Food: Eat my duck neck in the middle of the night?Fu Xiaotuan cried

Cooking competition, four hours is the norm.

Only in this way can the deliciousness of each ingredient be brought into play. Of course, the faster you cook, the higher the points you will get from the judges!

It all depends on yourself. Of course, if your cooking is not good and you want to make a quick fix, then basically you will be eliminated!

"The second round of competition begins, everyone please go to the designated place!"

As soon as the words fell, Su Yu returned to his place, and the kitchen outside the window was fully equipped!

Of course, it is limited to such conditions. If you want to use an oven or a molecular cooking machine, it is basically impossible!

"The title is rice!"

When Su Yu heard this, what did it mean?

"Meter?"

"It's definitely not as simple as it seems on the surface, but after thinking about it, Su Yu decided to search the mall to see if there is any direct menu related to rice!"

"Bodhi Yuzhai!"

It is a famous dish made by the imperial court, but fortunately its price is only 70 reputation, so Su Yu can handle it easily.

"The title of colorless fried rice is really good, so let me see how this Palace Yuzhai is! 430"

Su Yu didn't know that the camera in the distance was already aimed here!

This is not already an official game, many fans opened the live broadcast room immediately, and the official has already warmed up outside!

"I saw Su Yu, this is the official chef, wearing a white coat..."

"So handsome!"

"Handsome handsome!"

The female fans opened their mouths and shut their mouths, that's the only word to describe it.

I have to say that Su Yu's outfit today is really eye-catching!

He has never worn a chef's uniform, but today he managed it perfectly, and his charm directly increased by 1000 points.

Think how horrible this is.

"What dish is Su Yu going to cook today? From what he said, it seems to be colorless fried rice!"

"The topic of this competition is a bit too weird. It's not easy to use the word rice for a little bit. Just cook a bowl of rice!"

"It shouldn't be that simple (ajeg), there are so many things you can do, but if you look at it from your midair, it's colorless and odorless!"

"Yes, a bowl of fried rice and a bento can be called rice, but how to highlight the word rice?"

Many people are thinking here, and they don't know what Su Yu should do!

I have to say that the show Douyu is doing well, its popularity is constantly exploding, and more and more people are watching it...

The most important thing is that they are fighting for the country, and more and more people know about the national grand meeting!

“Colorless Egg Fried Rice!”

When Su Yu said these five words, there were question marks all over the screen, how to make colorless egg fried rice?

Even fried rice with soy sauce will greatly change the color of the rice!

What's more, there are eggs and the most basic oil, as long as you pour it on, the color of the rice will naturally change.

"colorless?"

"Is this another innovation? If there is no color rice, then just steam it and serve it!"

"Yes!"

"This is a bit too exaggerated..."

On the other hand, Miyajiro seemed to be ready.

"Is that Su Yu's opponent? Why does he look wretched!"

"That's from the Yimu country!"

"Is such a person qualified to be a chef?"

"Looking so wretched, I dare not eat the food he cooks, for fear of drugging it!"

Many girl fans are directly spraying here...

"Su Yu get him for me!"

"Su Yu, come on..."

Su Yu couldn't see these bullet screens. When he closed his eyes, these procedures appeared in his mind, and then he began to choose side dishes.

"Old man, I need a steamer!"

"There is someone next to me to get it myself!"

Su Yu arrived, built a kitchen, took away all the dishes, and brought a four-layer steamer!

This undoubtedly makes people feel very confused, and most people will not use this kind of thing at will...

If it wasn't for the urgent situation and limited time, Su Yu would even like to make a steamer out of sandalwood!

In this way, it becomes more and more convenient to use, and it also increases the woody fragrance of the dishes.

Anyway, it's also a grand national event, and all the tools are there!

It is more than enough for cooking.

"Scallions, garlic!"

This first step is more troublesome. Su Yu will remove the leaves of the selected scallions and keep the heart!

Also break the garlic petal by petal, not minced, but whole!

