I Know Everything

The first thousand and twenty-eight chapters benefit the public

During this period of time, Bai Wushuang took the ripe vegetables to his family.

There is a full 5 acres of land to grow vegetables, and the family will definitely not be able to eat them all, and then they gave it to the group of security guards on duty.

They have their own small cafeteria, and Boss Bai specially assigned them a chef.

It's not big fish and meat, but there is also meat in every meal, which can give them enough strength to work.

After all, Shen Huan and Bai Wushuang couldn't be here often. They had to do soil loosening, weeding, insect repelling, fertilization and so on on weekdays.

Basically they all have two jobs - security and farming.

Fortunately, on the construction site, there are many peasants, so they are also competent for these jobs.

As farmers, they were used to eating green vegetables, but they were still a little surprised when they tasted the vegetables grown by Shen Huan.

I think it tastes better than what they ate when they were young.

There is almost a generation difference between my childhood in the countryside and my childhood in the city.

A large part of the data collected by Bai Wushuang came from the 24 of them plus the chef.

You see, although the salary of more than 6,000 yuan is a bit high, it is really practical for him to hold three jobs.

After returning to Youzuo Hutong with the walnuts, Bai Wushuang had already left in the car.

Walnut, the traitor, barked when Bai Wushuang left, and seemed to want to be taken away by her.

Think about it too.

During this period of time, Walnut was basically carried by a dog, and it deserved the title of single dog.

Even if it is young, it would also like to have someone to accompany it, or to give it a partner.

When Shen Huan was at home, he didn't have much time to play with Walnut because he had a lot of things to do.

On weekdays, he disintegrates and polishes jade and jade, writes scripts, and practices agricultural knowledge... Shen Huan is much busier than ordinary college students.

But Bai Wushuang who comes to Shen Huan's place from time to time wants to spend more time with Walnut.

In this way, it is understandable that it wants to spend more time with Bai Wushuang.

...

Grandpas and aunts are very hot

They came to Shen Huan's house the next afternoon and asked if it would be too much trouble if they entertained a total of 8 tables with 80 people?

Of course, Shen Huan would not find it troublesome.

It's just that there are no suitable tables, chairs and benches at home.

That's easy. Old Zhao said, Isn't there a restaurant on the street? Their business will not be full on weekdays, so let's just borrow four sets of tables, chairs and benches.

So, everyone went to help borrow tables, chairs and benches, and moved them to Shen Huan's house.

A group of people were busy for a while before they moved their things away, and there happened to be two tables in each of the two rooms.

After they left, Shen Huan began to buy various ingredients.

With Chen Huan's level as a professional chef (historical level), cooking such a few tables is a piece of cake.

Considering that the 80 people are basically old people and children,

Shen Huan also chose some dishes from Jiangsu, Zhejiang, Guangdong and Guangxi for cooking.

It is best not to let them eat those foods that are too spicy.

Eat less meat that is not easy to digest.

It is most suitable for steamed and stewed food.

There is also a reason for Shen Huan to invite everyone to dinner, partly because Walnut has indeed quarreled many people in order to protect the family.

Second, I will live here for at least 3 years. If I don’t improve the relationship with the neighbors and unite with the neighbors, I will inevitably face a lot of small troubles.

Huajing people are a little different.

Although they are too serious on weekdays, if you give them enough face, they can bear it a lot of the time.

It's not like people in some places, you should be nice to him, and when it's time to talk about you, you will definitely talk about it.

Shen Huan took out his own craftsmanship, and guaranteed to make them hungry and thinking about the next meal.

Even if it's just for another meal, they will ignore the cries of walnuts.

The same is true.

At noon, 40 grandpas, aunts and children sat at the table, looking at the delicious dishes that Shen Huan kept bringing up, they felt a little miraculous.

Old Zhong sighed, It seems that the little lady of the Bai family is not lying! Xiao Shen, why are you so good at everything?

Aunt Zhang said with a smile: It means that I don't have a granddaughter like Lao Bai, otherwise Xiao Shen will definitely become our family!

Aunt Zhu couldn't wait: Stop talking, come on, let's have a taste of Xiao Shen's handicraft.

okay!

A group of children were the happiest, they picked up their chopsticks and started to move.

This table banquet was pretty standard, except for Erguotou and beverages that Huajing people love to drink, eight cold dishes with four meat and four vegetables, and the steaming hot soup pot exudes aroma.

The remaining hot dishes were served at an average speed of 10 minutes, which did not delay their eating time at all.

Mmmm...delicious!

Grandpa, I want to eat this braised pig's trotter!

Grandma, grandma, that crystal meat is delicious, you should try some too!

Old Kang, let's have a toast! This fried peanuts paired with Erguotou is simply amazing!

Who says it's not? Xiaoshen's technique of frying peanuts is definitely better than that of Guangheju's master chef!

You old guys really don't know how to appreciate it! This Buddha jumping over the wall is the best. I asked about the fragrance when Xiao Shen cooked it last night! It tastes so delicious!

...

At the banquet at noon, 40 people ate for more than an hour, and all left satisfied.

The 40 people who came over in the evening, after listening to the introduction of the people who had eaten at noon, all seemed very looking forward to it.

They were not disappointed either.

The 18 dishes are the same as at noon, which combines the styles of Jiangsu, Zhejiang and Cantonese cuisine.

When he left after eating heartily, the somewhat drunk Lao Qin grabbed Shen Huan's hand: Xiao Shen! Your craftsmanship is definitely no worse than those of the masters! Even if you are not some academic genius in the future, you Just opening a restaurant can make a lot of money!

Shen Huan smiled, thinking how could he become a chef, spending all day in the hot and stuffy kitchen.

But at this moment, Haoye's voice sounded.

Ding dong!

The dishes made by the host have been praised by the neighbors. If you don't share them with more people, how can you be worthy of this skill?

The host should open a private restaurant to gain more people's love.

If you can achieve the reputation of No. 1 in Huajing, the system will reward the host generously.

Just a reminder, the rewards must not be inferior to Yingyue Paste and Guben Pill!

Shen Huan was full of complaints when he heard half of it.

However, after hearing the last sentence, Shen Huan immediately changed his mind.

open!

Open a private restaurant!

With the craftsmanship of a professional chef (historical level), it is time to show it to the young and old in Forty-Nine City!

Benefiting the public has always been what I am most willing to do!

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