Gourmet conquest starts from the entertainment industry

"Wow! Brother's place is better, there are so many delicious foods."

Zhou Mowei looked at the delicious food on the table with a smile.

"Come on, Weiwei, eat more."

Zhao Jinmai brought Zhou Mowei her favorite dishes. Zhou Mochen still loves his sister very much. There are also dishes she likes to cook.

"Hey, thank you sister-in-law."

Zhou Mowei smiled and thanked him. She was very satisfied with the delicious fish.

"How is teaching now?"

Zhou Mochen asked. From the second half of the year, Zhou Mowei has already started teaching at Imperial University. Her instructor is also highly recommended. And even though Zhou Mowei is young, his teaching ability is really not good enough.

"It's pretty good. I even taught Ruoxue. Haha, I can apply for graduation in another year. I'm almost ready."

Zhou Mowei explained.

"Well, that's good. It's good to be a teacher, leisurely. What do you and Da Linzi think? Are you not engaged?"

Zhou Mochen is very concerned about his sister's marriage.

"No, I'll get married after I graduate. We've all made up our minds."

"Okay, you can make up your own mind."

The siblings ended the topic without talking a few words. Instead, he began to discuss the child's problems with Zhao Jinmai. However, Zhao Jinmai did not have any symptoms of pregnancy. I am in good health.

After dinner, the three of them went back. Since Zhao Jinmai became pregnant, Zhou Mochen never drank alcohol again, for fear that the taste of alcohol would be bad for the fetus.

Another day passed. Winter is the most suitable season for sleeping in. At this time, the bed is the most comfortable place.

But Liu Yifei got up early because she had to catch a plane. Yu Jingtian and Yu Jingtian didn't pick each other up. Went straight to the airport.

When the two arrived at Zhou Mochen's house, Zhou Mochen hadn't gone to the store yet. Seeing that the two of them had returned to Suzhou City, they were taken aback for a moment, wondering why the two older sisters still had time after the end of the year.

"Mai Mai! Let me see."

As soon as Jing Tian entered the room and saw Zhao Jinmai, he immediately dropped his luggage and ran to Zhao Jinmai's side.

"Hey, why hasn't there been any change?"

Jing Tian stroked Zhao Jinmai's stomach naively and said curiously.

"Fourth sister, it's not yet the month of showing pregnancy."

Zhao Jinmai said dumbfounded.

"Oh, I don't know. Hehe. Nice."

Jing Tian looked at Zhao Jinmai with a smile, obviously very happy.

"Second sister, are you busy at the end of the year?"

Zhao Jinmai asked Liu Yifei behind him again.

"I'm not busy. I've finished my busy work. I just want to see you, okay?"

Liu Yifei smiled and explained, then asked.

"Fine. No response."

"It's just right, you can accompany her around when you come. She is getting lazy now."

Zhou Mochen was also very happy to see his two sisters coming.

"Don't worry, little Chen, leave it to us."

Jing Tian rushed to speak immediately.

With the care of his two elder sisters, Zhou Mochen also went to the store with peace of mind, and asked them to stay at home and go there at noon.

It was already 11 o'clock when he arrived at the store. Thinking that they must cook at noon, they cooked it directly with the staff meal. There is another opportunity to cook a staff meal this month, which Zhou Mochen promised them.

Winter should look like winter. Various stews arranged on top.

Stewing is a healthy cooking method, the temperature does not exceed 100°C, which can preserve various nutrients to the maximum extent, and will not produce harmful substances due to overheating.

Stew is a Northeast dish. There are "eight stews" in Northeast stews, including pork stewed vermicelli, mutton stewed sauerkraut, beef stewed potatoes, pork ribs stewed tofu, chicken stewed mushrooms, pork ribs stewed beans, catfish stewed eggplant, Demoli fish stew.

This is a relatively well-known stew, and the stew that Zhou Mochen likes to cook is from another small place.

Xinyang stew is a representative of the diet in southern Henan. It is famous for its stewed dishes and stewed dishes.

In particular, Xinyang stewed dishes use green raw materials, half and half soup dishes, crispy and delicious, and strive to return to the original, which is deeply loved by people.

Xinyang stews are divided into five types, which are clear stew, steamed stew, milk soup stew, clear stew, and squid stew.

