I'm not a wild eater

After the heat dissipates, put it into the bamboo basket, and keep it for tomorrow.

Regrouped a grass ball, clamped it with bamboo clips, wiped it back and forth, and wiped off the excess oil on the slate.

"What are you going to do next?"

Judging by Muqing's posture, it's not time for this slab to retire.

"Next, it's the highlight of the night. The main purpose of my making this slate is to fry! Sunflower seeds!"

"Go and get the sunflower seeds."

The slate was almost wiped, Mu Qing took out all the firewood underneath, leaving only some charcoal to continue burning.

The fire of frying sunflower seeds should not be too hot.

If the inside is not yet cooked, the outer shell will be burnt.

When the pulp inside is cooked, the burnt smell outside is also absorbed by the pulp.

A smell of burnt sunflower seeds is not a qualified snack.

"okay!"

Yan Shu shouted, trotted to the edge of the tree house, and brought over the plastic bag containing sunflower seeds.

"Well... I need another basket, the one with a wider bottom." Mu Qing said.

"I'll go upstairs to get it."

"Look, life is so good with a nice and capable helper."

Seeing Yan Shu going upstairs, Mu Qing sighed with satisfaction.

Take a large handful of sunflower seeds from the bag and put them on the slate, add the powder of hydrochloric acid fruit.

Using two bamboo boards, quickly stir-fry the sunflower seeds on the stone board.

Mu Ye: Life is better with the live broadcast.

Competence is the key.

Beauty is the key point, if she is not beautiful, you can't even you.

Beautiful and capable, both are just needed.

Seriously suspect that Master Mu said that on purpose.

As for the previous one, we still have to wonder, when did Lord Mu ever be polite when he stuffed us with dog food.

The dog food is enough, but the quality is not good.

Focusing on the fried sunflower seeds, Yan Shu went up and down very quickly.

Putting the basket aside, some wood was added to the bonfire for lighting.

"Is it ready to eat?" Yan Shu asked after standing aside and waiting anxiously for a while.

"Don't worry, I'll fry it a little longer to make it more tasty."

As Mu Qing said, the movements of his hands did not stop at all.

"I was thinking, boil these sunflower seeds and dry them."

"You actually know how to fry this, who did you learn from?"

As Yan Shu asked, he secretly held one in his hand.

"hiss."

"Is it hot?" Muqing raised his head and asked as the temperature of the slate was not low.

"fine."

Yan Shu waved his hand indifferently, peeled off the sunflower seeds and ate them.

"How about it?"

"Hmm...not very tasty, and not very crispy."

"I told you it will take a while." After Mu Qing finished speaking, he shook his head with a smile.

"You haven't said who you learned to fry sunflower seeds from."

"Hmm... the owner of the dry goods store."

"Dry goods store, boss?"

"Well, I passed by the dry goods store and saw that the boss had fried it, so I stopped to look at it a few times because I thought it was interesting." Mu Qing said truthfully.

This is really a real life experience.

After all, the system did not send any recipes such as [-] ways to eat sunflower seeds.

"You are a good boy who loves to study." Yan Shu teased with a smile.

Continue watching from the side.

After frying for a while, Muqing swept the sunflower seeds on the slate to the edge.

In the end, they all fell into the bamboo basket placed underneath.

Gently shook the bamboo basket to let the powder on it fall off, and then put the bamboo basket aside.

Simply sweep the slate with grass balls.

Add two sticks of firewood to the bottom of the stone slab to make the fire a little stronger.

Take out two handfuls of sunflower seeds from the bag and continue frying.

Don't forget to stroke the pot after frying, professional.

Master Mu is watching the shop owner finish the whole process.

Shop owner: I never expected that if I didn't pay attention, I would be stolen by this passer-by.

It takes so long to watch fried sunflower seeds on the side of the road, how busy is Master Mu?

Weekends, winter and summer vacations, there is plenty of time.