Datang broom star

But Old Xu's eyes lit up, and he said, "Go in and have a look."

Jia Pingan is a broom star to others, but to Lao Xu he is a lucky star.

After entering, the man panicked and hurried forward to serve him.

Everyone sat down, Xu Jingzong nodded slightly, Liao Quan said: "If you have any good food and wine, just get them."

The man ran to the back, and Liu Jia and his wife were still studying mapo tofu.

"Lang Jun, the envoy is here and wants food and wine."

Liu Jia was startled, but look at the side, there are seven or eight dishes of mapo tofu that the couple tried together, and there are no other dishes.It's fine if it's someone else, but that's the governor!How can you fool me?

The cook came over to take over, but a small official came outside, and said coldly, "Your Majesty is hungry, hurry up and get some vegetables."

It stands to reason that some cold dishes should be served now, but today is special, and there are mapo tofu on the side.

Liu Jia knew he couldn't offend these petty officials, so he apologized and said with a smile: "Here are some white jade tofu."

"White jade tofu?" The clerk only heard about this good food, but he couldn't afford it, so he said, "Get it to the front."

The clerk moved the mapo tofu to the front with a wooden plate, and a plate was placed on the table for one person.

"What is this?" Seeing that this dish was very weird, Xu Jingzong didn't dare to eat it.

Liu Jia came out to serve, and when he heard the words, he smiled apologetically and said, "Master, this is white jade tofu."

Xu Jingzong took a look at the words, frowned and said: "The old man has heard of this thing, it was made by Jia Ping'an. It's just your way."

Liao Quan felt that he couldn't let his boss take risks, so he took a piece of tofu with a spoon and put it into his mouth, tasting it carefully.

Everyone was looking at him, and saw that his brows were gradually stretching, and his chewing speed was getting faster and faster. At the last table, he shouted: "Hurry up and get the cake!"

Xu Jingzong asked: "How does it taste?"

He also just heard the name of Baiyu Tofu, and he has been busy all the time, so he forgot to try it.

Liao Quan put down his chopsticks and said: "This dish is spicy and spicy. The spicy one is prickly ash, and the spicy one is minced ginger. It is added with sauce and minced meat. This tofu makes you a gentleman, but it can't be eaten alone. It must be served with rice or rice. Cakes are good, otherwise I feel that I have let down this dish.”

"It's so good?" Xu Jingzong took a bite and was immediately overwhelmed. He said in a loud voice, "Here's the cake."

The buddy hurried to get the pancakes, and then the restaurant was filled with the sound of eating, and the drinks were placed by the side, but no one took them.

Shi Ling looked puzzled and wanted to try it, but Lao Xu was there, so he could only stand by.

Everyone had a delicious meal, and when they finally stopped, most of their stomachs were round.

Liao Quan put down his chopsticks and praised: "I also like to eat. I heard that there is delicious food somewhere. I must go to eat it. I claim that there is no good food in Huazhou that I haven't eaten. But today this white jade tofu makes me So ashamed!"

He held back a full belch, and said, "This dish is the most delicious that I have eaten in these years."

This is the praise and affirmation from the second in command of Huazhou.

Liu Jia only felt light and light all over, and felt that the business of the wine shop must not be bad.

But it's not over yet.

Xu Jingzong took a sip of warm water, narrowed his eyes and said: "I have been in Chang'an for many years, but I have never tasted such delicious food, good!"

The governor said hello, the key is that he said that he had never tasted such a delicacy in Chang'an, this is the golden signboard!

Posted!

Get rich!

Liu Jia felt that even if he was overcome to death at this moment, it was worth it.

This is from the evaluation of Xu Jingzong, a famous treacherous official of the Tang Dynasty and a famous gourmet in the Tang Dynasty. The wine shop of the old Liu family is about to develop!

When paying, Xu Jingzong waved his hand, and no one could grab it.

"This meal is a treat for a certain guest." Liu Jia felt that Lao Xu's advertisement was too good, and he was willing to invite him for this meal.

Xu Jingzong snorted coldly, "I love the people like a son, how could I take advantage of you? Take it!"

After paying the money, Xu Jingzong saw the reverence in Liu Jia's eyes, and couldn't help but feel that such a day is really good.

Boiling.

Before Xu Jingzong and others left, countless guests rushed in.

"What is the mapo tofu that Shi Jun mentioned? Come up quickly."

I'm angry!

I'm angry!

The business of Liu's restaurant was booming, but after the tofu was finished, it was gone.

Of the few merchants who bought tofu from Jia's house, only Liu Jia and Peng Dashu were in the catering business. When Peng Dashu got the news, he started to make Mapo tofu by himself in the kitchen.

The kitchen in his house was not small, but Peng Dashu didn't know how to cook, so he told the cook to let him do it.

But cooking according to dictation is so difficult!

The cook cooked it several times in a row, and the taste was far from what Peng Dashu remembered. He couldn't help being furious, and said, "Get out of the way, someone!"

He kept recalling Jia Pingan's procedure for making this dish at that time, putting the oil first

Good drop, a certain oil.

Oil sizzled and smoked in the copper pan.

Then how did Jia Pingan do it?

The cook coughed dryly at the side, "Lang Jun, it's almost done."

"What do you know?" Liu Jia was very annoyed after being disturbed when he recalled.

The blue smoke is faint!It's getting thicker.

"Ahem!" Peng Dashu was choked by the oily smoke, and when he saw it, he casually poured minced meat into it.

boom!

The fire jumped out of the pot at once, and Peng Dashu, who had never cooked before, panicked and dragged the copper pot in a hurry, which turned the copper pot over.

The flame spread on the stove, and then ignited many things.