Among them, the more famous ones are stewed Nanwan live fish, stewed eel with bacon, stewed kang chicken with noodles, and stewed small crispy meat.

And Zhou Mochen chose stews from two regions. In Xinyang stew, stewed old duck and fish with glutinous rice balls, in Northeast stew, stewed mutton with sauerkraut, and stewed beef with potatoes.

Stewed Duck with Rice Balls is a special stew. There are some dishes in the dishes, and there are dishes in the dishes.

Slaughter the old duck and chop it into cubes. Cook the glutinous rice balls in a pot of boiling water, remove and set aside.

Put the duck pieces into the boiling water pot for a short time, then wash them with cold water, pour them into a sand pot together with the spices and water, bring to a boil on high heat, simmer on low heat for about 2 hours, put in the glutinous rice balls, add the seasoning, boil on high heat, and pour into a large pot Garnish with coriander and wolfberry.

The ducks should be free-range ducks that have been aged for more than two years, and the effect is better. It is best to stew slowly on low heat until it seems to be open but not open. The effect of cooking is the best, and do not put water in the middle. The glutinous rice balls can also be replaced with potatoes, carrots, yams and other raw materials, which are also very popular among diners.

And Yuzhongbao actually means fish miscellaneous pot. The fat-headed silver carp raised in Xinyang's unique waters is very delicious. Because the quantity is small, the price on the market is also very considerable, but it is difficult for people who do not know how to buy genuine products.

Chop the fish head into pieces, wash it with clean water, and beat it with glutinous rice flour.

Add salad oil to the pot and heat until it is 70% hot, fry the fish head until the surface is golden, remove and control the oil.

In another pot, pour in cooking oil and heat until 50% hot, add the spices and stir-fry until fragrant, then pour in the prepared sauce, add the broth, then add the fish head, fish roe, and swim bladder respectively, and bring to a boil over low heat. Slowly simmer until dry, add monosodium glutamate, chives, coriander, and sesame oil and stir fry evenly, then take it out of the pan and put it on a plate.

The fish roe and swim bladder need to be processed in advance.

Rinse the fish roe with running water for 1 hour, drain the water, put it on a plate, add shallots, ginger, salt, and Huadiao wine, and steam it in a basket for 15 minutes for later use.

Wash the fish fat with water, white vinegar, and flour, rinse it, put it in a pressure cooker, add water, Huadiao wine, green onions, and ginger, and press it for 15 minutes, then take it out of the pan and let it cool for later use.

Compared with Xinyang stew, Northeast stew is much rougher.

Mutton stewed sauerkraut is a good warm food made from mutton, sauerkraut, large oil, cooking wine, salt, white pepper, chopped green onion, sliced ​​ginger, and coriander.

Wash and slice the mutton, and shred the sauerkraut. Put the mutton slices in a bowl, add monosodium glutamate, cooking wine, and pepper, and marinate for half a minute.

Put oil in the pot, sauté the onion and ginger until fragrant, add sauerkraut and stir-fry, then add enough water, bring to a boil, add mutton slices, and skim off the foam after boiling.

Mutton is warm in nature. Often eating mutton in winter can not only increase body heat and resist cold, but also increase digestive enzymes, protect stomach wall, repair gastric mucosa, help spleen and stomach digestion, and play an anti-aging effect.

After Zhou Mochen stewed a few stews, he started to cook a few other specialty dishes, but it seemed that every dish was his specialty.

After Zhou Mochen finished cooking, Zhao Jinmai and the others had already arrived. Sitting drinking tea and chatting.

"You are here, just in time, the meal is ready, go wash your hands and eat."

"I know, my husband!"

Zhou Mochen asked someone to bring a small table of food to the box.

"I like these soupy ones the most. Delicious."

Zhao Jinmai is too familiar with these. Her hometown is famous for its stew. Very rough stew. But it also shows the generosity of the locals.

"Yeah. It's really delicious. Xiao Chenzi, work hard in the next ten days! Don't come here for the same food. Satisfy my appetite."

Jing Tian ate very happily.

"Fourth sister, you are really greedy. It's okay, I get it. Before the Chinese New Year, you can stay here and taste the delicious food."

Zhou Mochen rolled his eyes and said something.

"ding ding ding"

When several people were chatting happily, Zhou Mochen's phone rang suddenly. He was still wondering who called him at this time, picked it up and saw it was Yu Shaohui's. So he smiled and connected.

