I'm not a wild eater

All the wood chips were glued and placed on the table. Mu Qing used a palm chip brush to brush the entire surface again.

[In this way, it will not collapse when you lift the water. 】

[It looks a little suspenseful. 】

[I think Master Mu will find a way to solve this problem. 】

[It's really hard to say, Master Mu only said to try. 】

[The tools in hand are too short, I really can’t hold water, and it’s not bad to keep it for other things. 】

[Thinking that there is almost a bucket here, I am still a little happy. 】

[Everything is difficult at the beginning, but it will be fine later. 】

"All right!"

Muqing scratched the bottom of the bamboo tube, said with a smile.

"It's gone? Then what about the part of your barrel?" Yan Shu took the bamboo tube and looked, and there was no turpentine in it.

Half of the rosin is used for a base, and the remaining half is not enough to complete the main body.

"Don't worry."

"The main load-bearing is at the bottom, and there is no way to increase the firmness by other methods. It must be thicker."

"The part of the bucket will not use a lot of turpentine."

Mu Qing squeezed Yan Shu's little face, took out all the processed bamboo pieces, and piled them on the bed.

"Pinch my face again and I'll beat you." Yan Shu rubbed his face with the back of his hand and said angrily.

"I can't pinch it, can I change it to pro?"

"sure."

"Wow, why didn't you say it earlier."

Mu Qing pulled Yan Shu and kissed him deeply.

Take the thin bamboo slices that have been cut during the day.

"Come and help, let's get the main body out first."

Chapter 224

"Here we come." Yan Shu responded and sat down on the other side.

Mu cleared out bamboo pieces with a relatively suitable width, and put them next to each other to form a circle.

Place the cross you made earlier in the middle to determine the size of the barrel.

"Can I just hold it like this?"

The bamboo slices were too thin, and there was no way to fix them in the middle. Yan Shu wrapped his arms around and fixed the bamboo slices.

"Yeah." Mu Qing said, using bamboo strips to tie it around twice to fix it.

Then fix the middle.

Push the cross up from the bottom, and the bamboo strips fix the bucket near the bottom, and tighten it tightly.

"Let go of your hand and let me see."

"Oh." Yan Shu let go of his hand.

A round, bamboo bucket body is ready.

Mu Qing picked it up and looked at it.

Two more bamboo strips were added to the bottom to tighten the bamboo.

Then put the previous two heels cut off and throw them aside.

[If you don’t look inside, it looks like a bucket. 】

[If this doesn’t work, there will definitely be water leaking out along the gaps in the bamboo slices. 】

【Master Mu said that this can be sealed with turpentine. 】

[Then can the water that has come into contact with pine resin still be drinkable?Does it have a taste? 】

[It is used to put it in the pool. 】

[The pool was originally used to collect domestic water, not to drink. 】

[I don't know if it will rain this time, or it would be inconvenient to use water for domestic use. 】

"Is this place too tight? It seems a little deformed."

Yan Shu pointed to the bottom of the bucket.

After Muqing re-tied the bamboo strips, the position was obviously moved a little, and the bamboo strips seemed not so smooth.

"This place needs to collect some so that the bottom of the bucket can get stuck."

Saying that, Muqing cleaned up the protruding part.

On the inner side of the bottom, use a machete to make a wide, not too obvious dent.

Take out another bamboo tube and put it on the stove.

Heat and melt the pine resin inside, and brush carefully on the gaps of each piece of bamboo.

"Can you put them together now?" Yan Shu put his hands on his knees, leaned forward with his upper body, and asked.

"No, at least until tomorrow, when the resin is completely dry."

"Huh? That means it's paused again?"

"Can't you work overtime and finish this first?"

It has entered the final process and stopped, which makes the impatient Yan Shu a little uncomfortable.

"I can't eat hot tofu in a hurry, besides, don't you check what time it is." Mu Qing reminded.

"Hey, it's past ten o'clock, the time flies so fast today."