Food starts with noodles

The whole live broadcast room suddenly boiled.

Xu Zhuo, who was wearing a white shirt, and Zhao Guangming, who was wearing a pink shirt, looked very much like the heroine and heroine of a Tanmei novel.

In the live broadcast room, many rotten women directly climaxed on the spot.

"Is the host sending out candy?"

"I'll go! Two such handsome little brothers sit together, love love!"

"Who is that little brother in the pink shirt? He really looks like he came out of Two-dimensional."

"Together with!"

"The anchor tell me the name of that little brother, I'm going to Jinjiang to open a book."

"It's a dog day, and you can actually get dog food for watching a food broadcast. Who can you ask for reason?"

"Look wet..."

"Me too, shame on..."

All kinds of messy bullet screens flew up in the live broadcast room. Originally, everyone was watching delicious food, but now all attention was attracted by Xu Zhuo and Zhao Guangming.

Some people are still directing Ait to cocoa in the comment area.

"@可可美女少女, please let Boss Xu let this little brother go, thank you."

There was also Aite Lihao.

"@大味哥, your man has moved on, please seek psychological shadow."

"At first I thought Boss Xu and Big Stomach Brother were CPs, but I didn't expect Serena Weiwei, who eats as much as Big Stomach Brother, to appear. Now there is another little brother in pink shirt. Boss Xu is really invincible in the harem."

"That's right, Boss Xu is really invincible in the harem. Not only are the three men not jealous, but Yazi, who seems to have a good relationship, envies ING."

When everyone was discussing in the comment area, Zhou Wen suddenly rewarded a small TV spaceship: "Boss Xu's harem is invincible!"

All of a sudden, everyone's enthusiasm was ignited, and they began to brush the barrage of Boss Xu's harem invincibility.

After Zhou Wen finished donating, Yu Keke, Sun Panpan, and Li Hao each donated a small TV spaceship.

Anyway, it's just a joke, it's justified to strike while the iron is hot to boost the popularity of the live broadcast room.

After the live broadcast was over, Xu Zhuo noticed that many people in the group did things that were wrong to Ke Ke.

Xu Zhuo was very curious, what does this mean?I didn't invite a woman to dinner, so how could I do something wrong to her?

When he saw the screenshot of the live broadcast room posted in the group, he immediately understood what was going on.

After eating, Xu Zhuo took a sip of tea and continued to chat with Zhao Guangming about molecular cuisine.

"It takes a lot of money to open a molecular cuisine restaurant, right?"

"It's not too much. The decoration of the store, plus the hiring of a chef and the purchase of equipment, a few million is enough. Of course, the location is different, and the price can vary a lot."

This is really easy to say, a few million is the same as a few hundred dollars.

After eating and drinking enough, Meng Liwei's live broadcast has ended, and everyone went downstairs to go back.

Downstairs, Xu Zhuo looked at Zhao Guangming and asked, "Did you drive? Do you want me to drive you?"

Zhao Guangming pointed to the parking lot: "No, I'm here by car."

Xu Zhuo looked in the direction of his finger and saw that it was a Porsche 911.

Sorry to interrupt!

Looking at other people's sports cars, and then looking at the Q5 I drove, they are not of the same class at all.

Meng Liwei is quite good at comforting people: "No matter how good a sports car is, does Q5 attract more people?"

Xu Zhuo was immediately happy, there was really nothing wrong with what he said.

Early the next morning, Xu Zhuo took Jianguo and Meng Liwei to Linping City in Chen Guifang's car.

Wei Junming and Yao Meixiang had already left the provincial capital last night, and went to Linping City to enjoy the world of two.

When he arrived in Linping City, Xu Zhuo couldn't believe that this was the noodle shop from before when he saw the newly decorated shop.

The black floor-to-ceiling glass on the outer wall not only looks high-end, but also allows people to see the people dining inside, which is much better than the shape of the previous noodle restaurant.

It's really a good idea to spend 20 yuan, and the noodle shop has been transformed immediately.

Push the door open and enter, there is a housekeeper cleaning. Chen Guifang entrusted the manager of the decoration company to help. The people from the decoration company are doing the final inspection inside. When they saw Chen Guifang coming in, they hurriedly said hello.

"It has been completely completed. You can check it first. It is easier to modify it while it is still empty. Otherwise, it will be difficult to operate after the dining table and tableware are in place."

Xu Zhuo looked around inside and out, and the large dining room seemed a little empty. He really didn't expect that after opening up with Li Sifu, the area would be so large.

