Da Bong fights more people

"The emergence of monosodium glutamate is a major breakthrough in the human gourmet industry." Xu Qi'an poured two baskets of shiitake mushrooms into a large vat to soak.

Then he went over the wall to the main house, stole an old hen, killed it, and stewed it in a small earthen stove.

Then, simply wash the soaked shiitake mushrooms, pick them up and drain them, and put them into another pot of the clay stove.

Xu Qi'an didn't plan to make MSG, because he lacked relevant knowledge and production experience, he only knew that the main ingredient of MSG was monosodium glutamate.It can be extracted from grain fermentation and kelp.

But isn't the fermentation of grains wine?Xu Qi'an muttered in his heart while recalling.

The option of extracting monosodium glutamate from kelp was directly deleted and not adopted for the simple reason that the cost was too high.

Dafengjing City is located in the Central Plains, far away from the coast. Although water transport and sea transport are available, sea goods are still a luxury in the capital that only dignitaries can enjoy.

"If you want to extract a sufficient amount of monosodium glutamate from kelp, you need an extremely large amount, and you can't extract much monosodium glutamate even if you buy it and go bankrupt."

Xu Qi'an's plan was to use chicken essence instead of MSG. Thanks to his childhood curiosity, one day, Taitai Le came to the house suddenly, and his mother no longer used MSG.

He was very curious, how did this package of yellow things replace MSG.So I looked at the ingredients carefully.

The main ingredient of chicken essence is guanylic acid, which is a refreshing substance comparable to monosodium glutamate.Guanylic acid is abundantly present in shiitake mushrooms.

Time passed bit by bit, water was added several times on the way, the shiitake mushrooms and old hen gradually boiled, and a strange umami smell permeated the small kitchen.

Xu Qi'an fished out the mushrooms, leaving a thick juice in the pot, placed the boiled mushrooms on the gauze filter, wringed them hard, and squeezed out the thick juice.After a few times, the shiitake mushrooms in the gauze were dry, looking like their bodies had been hollowed out.

The subsequent process is to mix the thick old hen soup and mushroom juice together, mash the chicken and chicken bones with a medicine pot, mix into the juice, and stir evenly.

However, just waiting for the juice to dry naturally into lumps, and then grinding the lumps into powder, the simple version of chicken essence is formed.

After doing all this, Xu Qi'an took a look at the sky, it was dusk.

At this point, the cook should be busy with dinner, just in time to try the invention of a scumbag from the 21st century.

Seek product feedback from aunts and uncles.

I had a hunch that Xu Lingyin was going to eat ten bowls today. The corners of Xu Qi'an's mouth curled up slightly, and he filled the thick juice for the whole night quite happily, and went over the wall to the main house.

ps: Today is particularly sour and refreshing. I have been fighting wits and courage with my superiors all day long, looking for every opportunity to doze off.Phew~ I finally finished writing a chapter before I get off work.

The next chapter will be coded when I get home.In addition, ask for a monthly ticket~

Chapter 169 Don't Borrow, Get Out...

In the kitchen, several cooks were busy doing things, washing and chopping vegetables, and lighting the stove.Talking while doing things.

"We're going to live in the inner city in the future." The cook who cut the vegetables laughed.

The yearning of the people in the capital for the inner city is just like Xu Lingyin's yearning for food.Those who live in the outer city are not necessarily at the bottom of society, but those who live in the inner city are definitely from well-to-do families.

Regardless of people's livelihood and public security, the inner city is far better than the outer city, and there are almost no such things as slums in the inner city.There is no need for the little lady to be frightened when she goes out shopping.

When you see a secluded alley, you can go in boldly.Of course, this kind of thing is not worth advocating.

"Da Lang is really promising. I heard from my wife that the house costs 5000 taels." The cook who washed the vegetables spoke up.

"5000 taels? That's about the same as our house." said the cook who was lighting the fire.

"What do you know?" the cook who washed the vegetables spat, "I heard from Madam that the house costs at least 7000 taels, which is more grand than ours."

As for why it only cost 5000 taels, it is of course that Da Lang has the ability, he is a gangster, and it is easy to buy a house at a low price.

"Madam told us that she will take us to live in the inner city in a few days. Let me tell you, the inner city is very prosperous."

Many low-level people living in the outer city rarely have the opportunity to go to the inner city. If they don't ride a horse or take a carriage, it takes one or two hours to get from the outer city to the inner city by relying on their legs.Depart in the afternoon, and it is almost sunset in the inner city.

The servants in the mansion are very much looking forward to moving to the inner city, and they have been working hard these days.Fear of being fired.Unless Lu'e sold her body in Xu's mansion since she was a child, Xu Dalang could sleep with her maid, the rest of the servants signed the contract of living.

"I found something." The cook who cut the vegetables suddenly interrupted, and when the two cooks came over, she whispered:

"Madam likes to show off Da Lang more and more, and always talks about him, but when Da Lang comes back, she will never show good looks."

"cough cough"

Suddenly, a cough came from outside the door, interrupting the chatter of the cooks.

"Why is Da Lang here?" the cooks asked in surprise.

A greasy and dirty place like the kitchen should not be the hosts' place.

You old mothers really play a lot of games, my aunt will show off, I blame Xu Qi'an, holding the bowl in his hand, nodded, and said:

"I made an exclusive recipe, and I'm here to help you cook."

Xu Qi'an swept around. The kitchen wasn't messy, but it wasn't clean either. After all, the walls and stove were stained with a layer of greasy dirt that couldn't be wiped off under years of oily smoke.

However, as long as the pots and pans are washed frequently, there is no problem.

"What is this?" The cooks turned their eyes to the bowl in his hand, which was a sticky lump.

"Good stuff, don't look at it randomly, this is a unique recipe." Xu Qi'an turned sideways, not showing his treasure to the cooks.

The cook didn't care, and continued to work. Da Lang stayed as long as he liked. He was the master, and he and the others were servants. There was no reason for servants to control the master.Besides, every time Madam quarreled with him, she would roll her eyes angrily.

Except for the master, there is probably only Erlang, who has a mouth that can bloom flowers, who can argue with Dalang.

Xu Qi'an stood by and watched, the first dish was fried pork with winter bamboo shoots, and while the cook was stirring it, he scooped a small spoonful of "chicken essence" into it.

Then he took a chopstick, tasted it, and nodded slightly.

The umami taste has been improved a lot, but it cannot be compared with real chicken essence.

Guanylic acid and sodium glutamate complement each other. If you want to achieve the taste of your previous life, you still have to develop monosodium glutamate. Xu Qi'an is quite satisfied.

Seeing this, the cook took out her chopsticks, picked up a piece of bamboo shoots, and tasted it carefully.

Her eyes widened instantly and she forgot to cook.

This smell is both familiar and unfamiliar to her.It tastes like chicken, but chicken can never be this fresh.A small spoonful can actually improve the umami taste of the bamboo shoots by several levels, which cannot be achieved by high soup.

Xu Qi'an took a look at her, and grabbed the spoon to stir fry the vegetables so that they wouldn't get mushy.

"It seems delicious?" The other two cooks looked at her a little moved.

"It's so delicious, I've never eaten such a delicious dish," the cook said excitedly.

In the front hall, Xu Lingyue came over with her meal in hand, looked around, and said softly, "Where's big brother?"

Usually at this time, the elder brother was already sitting at the table waiting for the meal to be served, he teased Xu Lingyin casually, and swayed her fatally in the creaking nest.