Hardcore Chef Dad

The busy noon continued until more than two o'clock in the afternoon, and Su Ji's guests gradually decreased.

Originally, Feng Yifan wanted to end at two o'clock, but at the end another wave of familiar old diners came, and he could only continue until two thirty.

It was almost at three o'clock that Su Ji finally ended his busy lunch.

It's just that the lunch supply is over, but Feng Yifan is still busy in the back kitchen.

On the one hand, the piles of plates and tableware need to be cleaned at noon, and on the other hand, the preparation of the evening dishes must be prepared.

When cleaning the plates and tableware at noon, Su Ruoxi also entered the back kitchen and was busy with Feng Yifan in the back kitchen.

As for Su Jinrong, there is no need to worry, because some of Su Ji's old diners, as well as the nearby shops on the old street, came back one after another after lunch to accompany Su Jinrong to enjoy tea and chat.

Su Ji's tea tasting chat in the afternoon can be regarded as a very interesting scene of Su Ji, which started when Grandpa Su Ruoxi was alive.

At that time, after lunch every day, Su Ruoxi's grandfather left the preparation of ingredients at night to his apprentice and Su Ruoxi's father.

He himself likes to take a small teapot and go out for a walk, and then he will greet the diners he is familiar with, and come back to Su Ji to drink tea and chat.

Sometimes when the chat is hot, Su Ruoxi's grandfather and the diners may even sing a couple of Jiangnan minor tunes.

Over time, Su Ji's old diners gradually formed a habit.

Some of these old diners who come to Su Ji are much older than Su Jinrong. They were drinking tea and chatting with Grandpa Su Ruoxi.

Some of them are about the same age as Su Jinrong, but later they thought that the afternoon tea tasting was very interesting and joined them spontaneously.

There are also some middle-aged people who also find it interesting and gradually integrate into it.

Meng Shitong and others are the four youngest people who participated in this afternoon tea chat today.

Because most of the people present were elderly, Meng Shitong and others didn't even dare to sit at the table in the middle. They could only sit at the table in the corner by the door, watching and listening quietly.

And when the old people chatted happily and started to sing, Meng Shitong and others were really pleasantly surprised.

Especially when I heard an old lady sing Collection of Hongling in Wu language, it really made a few young people feel even more surprised.

The two of us rowed a boat, picking red rhododendrons

Yes, my sister has affection, and my husband has a heart

 …”

The song itself is not unfamiliar to Meng Shitong and others, and the tune is also very familiar, but listening to the old lady sing it in Wu language, it really has a different flavor.

Especially in Su Ji, this is not very big, but the furnishings retain a simple and elegant taste in the small restaurant.

With the tea brewed by Su Ruoxi after the morning, and the Jiangnan refreshment prepared by Feng Yifan for everyone, it is really very flavorful.

While photographer Ah Fei was still staring blankly, He Yaqian immediately took a picture of him and said, What are you doing? Hurry up and record it.

The photographer, Fei, was beaten, and he suddenly came to his senses. He didn't even bother to discuss with He Yaqian, so he hurriedly turned on the machine he brought, and took pictures of Su Jili's scene.

After the old lady started, it is natural that many old people in the small restaurant also hummed along with them.

And this song was originally a duet. After the old lady sang it, Lao Zhangtou decisively sang duet.

The two of us rowed a boat to pick red ling

Yes, the man has a heart, and the sister has a heart

 …”

The old Zhangtou sang this pair of songs, which instantly made the small restaurant more like a Jiangnan teahouse.

Paired with the aroma of tea that permeates the restaurant, it really makes everyone unconsciously go deep into it, and it really feels like boating on a lake.

After an interesting duet,

Feng Yifan came out with a few small plates and put a plate on each table.

Uncles and aunts, time is limited. Today, I can only prepare a little lotus cake first. Please bear with me and I will make it soon.

And when He Yaqian saw the pink lotus cake that looked like a blooming lotus in the small plate, she blurted out almost instantly: God, this, is this just about to come?

Hearing He Yaqian's exclamation, Lao Zhangtou, who had finished singing the ditty, smiled and said, Have you never eaten Jiangnan dim sum, little girl?

When asked, He Yaqian nodded embarrassedly: I really haven't eaten it.

The old lady who sang duet with Lao Zhangtou smiled and said, Hehehe, it's no wonder there is a fuss. Our dim sum is very delicate. We used to be able to eat better in Su Ji.

Another old man of the same age said: Yes, I still remember the black rice cakes and chestnut cakes that Lao Su made for everyone.

Hearing the words of the old diners, Su Jinrong forced a smile on his stiff face, and tried his best to open his crooked mouth.

Seeing Su Jinrong's appearance, the old lady who sang a minor tune went over and patted the back of Su Jinrong's hand lightly.

Jinrong, you have to take good care of your body, you know? Look, you have such a powerful son-in-law now, and you are so filial to you with your daughter, as well as a well-behaved Ruoruo, you must be well, you know?

Facing the old lady's words, which represented the voice of the old diners, Su Jinrong grinned hard and said, I know, I know.

Seeing that Su Jinrong can speak, the old lady is also very happy: Yes, I think Jinrong, you look very good now, I believe you will recover soon.

Lao Zhangtou said at this time, The key is that Lao Su's son-in-law is back, and he can help support this Su Ji. Lao Su must be very beautiful in his heart. When he is beautiful in his heart, the pain will naturally heal faster.

The old lady smiled and said, Zhang Maosheng, if you can speak, I will reward you with a lotus cake.

While talking, the old lady handed her lotus cake to Lao Zhangtou.

Seeing this, Lao Zhangtou smiled and said, Oh, old sister, I don't dare to eat your food. If I did, the elders here wouldn't treat me as an enemy?

A group of old people chatted with Su Ji in the afternoon, chatting and laughing casually. Meng Shitong and the others were also very happy when they saw it.

Meng Shitong whispered to his colleagues: It seems that there are indeed many things that Su Ji can photograph. I think we should do it specially, and then let everyone know the meaning of such an old shop as Su Ji on this old street. .

He Yaqian immediately agreed: Yes, yes, we should make a good video to let everyone know Laojie and Su Ji better.

Photographer A Fei thought for a while and said, I don't think we need to bother to promote Su Ji.

He Yaqian asked strangely, Why? Ah Fei, don't talk nonsense.

Photographer A Fei replied seriously: Don't you think that this kind of Su Ji is more interesting? If it is promoted and more people know about it, wouldn't it be very boring if it becomes an internet celebrity check-in place?

Ah Fei's remarks made Meng Shitong and others fall into contemplation.

Looking at Su Jili's laughter and laughter, and the cozy atmosphere in the small restaurant, it seems that it is really like what Ah Fei said, if all this is broken, Su Ji may become boring.

However, after some contemplation, Meng Shitong still said very seriously: I think it is still necessary to make a video, but we can recommend it or not, and everyone can choose whether to come or not.

In addition, I think that if there are more guests, Chef Feng will definitely add new rules, I am actually looking forward to it.

Seeing the expectant smirk on Meng Shitong's face, the other three people in the same group seemed to see the incompetent fury of those who came to check in when Feng Yifan turned them out.

When you think about it, it's really interesting.