trustee of the gods

A piece of fresh mutton was pulled down from the house by him, and he kept some of the mutton fresh, and some of the mutton was salted and dried.

There are not many salted ones, because there is not much salt, and it is mainly air-dried.

Although air-dried is not particularly good, because it has lost a lot of water, it can be stored for a longer period of time, of course, the taste and taste will not be so good.

Cut the fresh mutton into pieces, and at the same time dig out a spoonful of rainwater that has settled from the tank, and rinse the wild vegetables.

He didn't have anything to choke on, not even pepper.

In the end, only a few slices of garlic can be put in the pot, and fried in sheep oil to cover the smell of sheep oil.

Then throw the mutton into the pot, and there was a sizzling sound in the pot instantly, and the fat inside burst and splashed outward.

Mutton also gradually heats up and shrinks under the effect of oil temperature.

Stir fry for a while, add water to add herbs, spices, and then put dried vegetables in. If it is fresh wild vegetables, there is no need to put them in so early, but since they are dried, they can be stewed for a long time anyway, and the taste will be better.

I have already made a simple wooden cover. This thing is much easier to make than a bed, because when I made it, I specially selected a big tree, and then cut it off as a whole to make this cover.

This cover is completely a whole. Although it may be a bit violent to use such a large tree to do this, but in this deep mountain and old forest, the most indispensable thing is the towering ancient tree.

After doing this, Li Yi took out a bowl, cracked a few eggs into it, dug in a little butter, took out the sun-battered tree roots, and crushed them bit by bit with his hands.

In fact, his hand-grinding the tree root can also make it relatively fine. If you want to compare it with a stone mill, it must be better. It would be better to sieve it again after grinding.

Of course, if he wants, he can make it as fine as flour.

After drying, put the tree root powder that I crushed by hand into the eggs, and then take out a few pieces of black and thin sugar from the crock on the side.

This sugar was researched and made by himself. Before he found that when the roots were stewed, all the sugar in the water went into the water, and then he precipitated the water again, and finally the precipitated water was full of slag.

Then dig out the top clear water, and then boil this clear water, you can get some black, thin sugar, which is inefficient.But it's better than nothing.

Besides that, he now has many sun-dried boiled roots.

Li Yi is going to go back and try to see how the dried roots taste like when they are baked again.

Look at how it tastes with eggs, butter and sugar.

It was his first time to try these things. He was too busy before, so he didn't have time. It just happened that this time it rained and he had more time.

After finishing these things, Li Yi took out a thin flake stone, which he specially found to be the most suitable baking pan.

According to his prediction, it won't last long, and it may gradually rot and become brittle after using it a few times.

But that's enough. If he really can't do it, he can find another one.

Crush the roots that are similar to the dough and put them on top, and then throw them into the place that you have reserved for baking.

It just happens that the temperature of cooking is not wasted at all.

At the same time, I took out another one and cooked them all and dried them in the sun. Like mud balls, put the very hard boiled roots on it and bake it to see how it tastes. I still have a lot of these things. Use it when you use it, throw it away if you can't use it.

Of course, you can keep it, and wait until you have a stone mill to process things into powder before seeing the effect.

4 Chapter Twenty New Food

Li Yi carefully took out the hot stone that had been burned. There was a layer of black pancake on it, and the color was not very pretty.

On the other piece is a white pancake. Although the color is much better, it can be felt that the taste may not be very good.

Clamp all these two stones with the prepared wooden sticks and put them aside.

Wait for them to cool down before taking them out.

At the same time, he picked up the sour plums and apples that he had prepared on one side. These things had been cut into cubes. He spread half of the fruits on all the pancakes, and the other half was still the same as before.

Just now you can’t put the fruit directly, otherwise you might not be able to eat it once you bake it. Your oven is not a very professional oven with a temperature report. Baking things by yourself is basically a matter of chance.

It's just that I don't know how it will taste when I sprinkle it on it now.

On the other side, the mutton in the pot was just hot and was already bubbling.

Open the lid of the pot, the aroma gushes out, and there is already milky white mutton soup inside.

