Wild Lucky God

He picked up the knife and walked to the place where the water came out. The five eels on the ground lay motionless on the ground. Because the temperature had not changed, Ye Tian froze his hands again. The water friends were stunned. Are you still using frozen hands now? Just kill them directly. That's it.

Ye Tian smiled and said: "Any kind of life has an instinctive fear of death. When fear fills the body and takes its life, the quality of the meat will definitely not be the best, so meat eaters should respect life."

As he said, Ye Tian gently picked up an eel, and dropped it with a knife. Before the eel could react, it was already cut open. The internal organs were removed, cut into meat and stewed, then placed in the ditch water and washed!

The friends of the water looked at this set of smooth and smooth operations, and they were completely stunned.

"My darling, it really is of the top standard! If this dish is made, it will be so delicious!"

"Thin! It's really thin! It's because of this, with so many small details, that it can be called a top-level dish!"

"My darling, it was just a joke before the relationship!"

After cutting, Ye Tian directly put the pot on the fire, and said: "Heat the pot now, and then pour oil! Remember to fill the bottom of the pot, and then fry the eel meat until golden, and the sides are slightly rolled up." That's it! Prickly ash, dried ginger, and garlic are now put into the pot! Add chili! Bean paste! Stir fry until the meat is cooked!"

Watching Ye Tian's smooth operation, the water friends are feasting their eyes.

Afterwards, Ye Tian called Di Lieba and Jiang Shuying over. Before the two walked in, Di Lieba said, "Wow! It smells so good!"

The two brought chopsticks, put a piece of eel meat into their mouths, and they instantly looked like ghosts!

Jiang Shuying looked at Di Lieba, and suddenly raised the chopsticks in her hand and said: "I spilled blood and beheaded for the people of the world, but how many people in the world remember me as Dongfang Invincible! Linghu Chong! The time for you to die is coming!"

Di Lieba also stood up, frowned and shouted: "The world is out of my generation, just like the ages of the rivers and lakes! Do you know that my Dugu Nine Swords is the greatest sword in China! Look at the sword!"

As they were talking, the two were about to fight, but fortunately Ye Tian separated them in time, and when they woke up, they didn't know what happened just now.

I just felt that there was a kind of lofty ambition to be in the Jianghu just now, could it be because of Ye Tian's cooking!

At this time, the water friends were already stunned. After the two ate this Jianghu dish, they really realized the heroic ambition of Jianghu!this!Is this the magic of top dishes? !

Ye Tian looked at everyone looking at him with doubts on his face, and then said with a smile: "The anchor has already said before, after the eel died, there was no fear of death at all, the muscles did not shrink, and the spicy taste entered Within every inch of the eel, not only the wildness of the eel is preserved, but also a little bit of pepper can make people feel a feeling of blood rushing! That's why Di Lieba and Jiang Shuying did the same thing just now .”

After Ye Tian finished speaking, both of them looked at Ye Tian in amazement. They really didn't expect that the food could be so good.

The people in the live broadcast room even carefully memorized the details of every step. If this dish is made successfully, they will make a fortune!

System: Extra task progress: 20/100!The first dish: Dry-roasted eel section!Reward: None!

There is no reward for the black line on Ye Tian's head, the system is just too picky.

However, the reason why Ye Tian can make such delicious dishes is also thanks to the wilderness knowledge transmitted to him by the system at the beginning. It is precisely because of his understanding of eels and his own understanding of food that he can cook. Such a delicious dish came out.

Could it be that the rebirth this time is for this!Combining the pursuit of dishes in the previous life with the knowledge of this life, could it be that Ye Tian's mission is to become a top chef!

System: "Pull you down, I just randomly set you a task, complete the task well, or you will die."

Ye Tian: ""

In the afternoon, Ye Tian scratched his head and didn't think of what to do with the second course. Taking advantage of the hot weather, Ye Tian took off his clothes and went straight to the sea to see if he could find some inspiration in the sea.

After going into the sea, Ye Tian slowly swam further to the forehead, because his physical strength increased again before, and even holding his breath took twice as long as before. It seems that the pain of being struck by lightning is not without benefits.

This time, the waters where Ye Tian was embedded were deeper than before, the temperature of the sea water was also significantly lower, and there were more scorched rocks. Ye Tian shuttled back and forth among the reefs, but he didn't find any better ingredients.

