I’m Not a Scumbag

On the way to the staff restaurant of Ding Taihang, Wu Qingsong's assistant wanted to follow him, but he drove him back.

Ye Haitang's case was quite special, and there were some things that he couldn't even talk to Lin Fang in front of the Ye sisters.

According to the investigation, the target of Ye Haitang's derailment targeted by Cao Yuanfei is Lin Fang!

It seems that Ye Hanxiao meant to let Lin Fang join this property inheritance contest, but if there was no nod from Ye Haitang, how could it be passed in the end?

Boy juice, I think you need to drink more wolfberry!

The moment Wu Qingsong entered the door from Lin Fang, he was observing, observing the sisters of the Ye family, and also observing Lin Fang.

Regrettably, he didn't see much other than seeing that Ye Hanxiao, the younger sister of the Ye family, had an undiminished love for Lin Fang.

Lin Fang showed a lukewarm smile to Ye Han, and Ye Haitang, the eldest sister of the Ye family, seemed just a normal sister-in-law to dislike Lin Fang.

Whether it was Cao Yuanfei's slander, or whether Lin Fang and Ye Haitang's acting skills were too high, Wu Qingsong doesn't know.

He needs more observations and more clues before he can finally draw a conclusion.

Ding Taixing’s Xiaozao has a separate door. From the law firm, you can only enter the canteen of Daguofan. If you want to go to Xiaozao, you have to go out of Lüxing first and go around the corridor opposite the elevator.

It's already past dinner time, and this small stove in Ding Tai Hang is still full.

If it wasn't for Wu Qingsong's phone call ahead of time, he wouldn't necessarily have a seat when he came here.

There is no plaque on the small stove, and the decoration is also a typical canteen style.

It can be seen that this small stove was not planned to open to the public at first.

As soon as he entered the door, Lin Fang saw an old man in a chef's robe sitting by the door. A small square table was placed beside him. On the table were a purple clay pot, a small tea cup, a radio, and a tobacco pouch.

The radio is playing the Sichuan drama "The Legend of the White Snake", and the sound is not loud.

The old man narrowed his eyes, shook his head as he listened, and took a sip from the tea cup from time to time, enjoying himself.

"Master Peng, are you listening?"

Hearing Wu Qingsong's greeting, Peng Zilin opened his eyes, saw Wu Qingsong, the folds on his face opened layer by layer, and said happily: "Mr. Wu, you haven't been here for a few days! You sit down first. , I'll take charge of the old man today!"

"Don't! Don't! Xiao Xie's craftsmanship is very good, don't bother you to cook by yourself!"

Peng Zilin's face sank, and he said, "Why, do you think I'm too old to shake a spoon? Let alone you, even if you don't come, I have to cook a few dishes myself from time to time!"

"Where is it, I'm not afraid of making you tired?"

"My body is solid, at least I can work for another 20 years! Wait! The meat in the jar is still simmering on the stove, I'll be there in a while!"

Peng Zilin stood up and happily turned around to go to the kitchen.

Only then did Wu Qingsong say to Lin Fang, "You guys have a good time. Today, the old man cooks himself, and if you eat it, you will earn it!"

Ye Haitang's eyes moved, and she said, "I've heard of Mr. Peng's reputation. The jar meat and chickpea flower are the best. The boiled cabbage, fish and lamb belly stew, and fairy duck are also master-level. Didn't he retire long ago? Why are you here?"

"Hehe... In the early years, I fought a lawsuit for Mr. Peng, and I got the name of Mr. Peng's master."

Wu Qingsong smiled smugly and said, "At that time, our Ding Tai Bank was not as big as it is now. When he retired, our Ding Tai Bank had grown in size and set up a staff restaurant. Mr. Peng volunteered himself and insisted on coming to help."

"But Mr. Peng's mentor and apprentice have been famous Sichuan cuisine masters for several generations. His specialty dishes are kung fu dishes that are time-consuming, labor-intensive and expensive. The old man is a restless man. At the beginning, he almost always provided money to our law firm. "

Wu Qingsong led a few people to the innermost separate table, just about the last part: "I then suggested that the staff restaurant be divided into two parts, a large pot of dishes for the staff, and a small stove for the outside, which has become the current situation. ."

Without making a few people wait too long, the jar of meat cooked at five in the morning was the first to be served.

Old chicken, old duck, ham, fish maw, dried scallops, big golden hooks, and shiitake bamboo shoots are all accessories for the soup. After more than seven hours of slow fire, the rich ingredients are simmered into the main ingredients, and the soup is thick and bright.

Afterwards, the beef charred pancake and the big knife golden silk noodles were served on the table.

Afterwards, chickpeas, boiled cabbage, stewed fish and lamb belly, and fairy duck were also quickly set up.

Just take a sip, it is full of happiness.

This time, Ye Hanxiao never said that Wu Qingsong was stingy, but said enviously: "Lawyer Wu, I am so happy to work here! You can eat the master's crafts every day, are you still short of people? Why don't I come to you? Get to work!"

Ye Haitang was very satisfied with the meal. She roughly estimated that the four of them might have exceeded 1,000 per capita.

The key is that Peng Zilin's craftsmanship is very authentic, and this taste is not something you can eat with money.

That is to say, the old man can't be idle, and from time to time he has to cook a few dishes himself.

The eyes of the other tables are not quite right. Obviously, they all know that there is a great **** in this small kitchen, and whether they can eat or not depends on fate.

In their eyes, UU reading www. uukanshu.com's own table may be a predestined person.

Ye Haitang was eating happily, when she heard Ye Hanxiao suddenly say this, and when she looked at Lin Fang in the wrong way, her face sank, and she glared at Lin Fang before saying to her: "Xiao Xiao! Professional! You should do professional things! What a law firm needs is a law major, you are studying nursing, and a nurse is the job you should do!”

"Hey! Why are you so nervous?"

Ye Han smiled and pouted, and said, "I'm just talking casually. I still have self-knowledge, okay? Humph! When you get to the hospital, I'll quit my job and be a salted fish until I die!"

Lin Fang received an inexplicable glare, and silently moved to the side, slightly away from Ye Hanxiao.

He knew that his ex-girlfriend's sister didn't like him very much.

If it were anyone else, it probably wouldn't be pleasing to the eye.

My ex-girlfriend wants to support me, and she uses all her sister's money.

Indirectly, it means that my ex-girlfriend's sister wants to spend money to support me...

She will also resign to be a salted fish, and then raise my saltier salted fish...

It's no wonder she can see me pleasing to the eye!

Since it doesn't look good to me like this, why do you still agree with me and this case, isn't it good to change people?

Could it be that she wanted me to stay under her nose just because she didn't like me, so that she wouldn't rekindle her old relationship with her sister?

Lin Fang thought about it, and felt that this was the only one that was more reliable, otherwise it was really unreasonable.

Thinking of this, Lin Fang felt that even if Ye Haitang didn't like her, it didn't seem to do him any substantial harm.

On the contrary, it is because of this that Ye Hanxiao has to restrain a little bit, so as not to be as clingy as other ex-girlfriends.

Looking at it this way, it seems that there is some benefit?