I have a restaurant in East Sakura

"This is done?"

Saeko Busushima did not expect that Zhao Fuyu's cooking would be so simple.

It is simply the most common herbal chicken soup with a little change in the production process.

It seems that there is not much to say.

Can this kind of cuisine nourish the damaged Arima Kisho?

Anyway, Saeko Busushima was a little confused, as for Kisho Arima, he couldn't figure out what kind of cooking is an amazing skill, and with Zhao Fuyu's deliberate guidance, he didn't think there was any problem.

I understand Saeko Busujima's worries, fearing that her reputation will be stained with a bad side.

Zhao Fuyu just smiled lightly and shook his head comfortingly.

"There's nothing complicated about it."

"Since nourishment is the main thing, the most important thing is to bring out the effect of the black phoenix chicken."

"As long as it can do that, it is the most suitable cooking."

With confidence in his match, Zhao Fuyu was not worried at all that he would disappoint Kisho Arima.

In fact, his cooking itself does not start from complexity, and the most critical method is to make the best use of everything.

Black phoenix chicken does not require any complicated cooking. Its own taste is already delicious enough. The key is to formulate the appropriate medicinal effect.

Known as the 'medicine chicken', the medicinal value of the black phoenix chicken itself naturally needs to be assisted by the monarch and ministers to reach the highest level.

After matching the medicinal materials, what Zhao Fuyu has to do is to perfectly display the taste of the ingredients without affecting the efficacy of the medicinal materials.

That's why three kinds of soy sauce are used for seasoning, and the pig's trotters are placed on it to increase the mellow and rich flavor.

Finally, red dates, longan, and black wolfberry will be added at the end to increase the natural sweetness.

This kind of cuisine seems simple, but if there is any mistake in the combination, the taste will not be outstanding, so Zhao Fuyu said that this is a suitable enough combination.

The cooking has basically finished, and Saeko Busujima can only watch Zhao Fuyu continue to be busy in the kitchen with a little worry, dealing with the offal.

Pair it with pickled sour peppers, garlic leaves, scallions, ginger and garlic, and stir-fry over high heat.

This hot and sour chicken dish is produced faster than the main meal.

So Zhao Fuyu didn't finish frying the chicken offal quickly, but waited for the aroma in the casserole to gradually become stronger, when there was a sign that the dish was about to be completed.

Just put on the stove and stir-fry over high heat, and the chicken giblets are cooked in an instant.

Then he brought out the stewed casserole.

"Try it."

Right in front of Kisho Arima, Zhao Fuyu opened the lid of the casserole, and in an instant a strong aroma gushed out, filling the air with smoke.

It was like a black phoenix with flames leaping out of it.

A golden light burst out.

It seemed that there was a phoenix cry in the vagueness.

"call out!!"

The waves of the black sea, the phoenix bathing in the water, and the mysterious light radiating in all directions, unexpectedly evolved a different kind of nirvana scene.

This is also the god statue of the vision of the kitchen environment 'Xuan Niao Bian'!

Although the scene didn't last long, everything was completely integrated into the casserole that only looked like a piece of soy sauce, and the effect was even better than Zhao Fuyu's cooking before.

It was also Zhao Fuyu who gradually mastered the means of fully incorporating the power of the vision of the kitchen environment into cooking.

It also represents his recent progress in cooking.

"Is this the recipe for black phoenix chicken?"

The incomparably rich aroma rushed straight into the nostrils, and I also tasted the dishes of Lin Chef, but never once hit the soul like now.

Kisho Arima also had to sigh with emotion, the shadow of a famous tree, as expected, a super genius like Zhao Fuyu is not at the same level as ordinary cooks.

"Black Chicken Soup."

"That's what I call it. After eating soup and meat, eat hot and sour chicken mixed with rice."

"Nourishes the body and fills the stomach."

Zhao Fuyu knew what kind of state Arima Ki would be in once the soup and the medicine in the chicken really made up for his physical shortcomings.

He didn't make hot and sour chicken offal casually so as not to waste it.

After the body perceives the problem, the feeling of powerlessness can only be repaired by the staple food starch, and the appetizer of hot and sour chicken offal can also reduce his loss of appetite after the burden of the body appears.

As for the various effects of chicken giblets, almost all of them have the effect of nourishing vitality, increasing cholesterol, and can restore his spirit.

It can be said that when Zhao Fuyu was cooking, he had already calculated the possibility of every step.

Zhao Fuyu is used to this kind of cooking method that tries to think of everything for the diners, but it is a feeling that many diners have never experienced.

This is also the reason why Yezhonghuo has been closed for a long time now, but when the appointment is opened, many people come to make an appointment immediately.

"Then I'm welcome."

Very grateful to Zhao Fuyu, Arima Kisho couldn't wait to take a piece of the dark chicken in the casserole, scooped up a spoonful of the soup that was only half left, and a piece of pig's trotter inside.

Then put chicken skin and chicken in the spoon, and a spoon full of soup by the way, oil stars floating on it, although the sauce is black, it gives people a deep and rich feeling, not to mention the constant aroma in release.

It is simply unbearable.

Without even thinking about it, even the soup and meat were stuffed into his mouth. At that moment, Kisho Arima's body seemed to tremble.

There seemed to be an electric current surging through his mind, and he lost control of his will in just one moment. Only the instinct of appetite in his body was still chewing the chicken in his mouth.

The extremely rich and sweet soup smeared in his mouth.

It's like a glass of yellow rice wine, but there is only a slight hint of wine aroma, and the mellowness is more like the smooth juice in the mouth after the gelatin is completely released.

The extremely delicious soup slowly diffuses the taste of various medicinal materials, but it represents the sweetness of longan and red dates, which just resolves the possible bitterness of the medicinal materials and reveals the deliciousness again.

Constant sweetness appeared in his mouth, and the taste of the black phoenix chicken was even more unimaginable for him.

It seemed to have a taste that was very different from any chicken he had tasted. He actually tasted the taste of extremely crisp and tender bamboo shoots in the black phoenix chicken.

What's more important is that the inside of the chicken is not only full of the taste of medicinal materials, which fully permeates the fresh and sweet chicken flavor, but also has a feeling of continuous oozing chicken juice flowing out.

It's like biting off a mouthful of clear spring, not to mention that the chicken skin is soft but not rotten, and you can feel the aroma of chicken oil when you bite.

This taste, this feeling, completely refreshed Arima Kisho's understanding of chicken as an ingredient.

It is obviously a trace of chicken texture, but in the mouth, it is like a very tender and crispy bamboo shoot, and it is broken little by little, and countless juices burst out. The rich taste even blends the taste of the previous soup.

A chicken soup with the fragrance of bamboo shoots was formed, swaying in the mouth.

It also completely awakened Kisho Arima's body!

An extremely domineering cold air spread from the whole body, which made Arima Kisho suddenly stop in the middle of eating.

Adjust the time difference, two more today, go to bed early