Chapter 67 Inspiration for the second course【Reward plus more】

There are all small fish and shrimp hidden in it, at this moment, Ye Tian's eyes were startled!On the reef, Ye Tian saw some shells. Ye Tian didn't find these shells at first, because the lines behind them were too similar to the reef, and they were still attached to the reef in pieces. If you don't look carefully!I really can't see it!

Ye Tian swam closer to the shell, and then took a closer look!Ye Tian suddenly smiled.

What kind of shell is this, this is abalone!

Abalone is one of the most valuable sea treasures. It is delicious and nutritious. It is known as the soft gold of the ocean.

Ye Tian didn't go to pick up the abalone immediately, but chose to surface and swim back to the shore.

Part of the reason why abalone is expensive is because of the above, and part of the reason is that abalone is very delicate, and it will die if you are not careful. Ye Tian has not yet thought about how to cook these abalones. Facing such a high temperature, within half an hour, they will definitely all die.

Ye Tian returned to the bed, thinking about how the abalone should be cooked to make the top-level delicacies required by the system.

After thinking hard all afternoon, there was still no improvement. Soon, the sun seemed to be sinking and disappeared above the sea.

Although he didn't pick up abalones, Ye Tian still caught some fish along the way.

At this time, Ye Tian was not in the mood to get food, so he handed it over to Jiang Shuying and Di Lieba.

The two saw Ye Tian thinking about it all day on the bed, they didn't know what Ye Tian was thinking, and they didn't want to disturb Ye Tian.

In the evening, Ye Tian ate something and lay down on the bed early. Although there is still plenty of time, the first dish has bought Ye Tian two days. Excluding today, Ye Tian still has three days to think about it. .

But three days are fleeting, thinking is a strange thing, sometimes you can come up with a good idea inadvertently, sometimes you can't think of it even if you work hard.

The next morning, Ye Tian was still the same as before, and the popularity of the live broadcast room also declined, from about 100 million to the current 80.

Because Ye Tian was sitting by the bed, not doing anything or talking.Some water friends feel a little boring.

Jiang Shuying and Di Lieba couldn't stand it anymore, so they walked over to Ye Tian and said, "Ye Tian, ​​what are you thinking about!"

Ye Tian looked at the two girls and smiled, then shook his head, but remained silent.

Jiang Shuying continued: "Look at what you have been thinking about these two days. Sometimes, don't think about it deliberately, put things aside temporarily, and then go to relax. Maybe you can figure it out if you think about it again."

Ye Tian also felt that Jiang Shuying's words were not unreasonable after hearing it. It is definitely not the same thing in his own state, and the popularity of the live broadcast room will gradually decrease.

Ye Tian smiled and said to the two women: "Well, all right! I'll go into the woods! Thank you!"

With that said, Ye Tian turned around and walked into the woods. There were many birds singing in the woods. Ye Tian put aside the matter of the top food, and this trip was just to relax.

To be honest, it was the first time for Ye Tian to enter this forest with an attitude of admiration. After looking carefully, he found that the forest was overgrown with grass, and the sun's rays shone in through the gaps in the leaves, like stars dotted with flowers. This lush forest.

Just wandering around aimlessly, before he knew it, Ye Tian came to the valley where he found the black persimmon again.

The temperature here is always around 25 degrees. Although I don't know why, Ye Tian feels refreshed after arriving here.

Picking a black persimmon, Ye Tian put it in his mouth, the sweet but not greasy chocolate flavor of the black persimmon gave Ye Tian some ideas.

Although abalone is precious, it is generally a bit greasy to eat. If the abalone can be eaten with the fragrance of plants, wouldn't it be another unique delicacy!

Ye Tian closed his eyes and felt the surrounding environment, the wind blows!Grass move!With the chirping of birds, Ye Tian could feel a kind of aura in this valley, a unique aura.

That is: spring!

Here, no matter from various angles, the temperature and plants make people feel the existence of spring.

Ye Tian opened his eyes and looked, walking in the valley full of spring, occasionally a few guinea pigs quickly escaped from Ye Tian.

He found a piece of green grass, and Ye Tian lay on it directly, looking at the cloudless sky, Ye Tianzhen was intoxicated by it.