"Xiaochen, don't call me by my name yet. Cough cough, what, did your second sister go to Suzhou City?"

Yu Shaohui rarely spoke in embarrassment. Yu Shaohui has always had a good impression of Zhou Mochen. He is qualified as an entrepreneur, and he is also qualified as a friend. I haven't heard that he has any girlfriend, and he may have been hurt by the last one. In such a big dye tank in the entertainment industry, it is really not easy for him to be alone.

"Which one?"

Zhou Mochen's eyes flashed, and he guessed something immediately. He took a special look at Liu Yifei. Asked something inexplicable.

"You kid, do you want to make fun of me again? It's Liu Yifei, your second sister."

Yu Shaohui said something angrily.

"Haha, it's so interesting, yeah, how do you know?"

Zhou Mochen suddenly laughed, thinking that it would be interesting if the two were together.

"I'm going to eat at night. Don't talk nonsense. You understand."

Yu Shaohui said something immediately. I thought that Liu Yifei would not be easy to meet in the imperial capital, but who knew that there would be another village. She actually went to Sioux City at this time to thank her brother and sister Zhao Jinmai.

"Okay! Got it."

Zhou Mochen smiled and replied. The two hung up the phone after speaking.

"Husband, what's the matter? You laugh so happily."

Zhao Jinmai's curiosity was immediately aroused.

"It's all right, business matters."

Zhou Mochen smiled mysteriously. Did not intend to say anything. He also wanted to know what happened in the middle that he didn't know. But if Liu Yifei was asked directly, she would definitely not say anything. It may destroy Yu Shaohui's plan.

"oh."

Zhao Jinmai suddenly lost interest. She never cared about business matters, nor asked.

But Liu Yifei was surprised by Zhou Mochen's expression. But it didn't matter.

After a lunch, everyone felt warm and comfortable. In the afternoon, it was time for Zhao Jinmai to practice calligraphy and piano, and several people accompanied Zhao Jinmai back home. Zhou Mochen didn't leave. Just stay in the store. By the way, teach the apprentice to drink tea, and wait for the theater at night.

But Yu Shaohui didn't think about anything in the afternoon, but speeded up the work progress. It was around 5 o'clock in the afternoon that I set off from Shanghai to Sioux City. The closer he got to Sioux City, the more panicked he became. He had to admit that Liu Yifei's beauty was rare in the world.

But as the successor of Shengshi Entertainment. The current president has seen many beauties, but there are very few who have the temperament of Liu Yifei. Coupled with Liu Yifei's funny attributes, he laughed after thinking about it.

Yu Shaohui is not a person who can be seduced by beauty. He knew Liu Yifei before, but he had never been in contact with it. Because of Zhou Mochen, he had been in contact with it a few times. Then the thread in my heart was slowly pulled.

Because of Zhou Mochen's marriage, the two gradually became acquainted with each other. For some reason, he told a drama he invested in that he appointed Liu Yifei as the heroine for the first time. It was also because he happened to protect her once that Yu Shaohui became clear about his heart. That's like it.

The two elderly members of the Yu family were also worried about their children's marriage. But Yu Shaohui has his own ideas. Ever since my wedding went wrong last time, I haven't found a girlfriend anymore, and I'm trying my best to take over my company. Fortunately, it is doing well.

Yu Shaohui parked the car and looked at the familiar yard. Take a deep breath. walked in.

"Let's eat. I'm starving to death."

Zhou Mowei looked at the table full of dishes and said with a smile.

"Wait a little longer, there is still one person who hasn't arrived, it should be soon."

Zhou Mochen hurriedly said something.

"Huh? Brother, who else is there?"

"A friend of mine."

Zhou Mochen was speaking when the door opened.

"Brother Hui? Long time no see, I'm waiting for you."

When Zhao Jinmai saw the person, he laughed. And Liu Yifei's eyes flickered when he saw it. Looking at Zhou Mochen and then at Yu Shaohui, he thought, this little Chen deserves a beating.

"Hehe, I kept you waiting. Sorry."

Yu Shaohui said with a smile.

"Sit down, I just finished it too. Fortunately, you came in time."

Zhou Mochen pointed to the place next to Liu Yifei and said.

"Yifei, long time no see!"

After Yu Shaohui sat down, his usually stable personality suddenly disappeared, and then he said something.