Moreover, after the outer wall was replaced with floor-to-ceiling glass windows, the light in the room is very good. With the sunshade curtains drawn, the meal will not be delayed at all, and it looks very stylish.

The area of ​​the back kitchen is also very large. The long kitchen is clean and tidy. There is also a special place reserved for Xu Zhuo's two sandwich pots. After they are placed, they just form a plane with the cabinets, perfect!

Jianguo is very satisfied with the brand new stainless steel stove, and the stove is a new induction stove, which can save the chef a lot of time and energy.

The induction stove is the latest type of stove. After the pot is put on it, the stove will automatically turn to high fire, and the pot will automatically turn off when the pot is removed.

It is very convenient that the chef does not need to adjust it by himself, and the settings can be customized for high and low fires, which chefs like very much.

In addition to the stove, the brand-new high-power range hood is also very eye-catching, with strong suction, even if Xu Zhuo makes knife-edged chili overturned, it will not choke the whole kitchen.

In addition, there is a brand new high-power water purifier to ensure that the water in all the faucets in the back kitchen will be deeply filtered to ensure that there is no taste of tap water.

Adjacent to the kitchen is the utility room, and the walls of the room are all metal shelves, so that it is convenient to visit some ingredients and seasonings by category.

There are two doors on the wall in the utility room. After opening, there is a small refrigerator. In the future, mutton and goat hooves can be stored here, so there is no need to put so many refrigerators.

Moreover, compared with refrigerators, cold storage is more energy-efficient and has a higher utilization rate.

Chapter 267 Sun Lisong's Gift

After looking around, Xu Zhuo was satisfied with everything, and there was nothing to modify.

Next, it's time to recruit.

"Jianguo, you are in charge of the kitchen. Two vegetable cutters, one pastry chef, and the two of us and Cao Kun. It should be almost the same. You can make arrangements for how many you recruit. From now on, you will be in charge of the kitchen. Responsible."

Jianguo nodded, looked at Xu Zhuo and asked, "What about the salary? How much is more appropriate?"

The salary of a chef in Linping City is generally around [-], and some apprentices are even as low as [-].

Xu Zhuo wanted to recruit enough people in a short time, so he had to pay more. He thought for a while and said, "Let's pay four thousand for the help of the cook. The salary is four thousand, and the bonus is calculated separately. After two or three months, you can pay according to their salary." It’s up to you to improve your performance a bit.”

After talking about the chef's salary, Xu Zhuo announced Jianguo's salary: "Jianguo, I'll give you [-] first, and adjust it later, what do you think?"

What else could Jianguo do? He was so happy, he never thought that Xu Zhuo would directly increase his salary by three thousand.

But the head chef, if it is only 1000 yuan more than the assistant chef, there is no deterrent effect at all, and Jianguo really likes this job, and he has been doing his best to follow Xu Zhuo these days, so eight thousand yuan is not too much.

Cao Kun's salary is the highest, starting at [-] a month, but Jianguo has no objections at all.

Chefs who can make stewed pork are very popular everywhere, because many recipes of stewed pork are untold secrets, and if people can bring the recipe, they have to charge a high price.

The salary of the dishwashing workers and waiters is [-] yuan. If the attendance is full, there will be an additional full attendance bonus. The salary of the foreman is [-] yuan, which will be adjusted later.

At noon, when they were eating at the Sichuan Restaurant, after Xu Zhuo told his requirements and treatment for the waiters, he did not expect that several waiters at the Sichuan Restaurant wanted to quit.

The average salary in the service industry in Linping City is less than [-] yuan, and the waiters in many restaurants are paid around [-] yuan, even the waiters in Sichuan Restaurant are only [-] yuan.

Xu Zhuo directly raised the salary of the waiters to [-], which made several waiters a little moved.

Xu Zhuo handed over the matter of recruiting waiters to Chen Guifang, and asked her to be in charge of the interview, because Boss Xu really didn't understand this matter, so it would be more appropriate to hand it over to Chen Guifang who is good at this.

After lunch, Xu Zhuo asked Jianguo to take Meng Liwei around Linping City, while he accompanied Yao Meixiang and Wei Junming to visit Sun Lisong.

It took a long time to help Sun Lisong find an apprentice. Now that Yao Meixiang came to Linping City, Xu Zhuo could finally come to harvest the rewards of the task.

The reward for this mission was a gift from Sun Lisong. Xu Zhuo couldn't figure out what this gift was until now, but it should be pretty good after all, after all, he helped him find an apprentice.

The rewards given by Wei Junming and Yao Meixiang's compound task are a bit small, just one dessert, no matter how delicious it is, in Xu Zhuo's eyes, it is not as valuable as a stir-fried dish.

