washed some, and brought it out. Sipping tea and eating fruit with Liu Xing.

After Zhou Mochen went to the kitchen, he started cooking.

First of all, Zhou Mochen chose beef brisket stewed with tomatoes. This dish takes a long time, and Zhou Mochen didn't have so much time to cook it slowly, so he simply used a pressure cooker, while the soup for stewing beef brisket was directly fried with tomatoes. Instead of adding water, some broth was added.

The fish of choice is saury. It can be regarded as entertaining friends, but this time Zhou Mochen didn't make a bowl of steamed saury, but chose steamed saury.

Although they are all steamed, the process is not the same. The same ingredients, the same accessories, but one is steamed in a bowl and the other is steamed in a fish plate.

The advantage of doing this is that you can make another kind of food.

The steamed saury is very particular. If it is steamed for a short time, the fish will not be cooked well, but if it is steamed for a long time, the tenderness of the meat will be compromised.

For the saury steamed by an experienced chef, when you clamp the chopsticks on the head and shake it lightly, the lower half of the fish will lie in the juice without moving. After shaking it again, the upper half of the fish will slide into the juice, the shape will not change, but it will dry out. The clean fish bones are still caught on the chopsticks.

And once the fish bone is fried in the oil pan, it turns waste into treasure, and becomes a calcium-supplementing magic medicine for entertaining guests of honor.

The widest part of the fish belly clips a side, which is the hairy triangular thorn on the saury. It is said that if you accidentally eat it, you will make people complain, and what’s more, you will suffer from flesh and blood, and even give it away. Little life.

The freshness of saury is amazing. It can be said that there is no fish that can compare with steamed saury. After a few minutes of steaming, the saury is steamed for a few minutes, and the little juice produced by the perfect fusion of condiments and distilled water with the fish is that The freshest juice in the world.

The white and tender fish is lightly dipped into the mouth in the bright red juice. In the local language, it is a delicacy that "you have to eat after being slapped in the face".