Happy Tycoon

The protest of Guo Xiaoxiang's stomach woke up Lao Sun immediately.

Hey, look at my brain. I'm so happy to see my fellow villagers, but I forgot to prepare some food for you two. Xiao Yang, Xiao Guo, wait a moment, and see that my grandson will give you a good meal. Classic Lu cuisine, I guarantee that you two will not be disappointed.

As the old sun said, he turned his head and walked towards the kitchen. While walking, he turned his head and said to his daughter: Xiaoyue, go to the back room and take out the wine I made. I will have a good drink with these two little brothers later. .”

After a while, a vague fragrance came from the kitchen. Through the huge glass, Yang Jing and Guo Xiaoxiang could clearly see the old grandson in the kitchen cooking skillfully.

The kitchens of British restaurants are different from the kitchens of domestic restaurants. Domestic kitchens pay attention to sealing, and outsiders can't see the chefs cooking in the kitchen at all.

But it is different in the UK. The kitchens of restaurants and restaurants here pay attention to an openness. Most of the kitchens here are directly separated from the hall by large pieces of glass, every move of the chef in the kitchen can be seen clearly by customers from the outside.

Lao Sun didn't know what kind of dish he was frying. The oil flakes cooked in the pot were ignited by the flame in the stove. The next moment, the whole frying spoon seemed to be burning, and the flames rose to a height of more than half a meter.

Lao Sun just stir-fried there with a pot full of flames. After a few strokes, a series of condiments such as oil, salt, sauce and vinegar were put in at a dizzying speed, and he flipped the frying spoon twice casually. Steamy, delicious dishes are out of the pan.

Yang Jing and Guo Xiaoxiang have seen this kind of situation many times in China, but the foreigner who has been struggling with fried noodles is completely dumbfounded.

It is estimated that this guy has never seen a dish that can be fried like this since he was a child...

No wonder, compared to the extensive and profound Chinese cuisine, British cuisine is really lackluster, even the cooking methods are the same. No wonder the Briton was stunned by this way of cooking with fire.

From the point of view of Lao Sun's cooking techniques like clouds and flowing water, he is definitely an old chef with profound cooking skills.

Sure enough, within 20 minutes at most, Lao Sun quickly prepared four dishes and one soup, and a standard cadre went to the countryside.

The four dishes are hard dishes, and all of them are representative dishes of Shandong cuisine.

There is a sea cucumber with scallions, the dish that was fried with fire just now is this sea cucumber with scallions; there is also a piece of Mushu pork, a very beautiful sweet and sour carp, and a grilled chicken that surprised even Yang Jing . As for the soup, it is a soup that bursts with double crispness...

Other dishes are easy to talk about, but the grilled chicken really surprised Yang Jing. He really did not expect to see such authentic braised chicken in the UK.

Yang Jing's hometown, Tianqu, is the most famous place to produce grilled chicken in China. The grilled chicken produced in Tianqu is very famous in China, and the method of making Tianqu grilled chicken was listed as a national non- Tangible cultural heritage, known as the best chicken in the world.

Yang Jing and Guo Xiaoxiang were already hungry, but seeing such a sumptuous meal, how could they maintain their original restraint?

After Lao Sun sat down with a smile and a jar of wine soaked in wolfberries, ganoderma lucidum and other Chinese medicinal materials, the two couldn't wait to move their chopsticks.

Lao Sun smiled and watched the two people feasting there, brought three glasses over, lifted the wine jar and filled the three glasses before saying: Don't worry, eat slowly, no one will grab you. Taste the wine I made later, these wines are high-altitude baijiu that I asked someone to get from London's Chinatown, and some medicinal materials I bought myself, which are rare in England.

Guo Xiaoxiang swallowed a mouthful of food with difficulty, waved his hand and said: Master Sun, you are too polite. This dish is very good, but it is not inferior to the dishes made in domestic high-end restaurants. But let's skip the wine, the two of us They all came by car…”

Lao Sun waved his hands with a smile and said: How can I forget it? I finally met a fellow villager in this ghost place, how can I not have a good drink. Besides, it doesn't matter if I drink too much, my restaurant Behind the hotel, there is a chain hotel, which is very affordable, the price is not high, and the conditions are quite good. Come, come, don't refuse the two of you, the three of us will drink one.

Yang Jing and Guo Xiaoxiang looked at each other, and both found the emotion in each other's eyes.

Both Yang Jing and Fatty like to drink, and their capacity for alcohol is not bad. When the two of them were in London, they would make a hearty home-cooked meal by themselves every now and then, and then pour a few small cups. They lived a relatively comfortable life . Now, to be able to meet such delicious hometown food here, coupled with the yellowed wine and the irresistible enthusiasm of the old grandson, the wine worms in the stomachs of the two have long been aroused...

After a few words of persuasion from Lao Sun, the two of them threw away their restraint, took the wine glasses, touched Lao Sun, and took a sip happily.

Well, it's really good, it's still that familiar smell...

After three sips of wine, the atmosphere on the wine table suddenly became lively. Sun Xiaoyue at the side put down her chopsticks, and said with a smile: Eat slowly, you two, I'm on time, it's time to go. If you two still eat here at night, I will definitely accompany you.

The girl left quickly, and Lao Sun explained with a smile: After Xiaoyue came here, he met a fellow student who also studied at Cardiff University, but that girl was from Hubei Province. At the girl's Under the leadership, as long as my girl is free, she will go to the Cardiff University next door to attend...

Yang Jing and Guo Xiaoxiang gave two big thumbs up, Lao Sun enjoyed the compliment very much.

Yang Jing said: Master Sun, Cardiff University is a famous school. Last year, Cardiff University ranked fifth among all universities in the UK, which is quite impressive! Your girl can attend here, even if she doesn't graduate. You can learn a lot, too.”

The fat man also said: Yes, Master Sun, the university your girl is auditing at is much better than the one the two of us attended. If London is not too far away, I would want to audit at Cardiff University.

Lao Sun took a sip of his wine and asked, Are you both going to university in London?

Yang Jing nodded, Yes, I was studying for a master's degree in London the year before last. Fatty came early. He studied in London for four years of university and two years of master's degree. This year is our graduation season. After passing the graduation thesis , we can leave that ghost place.

The old grandson looked at the two of them enviously, and said: If my boy can be half as good as you two, I will be satisfied, but it's a pity that my boy only knows how to play all day, alas...

Sighing, Lao Sun changed the subject and asked, Are you two visiting Cardiff?

Yang Jing shook his head, and continued in his native dialect: No, the two of us just passed by Cardiff and did some business in Cardiff.

Then you two are going back to London today?

Yang Jing shook his head and said, I'm not leaving. I'm happy to meet you from my hometown today. I'm not leaving. Besides, we can't drink and drive. We'll stay here tonight, and we'll go shopping in Cardiff tomorrow. Let's go.

Well, you two should take a stroll here, the scenery here is really nice. How about asking Xiaoyue to be a guide for you two tomorrow?

No need, the two of us are just wandering around. Come to Master Sun, let's have another drink...

PS: Although there are no 100 votes for recommendation today, Lao Mo thought about it and decided to add another chapter. To be honest, the new book stage is a very important stage for the whole book, and this stage is the foundation of a book. Now our book is temporarily ranked fourteenth on the urban new book list, and it is still four places away from appearing on the urban homepage, so Lao Mo wants to rush, but this requires everyone's full support. Recommendation tickets and collections are very important, Lao Mo needs your support!