Food: Eat my duck neck in the middle of the night?Fu Xiaotuan cried

Chapter 914 The Taste of the World (1/1)

“So delicious!”

He had never had such delicious chicken soup before. After taking a few sips in a row, he occupied all the chicken soup by himself, and no one was allowed to touch it.

The people who ate at the same table couldn't see it and joined in the scramble for chicken soup. Unexpectedly, a bowl of chicken soup was quickly shared by the group, and the rest of the dishes remained unchanged. Satisfied.

Netizens couldn't understand it, and said angrily: "Hmph, dogs spoil all the delicious food."

"That's right, they are not worthy of eating the dishes cooked by God Su and Chef An."

"Looking at the way he eats, it's really ugly. He must be an uneducated person."

"Whatever he is, don't let me see him in the future, this kind of person will only waste food."

Suddenly, the man pushed away the chair and strode towards Su Yu and the others.Hands hang down, as if to do something.

"No, he's going to beat someone. He's going to beat someone after eating good food. Does this person have any bottom line?"

"What does this man want to do? Damn, I just walked in and saw that this man is really fat. His stomach is so round. He must have eaten a lot of good things."

"Su Yu be careful, I don't think this guy is a good guy, he must not let him go when he strikes."

"What are you talking about? Su Yu is not afraid. He singled out several of them."

"Everyone be quiet first, he doesn't look like he is going to fight, please keep calm."

The man suddenly pressed Chef An's shoulder, glared at him, and then knelt down with a "plop".

This kneeling caught everyone off guard, and Su Yu didn't expect him to do this.

"Hey, you get up first, you haven't broken the law, there's no need for this, we can't bear it."

"Little chef, I'm sorry, I take back what I just said. The dishes you cook are so delicious. I have eaten delicacies from mountains and seas for so many years and have never had such delicious chicken soup. Please accept my apology."

Chef An was at a loss and looked at Su Yu.Su Yu said: "There are people beyond people, and there is heaven beyond the sky. It's good that you know it. Besides, this chef knows more than that, and his dumplings are also outstanding."

The man glanced greedily at Su Yu and Chef An, and knew that their cooking skills were beyond the reach of ordinary chefs.So he took out a business card from his pocket.

General Manager of Haven Hotel, Wang Dafa...

You must know that Haven has the same name as Lane Street.His purpose couldn't be clearer, to poach Chef An and Su Yu, two rare talents.

Chef An glanced at Su Yu, Su Yu understood, and threw the business card into the trash can, saying: "Sorry Mr. Wang, thank you for your invitation, we are not interested, and our Chef An only works in Xiangwei Street. Not going anywhere."

"Yes, I only work in Xiangwei Street. You'd better give up this idea."

Netizens ridiculed him one after another: "What kind of general manager is not popular, but he can still be the general manager of Haven 313, that's all?"

"They don't look at the character when they promote people. It's good now. It's a shame to throw it at home."

"Haven is famous now. Such a person can be the general manager. Is there any mistake?"

"Shh, there are people in the food manager. Don't talk nonsense."

At this moment, the discussion of hundreds of thousands of netizens pointed to the old store of Haven and the general manager with extremely bad character.

And the manager's phone rang, it was from the office of the board of directors, and a serious voice said: "Wang Dafa, you have damaged the company's image and seriously affected the company, and you have been fired!".

Chapter 915 Unpalatable Noodles (1/1)

Seeing this, netizens applauded.

"Haven has done a good job, this kind of person should give him some color."

"Just clean him up and see how arrogant he is."

"Haha, I feel beautiful, everyone will go to Haven for dinner tomorrow. Not for anything else, but to celebrate this scum being fired from the company."

While everyone applauded in the live broadcast room, Su Yu and Chef An felt indescribably happy seeing him slumped on a chair.

Leaving Xiangwei Street and returning home, it was indeed not in vain to go to Xiangwei Street to find him.Not only saw a young man grow up rapidly, but also tasted a pot of delicious chicken soup, and received unanimous praise from fans.

He more or less has the shadow of his past, that stubborn and unyielding spirit is unreservedly reflected in that pot of soup, but he still needs the social environment to polish him well, he is a man who can be made.

After packing up his luggage, he couldn't wait to set foot on the airport to the Caucasus region. He was still thinking about how to make delicacies in the alpine region along the way, whether to make frozen venison or snow mountain pine needle tea.These food maps are presented in my mind one by one.

The road was bumpy, and when we arrived at the airport, there was still an hour before boarding, so we might as well have something to eat first.

There happens to be a noodle restaurant at the airport, so why not eat noodles first, since there aren’t many restaurants here anyway.He was taken aback when he saw the price. He wasn't too rich, but the price here was several times higher than the price of ordinary noodles.