So he thought that Sun Lisong's gift should also be one of the rewards for the compound mission.

And compared to the complex task that is very difficult, the task of finding an apprentice is much simpler, and it should be done after a cutscene.

When we came to Sun Lisong's house, the old man was still resting on the recliner under the tree.

Seeing Xu Zhuo and Wei Junming coming, Sun Lisong was a little surprised: "I heard that you went to Rongcheng, have you all returned?"

Wei Junming nodded: "Yes, I just came back to see you. How are you doing these days? Has my apprentice brought you food on time?"

Before Wei Junming went to Rongcheng, he specifically told his apprentice to come regularly to deliver some food suitable for the elderly to Sun Lisong, and also to check on Sun Lisong's condition.

With such a hot day and the fact that he lived alone, Wei Junming was really worried that something unexpected would happen to the old man.

Sun Lisong struggled to sit up: "I told those children that there is no need to send so many things. I can just eat a bowl of noodles. They just keep changing their ways to deliver food to me every day. Thank you, I really didn't expect I'm really sorry that I let you wait on me when I arrived."

Wei Junming smiled, and introduced Yao Meixiang to him: "Mr. Sun, this is my wife. She has been making kimchi in Rongcheng for decades. If you want to find someone to inherit your craft, you can see how she is."

Sun Lisong was stunned for a moment: "Having made kimchi for decades? Could it be someone from the Yao family in Rongcheng? What's your name?"

"My name is Yao Meixiang..."

As soon as Yao Meixiang said her name, Sun Lisong slapped her thigh: "Hey, I really didn't expect that after decades, I would meet people from the Yao family."

After finishing speaking, he looked at Yao Meixiang and said, "When you were young, I went to your house and talked about pickles and kimchi with your grandfather and your father. At that time, your father wanted to learn pickles, but I refused."

That happened several decades ago. At that time, Sun Lisong took Yu Peiqiu to work as a shopkeeper in Rongcheng, and accidentally met Yao Meixiang's family members, and they chatted very speculatively.

"Your name was given by Pei Qiu. Unexpectedly, 50 years have passed in a blink of an eye."

Yu Peiqiu was born into a wealthy family, and at that time many people were illiterate, so it was normal to help people choose their names.

Xu Zhuo really didn't expect that everyone was so destined for each other.

That's good, the task will be easier.

Sun Lisong chatted with Yao Meixiang about things in Rongcheng, and even asked Yao Meixiang about kimchi.

Soon, Sun Lisong said with a smile: "At that time your father wanted to learn pickles, but I didn't agree to him because I was in a hurry to leave Rongcheng. I didn't expect to teach you now. This is probably fate."

Anxious to leave Rongcheng?

Xu Zhuo suddenly realized that it was at that moment that Yu Peiqiu's body had a problem, so he was in a hurry to get medical treatment.

But in the end, Yu Peiqiu committed suicide by throwing himself into the river because of his family's opinion, leaving Sun Lisong alone.

Sun Lisong made a decision to officially accept Yao Meixiang as an apprentice, and taught her all his skills in making pickles.

However, accepting apprentices is not just a matter of talking, Wei Junming discussed with Sun Lisong, and decided to hold an apprentice acceptance ceremony in three days, and then let the old man come over and have a lively and lively together.

After the matter was settled, Yao Meixiang immediately began to look through the pickle jars in the yard to see what kind of pickles were in it.

Wei Junming went to the kitchen to make tea for Sun Lisong. The two hit it off very well before, and now that they are elders, they can't be neglected.

Xu Zhuo sat next to Sun Lisong, chatting with Cao Kun on WeChat.

They are going to Linping City soon, let Xu Zhuo post a location.

Xu Zhuo was just about to send the location of the Sichuan Restaurant, but considering that there were so many pots and pans in the car, the Sichuan Restaurant would definitely not be able to fit it.

In the end, he sent his location, and it would be better to send those pots and jars to Sun Lisong. Anyway, the yard is big enough to make pickles and kimchi.

He was busy with his life, when Sun Lisong suddenly said: "Son, thank you for helping me find an apprentice. I don't know how to thank you, so I will give you this yard."

Chapter 268 Charles Jianguo

Xu Zhuo stared blankly at Sun Lisong, and couldn't believe his ears.

When he arrived, Boss Xu had been thinking about what the task reward Sun Lisong would be gifting along the way.

He thought of many possibilities, but he never thought of this yard.

"Grandpa Sun, this gift is too expensive, I can't take it."

After the surprise, Boss Xu declined the gift from Sun Lisong.