"Didn't we just meet last week? Why has it been so long?"

Liu Yifei rolled her eyes. Said angrily.

"Second Sister, what Brother Hui means is that not seeing each other every day is like three autumns."

Zhou Mochen said jokingly.

"oh!"

Everyone suddenly realized.

"Hmph! Eat your meal."

Liu Yifei blushed slightly, and glared at Zhou Mochen.

"Eat, eat. I'm hungry."

Yu Shaohui hurried out to smooth things over.

Everyone also changed the topic, but the atmosphere was a little weird. Like a detective, Zhao Jinmai looked at Liu Yifei and then at Yu Shaohui. Then he blinked at Zhou Mochen. The latter smiled back at her. The meaning to be expressed is self-evident.

However, Zhou Mochen's delicious food didn't give them a chance to think about other things, and their minds were only focused on fighting against their taste buds.

With Zhou Mochen present, the dinner was very joyous. When it was over, everyone went out.

"Yifei accompany me out for a walk?"

Yu Shaohui thought for a while, since he decided to come, he must not procrastinate.

"good!"

Liu Yifei looked at Yu Shaohui and nodded.

"Feifei, are you coming back to stay at night?"

Jing Tian, ​​a naive person, said something when he saw the two were about to go out.

"I'll clean you up when I go back tonight."

Liu Yifei was killed and almost tripped. He turned his head and glared at Jing Tian. He walked out without looking back.

"Fourth sister, you are miserable at night. You are so brave."

Zhou Mochen gave Jing Tian a thumbs up.

"Hmph, if there's gossip to listen to, I'm willing to be cleaned up."

Jing Tian said with a smile.

"Haha. Send a message to the second sister, saying that we will go back first."

Zhou Mochen thought for a while and said something.

"Yeah, I see. I really want to go to the theater."

Zhao Jinmai had a regretful expression on his face. This melon is so delicious.

"Okay, you can ask after the second sister goes back. Let's go back first."

Zhou Mochen pinched Zhao Jinmai's little face and said something.

"OK!"

After speaking, he took Zhou Mochen and left. The four returned home in two cars.

No one knew what the two of them were talking about, and it was already an hour after Liu Yifei came home. And the expression also changed slightly. As someone who has been there, of course I know that Liu Yifei must have been confessed, and she should have agreed.

"Second sister!"

"Be honest!"

"What's the matter with you two?"

One by one, they asked Liu Yifei who just came back.

The latter looked at everyone as if there were three trials. Rolled his eyes.

"It's nothing, it's just that Shaohui confessed his love to me."

When she said this, Liu Yifei blushed a little rarely.

"My husband is going to get me snacks and make fruit tea."

"Brother, I want too."

"Feifei, those are not important, we want to hear the details."

Finally, Jing Tian made a summary. Seeing everyone gossiping, Liu Yifei started to have a headache.

It turned out that since Zhou Mochen got married, Yu Shaohui had been in private contact with Liu Yifei. I usually chat on the flash message. Just like a friend. In the end, when Liu Yifei went to set up the filming, Yu Shaohui also visited the set from time to time.

One day, she was almost injured while filming, but Yu Shaohui was quick to protect Liu Yifei in his arms, and suffered the injury with his back. It's not bad. From then on, Liu Yifei noticed Yu Shaohui's thoughts on her. It was a matter of course, the two chatted for more than half a year, and Liu Yifei also admitted that Yu Shaohui was very attractive.

And she hasn't had much love in these years. It's not a good feeling to have a relationship that ends without a cause. As she got older, her heart seldom fluttered, but at that moment in Shaohui's arms, her cold heart throbbed.

This time I came to Sioux City because I wanted to change my mood, but unfortunately I didn't expect Yu Shaohui to go straight to Sioux City. And sent her a straight ball. He also talked about how he almost got married before. And his own thoughts on Liu Yifei.

Looking at the majestic president of the Hundred Billion Group, he was a little silly at this moment, it would be a lie if Liu Yifei wasn't moved. Under his surprised gaze, he gave him a hug and agreed. Then Liu Yifei was amused by Yu Shaohui's silly expression.

Not wanting to delay his work tomorrow, he promised to visit him in Shanghai in a few days, and coaxed him away for a long time. Sure enough, a man will only become childish in front of the person he likes. (end of this chapter)