For example, a bowl of unremarkable Zhajiang noodles costs 20 yuan, or around 30 yuan, in an ordinary noodle shop, but here it sells for 300 yuan a bowl.That's right, it's 300.He swallowed, and was about to leave the noodle shop when his stomach growled.

300 is three hundred, next time I go out to eat.

Turning on the camera, Su Yu appeared in front of the camera, looking haggard.

"Shen Su, what's the matter, he looks a little haggard. Pull yourself together¨ˇ."

"Look at this reluctance, if you don't want to go, don't go, we don't force it.

"Everyone, don't interrupt, God Su is talking."

"Good morning, my family members. Let me ask you a question. How much is a bowl of the most expensive fried noodles you have ever had?"

Netizens are chattering, there are 20, 30, the most expensive is only 80, more than 100.

However, Su Yu said, I'm about to eat a bowl of fried noodles, 300 yuan a bowl, you heard it right, 300!

Exclaimed in the live broadcast room, but some of them were sensible, saying: "People are at the airport, the rent is expensive, labor costs, all kinds of things add up to this price, and there is nothing to eat at the airport. .”

"But 300 a bowl is too outrageous. Are all the people who fly on the plane rich, not necessarily."

He could say anything for a while, but the bowl of fried noodles in front of Su Yu was too outrageous, even if it was a bit more expensive, it was too unpalatable.

The noodles are fluffy and not chewy, the sweet sauce is extremely salty, the meat and mushrooms in the sauce are not cooked at all, and the cucumber and carrots are not at all, making it unpalatable.

He frowned and looked at the fried noodles in front of him, reluctantly instigated the noodles one by one.One accidentally smacked the noodles into the organ and coughed continuously.

The waiter hurried over and asked, "Mr. Are you feeling unwell?"

"Ah, I'm fine, I accidentally choked."

The waiter hurriedly served a cup of hot water and took out a tissue to wipe him off.Not to mention, although this store (Zhao's Zhao) is very expensive and expensive, the service is still very attentive.

The waiter recognized Su Yu at a glance and was amazed.

"Are you Su Yu? God, God Su came to our restaurant for dinner. Come quickly, don't let him run away."

Su Yu almost spit out a mouthful of water, as for what.

The rest of the people gathered around and asked for their autographs, after all, the chef's presence here always caused riots.

Seeing that he was broadcasting live, everyone was a little embarrassed.But I am still very happy to see my idol.

However, the back chef stepped out of the person to break the calm. .

Chapter 916 My Jajang Noodles (1/1)

A middle-aged man in an apron and a chef's hat appeared in front of him.

There is no doubt that he is the one who made this bowl of "extreme" Jajiangmian.

"What's the matter, what a mess, is there another big star here, there are too many big stars in our store, what xxxxx.

He looked around as if he had seen the world, and after looking around, his eyes fell on Su Yu.After confirming the identity of this person, Su Yu said nothing, put away his phone and was about to walk out.But he was stopped by the chef.

"Hey, let me say, why did you only take one bite of such a delicious thing. You are really rich. I have never seen a rich man like you since 747."

Su Yu couldn't take it anymore, and said, "The fried noodles you made were too unpalatable, I couldn't eat them, so I left. If you don't believe me, try it yourself."

The chef couldn't believe that the fried noodles he made were unpalatable, and he couldn't believe that someone could say such a thing. You must know that in the past, his fried noodles had never been leftover, and even the bottom of the bowl could be eaten clean. .

But he doesn't know that the world he lives in is a world where food is scarce. Yelang arrogantly thinks that his fried noodles are the best in the world.Although Su Yu has brought many new tricks to the world's recipes, there is still a long way to go.

"Say it again, the Jajiangmian I made is unpalatable?" The man's face was full of anger.

"Even if I say it a thousand times, I can't change the bad taste of your Jajiangmian."

"Okay then, please make a bowl of Jajiangmian that you think is delicious. If you can surpass my cooking level, I will give you three kowtows."

Su Yu glanced at his watch, there were only 10 minutes left before boarding, and he said, "I'm not interested, I still have to board the plane."

But he was not hesitant, and his strong body immediately blocked the door, still not letting Su Yu go: "If you don't make reasonable noodles today, you will never leave this room."

Immediately there was a lot of scolding on the Internet: "There is something wrong with this person, he really has blind eyes."

"Su Yu, don't be as knowledgeable as him (bgfg), just leave and it's over."

"Show him your hands and let him know what a chef is."

Looking forward to the overwhelming barrage of Su Yu's attack, Su Yu had no choice but to hurry up and agree to make a bowl of fried noodles.