With a flick of the chopsticks, the mutton has been cut open. Pick up seven or eight shrimps that have been peeled off one side, throw them in, close the lid, and turn off the fire.

The remaining firewood in the pot will not be burning, but the remaining temperature is enough to cook the shrimp.

He has a water tank with many aquatic products, shrimps, grass carp, and a few crabs in another tank.

Maybe in a few days, I can try fishing with a baked hook.

He turned his head and glanced at the water by the crack of the door. Fortunately, he could even smell the fishy smell of a lot of river water. It seemed that the flood would definitely bring a lot of fish and shrimp.

If there is a chance that the rain will be a little less, or even not raining, you can go out for a walk, maybe the flood will bring something good.

Knock a piece of the baked black biscuit off the stone and put it in your mouth.

The time to bake it by yourself is not too long, and the taste is still preserved. Although it is not, it is very soft and waxy, but it is not hard at this time.

The taste is like eating coarse grain steamed buns, a little sandy, this is because the flour you crushed by yourself cannot meet the needs of making real bread or biscuits.

It is very fragrant when chewed, the aroma of starch, the aroma of eggs, and the taste after baking are mixed together.

More importantly, with egg butter and some light sweetness, this thing may be called a biscuit.

At least the name coarse grain biscuit is still acceptable.

For him who is already tired of eating mutton, this biscuit is of course very delicious.

Pick up another piece with sour plum fruit, um, the biscuit with sour plum fruit is more delicious, and because of the juice of sour plum oozing, the whole biscuit becomes sour and sweet.

And the taste is much better, much softer.

He picked up a biscuit filled with sour plum fruit and handed it to Bibi Dong, she waited impatiently, at this time, she took it in her hand and started to eat it.

After just taking a bite, a smile appeared on her face. This piece of biscuit is so simple that it doesn't even deserve to be called a biscuit. It is already a very rare thing for her now.

She understands how rare such food is, and she also knows how much effort Li Yi has put in to let herself eat this food, picking wild fruits, drying them for preservation, and looking for new plants.

He worked tirelessly to polish the stone tools, and sometimes he was so busy that he didn't even care about eating.

In fact, Bibidong understands that many of the things Li Yi is doing are for herself, if not for herself.

Brother, he has no need to move here, he won't be afraid of the cold, and he doesn't need to prepare so many things every day.

In fact, for Bibi Dong now, his elder brother is already the closest person, someone he can trust completely without reservation.

Don't look at her as small, but for her who has experienced many things, she can tell who is good to him at a glance.

Li Yi just tasted these biscuits a little bit, and they taste really good.

You can try to put something else next time. The taste of apples and sour plums is better after mixing, which is better than apples or sour plums alone.

He picked up one side again, and beside it was just directly roasted boiled tree roots, the taste was almost the same as he imagined.

The taste is not very delicious, it is very dry and hard, but it is very brittle in nature, and it will break into many small pieces with a light bite.

You can try soaking it in mutton soup later, it may become very soft.

Li Yi is going to try next time to see how it will taste different if it is boiled and dried and then roasted.

But he speculates that the sugar content may be a little lighter, because after all, the roots of the boiled water do not have any sweetness.

In fact, he also thought about squeezing fruit juice to obtain fructose, but on the one hand, the fruits he found were not particularly juicy.

On the other hand, the production of fructose requires high craftsmanship, and it is very, very difficult to cook, and it may be boiled directly.

At that time, the sugar becomes very bitter.

More importantly, fructose is not simply sweet, but sometimes very sour.

It is also because of this that he gave up making fructose, otherwise she would have used fructose directly.

While fructose failed, his apple cider vinegar was somewhat successful.

Too bad it has no sugar, otherwise the apple cider vinegar would have turned into cider.

Open the pot where the mutton is cooked, grab a suitable amount of snow-white salt, and sprinkle it directly.

Mutton is not like other things. It is best to add salt after making it, otherwise it will affect the taste.

Pick up the spoon, serve two large pieces of mutton, a spoonful of soup, and a little wild vegetables.