At the same time, Su Yu also prepared seven auxiliary vegetables, eggplant, cucumber, carrot, spring bamboo shoots, onions, green peppers, and shiitake mushrooms!

When these seven kinds of accessories are ready, put the leading kitchen knife in your hand in the water and shake it gently!

"Silk play!"

Thread-drawing knife technique!

In just a few minutes, all these seven accessories were cut into shreds by Su Yu!

"Oh my God!"

"Is this still the Su Yu I know? He is!"

"It's really silky, so smooth..."

"This is too exaggerated!"

Fans felt horrified when they saw it. This saber technique has been superb and perfected!

Even the old man twitched the corner of his mouth when he saw Su Yu's knife skills. It's amazing that a three-star chef can have knife skills!

"Wow!"

"Which country is that person who has such sword skills?"

"Great!"

"Such knife skills cannot be achieved without ten years of hard work!"

"Heroes make boys!"

Many people gave different evaluations, because Su Yu's sword skills are really shocking.

Even shiitake mushrooms can be shredded!

One can imagine how terrifying Su Yu's sword skills are!

"Last one!"

The last thing is naturally the combination of spices!

This seasoning is absolutely indispensable!

Star anise, chilli, cardamom, cloves, fennel, peppercorns, pepper!

These are all purchased by Su Yu from the system. In real life, how can there be such big things!

The biggest advantage here is that there are no restrictions!

So Su Yu was able to take advantage of it because he could get spices that others couldn't get.

"10 grams each!"

Su Yu is also very simple, just grind it all into powder and put it in a small dish aside, if you don't grind it into powder!

It is difficult to bring out its flavor, as with these vegetables it must be julienned.

After the vegetables are shredded, they can be rolled together...

"Where did these seasonings in Su Yu's hands come from? Why have I never seen them before?"

"I know star anise, chili, pepper, and Chinese prickly ash, but I don't know any of the others!"

The fans on the screen wanted to cry but had no tears! .

Chapter 241 A lot of discussion (1/1)

Maybe Su Yu's cooking is delicious, it's in these details, after all, the details of Su Yu's handling are beyond their comprehension.

"The other side seems to be making sushi?"

"It's really making sushi, it's a bit too sloppy!"

"Fresh meat ingredients, served with rice, and some soy sauce in the middle, can reach the level of deliciousness!"

"That's right, it's very simple this way!"

"Every flower of rice is wrapped in seaweed, and there are various ingredients on it!"

“Sashimi!”

"Bacon!"

"It looks very rich...~."

Sanguan Suyu here is not in a hurry, after processing all the ingredients, put them into the steamer one by one!

For the first layer of garlic and shallots, put the peeled garlic and chopped shallots into it.

The second layer is to spread all the freshly cut vegetables inside.

The third layer is even simpler, pour all the seasonings just now, and spread them in the third layer of cages!

After everything is ready, put the three steamers on the pot and start steaming!

A large pot is covered with water, boil on high heat, and put the steamer on it!

Either way it's mediocre...

"Why do I feel like Su Yu is about to roll over!"

"I'm not going back to China today, I don't want to see my handsome boy's frustrated face again!"

"What is Su Yu doing..."

When the fans saw Su Yu, they were also worried about him. They really don't know what Su Yu is doing. If one is not good, he might be eliminated.

"Why is Su Yu so weird today? Why did he remember to use a steamer to cook?"

"Has he no meat?"

"How can I win like this? If there is no meat, the taste will be greatly reduced!"

"However, today's subject matter is indeed very big. There is only one character for rice. You must know that Mi Ke contains a lot!"

Li Xiangdong and Meng Hao are thinking here, they have been paying attention to Su Yu.

"Father, do you think something will happen to Su Yu!"

"I really don't know. Every time Su Yu cooks, he always cooks strangely. He doesn't follow the rules. I don't know what he's cooking this time. Let's wait and see!"

Li Xiangdong pinned everything on Su Yu, he believed that Su Yu could make it to the finals!