"Where is the back kitchen, lead the way."

The man pointed arrogantly, and Su Yu put his phone on the table, and made fried noodles live.

He grabbed a ball of dough, kneaded it on the large board, grabbed the dough with both hands, and pulled it hard, pulling the dough for a long time.

Suddenly, he slammed it hard on the board with a "snap", and repeated this, the snow-white noodles one after another swam into the cauldron full of boiling water like dragons.

Then he raised the kitchen knife again, diced the pork and chopped green onion into fine pieces.The knife is skilled and the technique is exquisite.

The chef felt a little regretful when he saw the way he was chopping vegetables. He knew that he had met an expert and shouldn't have uttered the big words just now, but the water spilled by the words was hard to take back, so he could only watch Su Yu deftly chop the chopped green onions.

After that, heat the oil in a pan, heat the oil pan, and sauté the shallots until fragrant.The scallions have been fried until they turn slightly yellow, and the whole pot is filled with the aroma of scallions.

Su Yu piled the diced pork on the back of the knife, threw it into the pot and continued to stir fry.Stir-fried pork mixed with chopped green onion makes people drool.After the diced pork is fried until oily, you can add the bean paste and continue to stir fry.

The aroma of fried sauce filled the whole kitchen, and the chef was stunned. .

Chapter 917 Doubting Life (1/1)

He didn't know that Zha Jiang Noodles could be cooked like this. According to his previous practice, he directly sprinkled bean paste on the noodles and added some salt, which was not only cold but also unpalatable.

Su Yu calmed down and blanched the chopped fresh rapeseed and cabbage.At this time, the noodles have been cooked, rinsed with cold water, and placed in a bowl.

Drizzle over the freshly fried sauce and sprinkle with shredded carrots and cucumbers, and a delicious fried sauce noodle is ready.

The chef couldn't believe his nose at this time, there were such delicious fried noodles.I can't help swallowing just by smelling it.

Vegetables, noodles and meat sauce are perfectly combined, and shredded cucumbers and carrots are dotted on it. Who can't have an appetite-.

Unexpectedly, he took a small bite with the chopsticks, and couldn't help eating up the noodles and soup in the bowl, with the red sauce hanging from the corner of his mouth.

Then he said to Su Yu extremely sincerely: "I'm sorry, I shouldn't be so arrogant just now, you are the real chef. The noodles with fried sauce are so delicious, I'm not as good as you."

A smile appeared on the corner of Su Yu's mouth, seeing his sincerity, he was not allowed to kowtow, so he said slowly: "Gourmet food does not distinguish between high and low, even a bowl of noodles with fried sauce can make people amazing. Taste, but good ingredients should not be wasted.”

He was about to leave, but the chef stopped him. Su Yu was a little impatient, thinking that he was going to continue to make things difficult, but unexpectedly said: "God of Cooking, if you don't mind, you can take me as your apprentice."

"Another day, I'm in a hurry."

After several twists and turns, he finally got on the plane and lamented that this flight was not easy, and he could still cook a bowl of fried noodles before boarding the plane.He thought it was funny that the chef would want to worship himself as his teacher in the end.

Such a person can also be regarded as a chef. After all, for the sake of delicious food, he can admit his shortcomings regardless of face, and there are still merits.But compared to Chef An, it is much worse.

Chef An's stubbornness and tenacity are something that this noodle chef doesn't have, maybe it's just Su Yu's one-sided opinion.From Su Yu's point of view, what he did was still interesting.

After thinking about it, Su Yu fell asleep.

A flight attendant's sweet announcement woke Su Yu who was sleeping soundly: "Everyone, the plane is about to land, please don't move around and fasten your seat belt."

Finally arrived at the place, he was looking forward to it, he looked out the window, "Huh" something is wrong.

Outside the window is the vast land, the trees are lush and lush, and the ocean in the distance is shining in the sun, which does not mean the Caucasus Mountains at all.

· · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · ·?????

Su Yu raised his hand and called the stewardess: "Excuse me, where are we going to arrive?"

"Hello passenger, I'm about to arrive in the African country "Gobia Brachi". May I help you with anything?"

Hearing this sentence, he couldn't believe his ears.I obviously took the plane to the Caucasus Mountains, how did I end up in Africa!

He glanced at the ticket in his hand, and it was indeed a ticket from the Caucasus.After the flight attendant verified it, she said apologetically: "I'm sorry sir, you boarded the wrong plane. This is our dereliction of duty. Please forgive me."

...... 0

What's the use of saying this, one accidentally boarded the wrong plane and came to Africa for no reason.He tried his best not to get angry, but he still gave the stewardess a fierce look.