Then another bowl was served, and both were brought to the table.

At this time, Bibi Dong was trying to put all the biscuits she baked into a small basket she made, and put them on the table.

At this time, the stones and biscuits are not too hot, so it goes smoothly.

It is not too difficult for him now to put the biscuits on the table.

After practicing the exercises, she grew taller day by day.

Because the exercises actually help her develop to a certain extent, so that she can become taller.

Li Yi put the baked white dry ice into the soup and soaked it for a while. It was very good. After soaking, it tasted even more unpalatable. After soaking, it only lost some water on the surface, and the taste became even more unpalatable.

It seems that such things can only be used when the graphite is ground into powder when they are processed again, so let's put them there for now.

You can try it next time, but you have to have this opportunity.

After the two of them had dinner, the rain outside was still very, very heavy, and with the heavy rain came the low temperature.

In the air, the temperature originally accumulated inside the room also began to gradually drop.

Li Yi added two more pieces of firewood to ensure that the temperature in the house was higher than the outside to a certain extent.

Fortunately, their bed was closer to the fireplace, so the temperature beside the bed wasn't that cold at this time.

And during this period of time, the grass mat made by myself with sheepskin and cowhide, rattan and weeds was thrown on the bed, and it was very warm to put on a layer of back.

Chapter 421 Domestication

The two of them are now huddled in the warm blanket. At this time, because the firewood is gradually burned out, the temperature will naturally drop gradually, and it will become colder and colder.

Of course, with the quilt already warming the bed, they don't feel so cold, as long as they don't go out, they will be very warm.

However, Li Yi could vaguely hear the sound of whimpering outside, and it was relatively vague, so he couldn't hear it very clearly.

Coupled with the noise of the rain, even he doubted whether he heard the sound.

Ever since, he further opened up his five senses and made his ears more sensitive and clear. This time, he finally separated the whimpering sound from the complicated sound of rain and wind.

It's the wolf, it's the sound of myself throwing unfinished food to the wolf.

In fact, after many times of contact, coupled with his deliberate model training, he has actually established a certain level of basic trust in this wolf, and the wolf also understands that he is his alpha wolf.

Now I don't have any conflict or distrust of myself, but I am very close and surrender.

And several times even helped him hunt, helping him quickly find the traces of sheep or cattle.

And what he has to pay is just a bit of meat that can't be eaten, and it doesn't do any harm to him, so he is also willing to maintain this relationship with this wolf.

Although he never concealed his smell very tightly, and he did let the wolf follow him to the stone house twice before, why did the other party come here at this time.

Thinking to himself, he immediately got up, glanced at Bibi Dong, she was soundly asleep, and immediately left the bed cautiously.

In order not to wake her up, he held his breath and came to the door, almost tensing his whole body, and opened the door bit by bit.

The first moment the door was opened, the rain outside gushed onto him, but it didn't hit him, but it was like hitting a transparent wall.

He looked outside through the crack of the door, and outside was the heavy rain that was dense enough to block his sight. There was a wolf, a wolf that was soaking wet, shivering, and its fur was all stuck to its fur.

Moreover, the wolf's legs and feet did not seem to be sharp, and it limped when walking.

More importantly, there seemed to be a lot of mud and blood all over his body.

It whimpered, and it could be clearly seen from its eyes that there was some confusion. According to past memories, its leader was here, why did he come here to call for the other party, but the other party did not appear.

So it can be said that it can't figure out some of these situations. With its intelligence level, it is really difficult to understand why such problems arise.

But at this time, Li Yi called the other party softly.

Of course, his voice has been condensed to ensure that it can be accurately transmitted to the other party's mouth.

At the same time, it can also let the other party understand where the sound is coming from. It hears the sound, and although it is not smart.

But long-term contact can also allow him to judge who the voice is. For him, the voice belongs to the leader.

So it began to search and judge the source of the sound, getting closer little by little, and the sound became clearer and clearer in the process.Finally came to the door.

Li Yi directly pulled it into the house. The first moment the wolf came in, it shook all over, causing most of the water in it to disperse.