I'm in Food Wars: Opening A Restaurant

"Gorgeous!"

"It's just a thousand-layer cake. Why do you have to work so hard to adjust the number of layers of these cakes? You don't have to have a thousand-layer cake before you can eat it!"

"and."

"This kind of civilian snack."

"The most important thing is the seasoning, not the thickness of the crust!"

...

In fact.

Compared to Nakiri Alice.

Erina actually needs to know more about civilian cooking. Although she rejects Huan's so-called civilian cuisine, she may not understand it!

in her eyes.

Chu Feng's lasagna.

To achieve the 1459th floor is just grandstanding.

A good thousand layer cake lies in the crispy texture, in the complex and diverse seasonings, and in the taste experience of layer by layer changes!

If you say, just pursue the thickness of the crust, think that the crust should be as thin as possible, and the more the better! Then, this thousand layer cake also lost its soul!

But even so.

When it's time to taste, you have to taste it.

Therefore, she could only pick up the steaming puff pastry, and then under Chu Feng's gaze, she gently took a bite!

...

Just bit down.

I just feel that the cooked chopped green onion tastes not only not spicy, but also has a hint of sweetness.

The aroma of the mixture of sesame and hot sauce was even more radiant. It is soft when pinched, and the skin has become tough from crispy and then soft.

The ultra-thin crust is pale yellow on closer inspection.

But between the layers, there are little black dots mixed in. At first, Erina thought it was black sesame, but when she opened her mouth to eat it, she realized it was Lanxiangzi!

at the same time.

Just took a bite.

The dentition is like being thrown into a soft quilt, full of firmness.

Into the mouth, it does not disperse at all, but it is not as sticky as bubblegum. The crunchiness of the outermost layer is gone, replaced by the spicy and slightly sweet chili sauce!

after.

Keep chewing.

A chirping can be heard.

It's the crunch of the crust and the teeth, and the sound of air being forced out.

When the tongue is stirred, you can feel that the layering of the puff pastry is cut from various directions, and the taste of the most primitive noodles hidden in the middle begins to reveal a little bit, and then you can no longer find it!

Um!

All in all!

A thousand words to describe, after all, can't match two words:

good to eat!

...

"Um?"

"This black thing."

"It turns out that it's not black sesame, but Lanxiangzi!"

"In my impression, Lanxiangzi has almost no taste. Only when you bite into the black seeds, it has a crispy texture and a faint herbal fragrance."

"I see!"

"This kind of orchid seed is added to the puff pastry, although it can't enhance the flavor and freshness, but it can make the whole puff pastry more crispy!"

Immediately.

Nakiri Erina just took a bite.

Immediately opened his eyes and looked at the thousand layer cake in his hand, he seemed to have a clear understanding!

...

The lasagna is a snack.

That's why it's getting more and more popular.

First, it is convenient to carry and easy to match. A small bag with a cup of soy milk can be held with one hand or manipulated with two hands, which is suitable for various complicated situations before going to work.

Two!

It's the price.

Inexpensive puff pastry, enough for adults to eat!

A piece of ordinary puff pastry is naturally a little less on the surface. The top layer is responsible for providing diners with a crispy, sweet taste!

The layer that is superimposed below should be flexible and sufficient.

The former is responsible for the taste.

The latter provides energy.

It is also worthy of the interest of complementing each other and complementing each other.

Perhaps, the first person who invented the mille crepe may not understand the principle of complementarity! However, the Chinese people's natural love of "learning from nature" has been inherited here.

...

And in Erina's heart.

The puff pastry made by Chu Feng is obviously to highlight the importance of the flexible side.

He is highlighting the sweetness of the crispy noodles without losing his original flavor. Thinking about it, he, Chu Feng, understands very well that his position in this food will always give up the center of the stage to the crispy noodles!

therefore.

That's why there are so many layers of this thousand-layer cake, reaching an astonishing 1459 layers!

However, the crispy texture that the puff pastry should have is still not abandoned, and it has even been further improved, using Lanxiangzi to increase the crispy texture!

...

"interesting!"

"This kind of special snack can be done so well!"

Can't help but.

Nakiri Erina, continue to eat.

While eating, she used the ability of the tongue of God to analyze the taste and texture of this lasagna! However, the more she analyzed it, the more astonished her heart became!

At this moment, she vaguely understood why the commander-in-chief let her come to this restaurant to try the dishes!

"Well!"

"Miss Erina, the lasagna here is delicious~"

However.

Just then.

Arato Hisako, who was beside him, couldn't help but exclaimed.

The golden brown and crispy puff pastry, just take a bite, the sudden fragrance and crispy taste, she was conquered at once!

Maybe.

Even Hisako never dreamed that there would be such a great lasagna in this world! *