Talk about fake tomb robbers, what's the matter with your unicorn tattoo

After Wang Jinya confirmed that there were no traps here, he walked to the pots and jars placed in the corner very suspiciously.

At the beginning.

Also mistook it for an urn.

But it's not right to think about it.

But Jing Wang's golden teeth shook, and there was a sound of liquid in the clay pot.

"What the hell?!"

Wang Jinya was even more confused.

Could it be kerosene, or other materials used to prevent theft.

It's just not used, piled up here?

Just open it and see.

Without saying a word, Wang Jinya tore off the cover on the can.

result.

The contents have just come into contact with the air.

It exudes a wonderful fragrance.

That mellow and pungent aroma.

Let everyone present know immediately what is in these jars.

"liquor?!"

Professor Qi was also quite surprised.

This goes down to the ancient tomb.

You can also find the food of the tomb owner during his lifetime.

This is definitely a big surprise for the archaeological team!

Because there are so many things that can be studied in it.

and.

It is still something like wine that can be stored for many years.

"oo〃It smells so good!"

"It's so fragrant, I really want to take a sip!"

"What kind of wine is this? No matter how it smells, it makes people feel ecstatic!"

"I want to get drunk without drinking!"

"This can't really be a fairy bar!"

The aroma in the wine tank evaporates quickly and spreads quickly in the air.

Bai Linglong's beautiful little nose twitched, as if she had found agarose jade dew, her whole body was intoxicated by the aroma of the wine.

Wang Jinya didn't take the liberty to do anything with the wine.

After all, he wasn't stupid enough to forget that this was underground.

It's still Tiangong!

Don't see that no crisis has been encountered so far.

In the final analysis, it was all because of Zhang Wei's presence.

They have solved all the most difficult problems ahead.

So I'm afraid the builder of this heavenly palace didn't expect it either.

(The money is good) They can really come here.

and so.

After entering the Heavenly Palace, no more organs and traps appeared.

"Master Zhang, what kind of wine is this? What's the point?"

Wang Jinya knew that Zhang Wei must have an answer here.

really.

After Zhang Wei took a flashlight and scanned the wine jars placed in the corner, he said lightly:

Monkey wine? !

Wang Jinya was both surprised and delighted!

I didn't expect this legendary wine to appear here!

And my own allusions are not the words taught by the chemistry teacher.

"Isn't it all written on it, Monkey Jiuza?"

This monkey wine is the legendary fairy wine!

Something that can't be met!

The legendary fairy Lu Dongbin likes this thing the most!

Chapter 184: Monkey Wine? !No, this is human wine! (please customize!)

Professor Qi was also quite surprised.

"It is said that the monkey wine is brewed from all kinds of fruits by monkeys in the mountains. The original intention was to store the fruits for the winter and put them in the altar. minceme..."

"After that, the minced fruit fermented into fine wine. Whether it's a coincidence or an ingenuity, this monkey wine is hard to buy, and the opportunity must not be missed."

I heard Professor Qi say this.

Wang Jinya was even more greedy.

After all, this is the legendary fairy wine.

If it were said that Lu Dongbin could drink it, wouldn't I, Wang Jinya, not be able to drink it?

So he picked up a jar and was about to blow to his mouth.

But it comes to the lips.

Wang Jinya thought of something again, turned around and asked Zhang Wei: "Master Zhang, can this monkey wine be drunk?

After all, Wang Jinya is no longer the Wang Jinya of the past.

After following Zhang Wei for so long, I still have a solid hand after all.

And at this time, the little fairy Bai Linglong also walked up to a jar of monkey wine, poked it open

For spirit monsters like them, this kind of fairy wine is the most tonic.

Because fetching is the essence of heaven and earth.

083 was brewed naturally.

It can be said that it is in line with the Tao.

However, she sniffed the jar of monkey wine and wondered, "Why does it smell like monkey wine?"

With a big smile, he also picked up a jar of monkey wine and poked it open: "It's normal for the wine made by monkeys to have a monkey smell, which shows that the taste of these monkey wine is right!"

Everyone is a drinker.

Especially now, thinking about it, I haven't had a drink for two or three days.

If you don't drink, you won't be spirited.

This person is not energetic, so how can he have the strength to rob the tomb.

So he also wanted to pour this jar of fine wine down his throat.

The reason why I didn't drink it right away.

This is not.

They all look forward to looking at Zhang Wei, waiting for his reply.

Zhang Wei looked at these jars: "If you can drink it, you can smash a jar to see if it is stuffed with monkeys."

Makes sense!

As soon as Wang Jinya heard it, he slapped it and dropped the jar of wine in his hand to the ground.

After all, this is in someone's tomb.

They were also afraid that there might be some calculations in the wine.

(cfcf) Yet calculations don't.

But as the wine jar shattered and the fine wine spilled all over the place, everyone present was stunned, and Wang Jinya gasped even more! "What is this riding horse?!"

Although the wine jar was smashed, a fist-sized object fell out from the wine jar.

Bai Linglong's pupils shrank, and she recognized this thing that had been soaked in the wine jar for an unknown number of years at a glance, and she lost her voice: "Monkey boy?!" Hiss——

Everyone present gasped: "Monkey boy?!"

Wang Jinya was taken aback for a moment, and then goosebumps appeared.

Thinking that he almost drank this wine, he cursed at this moment: "Qian Linliang, this is really genuine. There is really no way to make it real monkey wine. Dare is to use monkey cubs to make it!"

Professor Qi also felt strange: "Did the brewer make a mistake?!"

But Da Gang frowned: "Maybe, what he wants to brew is this kind of monkey wine!"

Bai Linglong said with disgust: "I said, why does it smell like a monkey, so there is really a monkey in it!"

Zhang Wei squatted down and looked at the monkey boy with round eyes, nodded: "It's raw."

Raw brew? !

Zhang Wei said indifferently: "One way of making wine in the Southwest is to stuff all kinds of wild animals into the spirits, and then seal them up."

Wang Jinya remembered: "That's right, that's it. The most famous one is the Three Snake Wine. Choose the three most poisonous snakes and put them in the wine jar together, just like raising Gu!"

Professor Qi nodded: "This method of brewing wine is still used by people. I often hear news that a certain villager opened the 20-year-old snake wine, but it turned out that the 20-year-old snake wine The poisonous snake did not die, and when the villagers went to get the wine, it suddenly bit on it. The snake has been soaked in the wine for 20 years, and it has already become extremely poisonous, and there is no cure for it!"

Such anecdotes are not uncommon, so others nodded after hearing it.

Therefore, it is not surprising to look at the monkey wine brewed by this monkey.

Fortunately, the monkey is really dead.

Otherwise, jumping up at this time would probably scare someone to death!

But the big guys still have doubts.

That is, what is so special about the wine made by this monkey boy? !

Hearing people asking about it, Zhang Wei signaled them to come in and take a look: "Are you sure, this is really a monkey boy?"

Forehead? !

Isn't it monkey cub? !

Due to the poor light in the tomb, when I saw this lumpy thing falling out with the wine.

Everyone immediately thought of Monkey Cub.

But now I heard Zhang Wei say so.

Everyone shone their flashlights over again, and looked carefully at the thing that had been soaked in wine until it was a little deformed, but its primate characteristics could still be discerned.

Wait!

Professor Qi and Da Gang thought of something almost at the same time.

Instant scalp numbness!

Primates.

Like a monkey cub.

If it's not a monkey cub, then it's...