"It's okay, I ordered barbecue..."
At this moment, the netizens were a little uneasy, especially when they saw Li Cheng's 'innovation' again, they were even more uneasy.
Just looking at these materials, they can already imagine what kind of height the finished seafood porridge will reach.
However, all this is just the beginning for Li Cheng.
Although they plan to make it simpler, is a seafood porridge an attitude?
Can you use it and go to the open-air balcony to do it?
Therefore, after putting the lid on the pot, Li Chengcheng unhurriedly drew out his big killer.
A big lobster that has been tied up but is still alive and well.
Although not the Boston that was initially requested.
But from the appearance, netizens still recognized the origin of this lobster.
Blue-yellow carapace, slender dragon whiskers, plus that extraordinarily powerful shrimp tail, and the absence of any claws.
This is really a big blue dragon!
"Made, this kid is too much!"
"You still use big green dragon for a small stove?!"
At this moment, netizens couldn't hold back any longer and ran away one after another.
This is no longer a question of whether to release poison late at night.
This is a naked temptation!
Even if I ordered the barbecue at the end, I couldn't bear it!
Seafood porridge plus a big green dragon, what the hell is playing with it!
Let's forget it!
"No, absolutely can't let this kid succeed!"
After a while, netizens immediately became angry with the enemy:
"I finally understand why this kid has to touch it quietly. He wants to swallow this big green dragon all by himself!"
"How does this work?!"
"As a member of Class Nine, he must learn to share!"
"How can such a big green dragon be eaten by himself!"
"We have to feed him some food!"
"Yes, this time, we are on the side of justice!"
"Fortunately, Class Nine finally forgot to turn off the live broadcast. This is a hint from God!"
After exchanging breaths with each other in the barrage, this group of netizens opened the official website of Class Nine and started @全球学习:
[Students, Teacher Ren is not good! 】
[This kid Li Cheng is secretly starting a small stove! 】
[You have to take care of it! 】
【This kid is going to swallow a big green dragon all by himself! 】
After posting the message, the netizens instantly calmed down a lot.
It's only a little over 10:30, and they don't believe that all Class [-] can sleep now!
As long as one of them sees the information, can Li Cheng continue to make trouble?
Even if they can open it, they can't eat much in one bite!
At that time, you don't have to be envious when you wait for others!
What is this called, don't worry about the few but the unevenness!
Chapter 323 I don't think you want it either. . .
Daqinglong, scientific name corrugated lobster.
It is a kind of edible lobster produced in Longguo.
It is famous for its delicious taste and plump meat.
Although not as good as some of the world-renowned famous lobsters.
But it can also be regarded as a leader in the lobster industry.
Faced with such a tempting ingredient, netizens resolutely chose to resist.
However, 10 minutes after they sent the message, they still didn't get any response, and there was no sound in Li Cheng's room.
Even Li Cheng didn't respond, and was still "carefully" handling his ingredients.
This made netizens feel very suspicious.
As a group of young people, is Class Nine's current schedule really so regular?
Already gave up the phone at 10:30 and started to sit and discuss with Duke Zhou? !
Is this what a normal student should do? !
You are like this, do you know that the mobile phone will be very sad!
But in fact, most of the people in Class [-] are looking at their mobile phones calmly.
Isn't it just that Li Cheng made a la carte in private for publicity? What a big deal~
They already knew this.
This year's netizens are really bad, and they don't have a little determination. No wonder Wang Bo and the others are swearing.
If this were replaced by them, they would probably be able to make a perfect match~
However, compared to the tranquility of Class Nine, Ren Yan, who has not yet fallen asleep, feels a little surprised.
This guy Li Cheng made a small fuss in front of all the netizens, but he didn't call himself a teacher. Is this something tolerable? !
Or what new plans do the cubs in Class Nine have?
But I haven't heard of it either...
After thinking about it for a while, and touching his stomach which was not too full, Ren Yan quietly sat up and began to get dressed.
What if I can have a supper~
......
As for Li Cheng, he still handled his ingredients calmly and carefully.
He had broken the shell of the big green dragon to take the meat and put it aside for later use.
This big blue dragon, Li Cheng plans to make it into baked lobster with cheese.
Baked lobster is not only a main dish in the feast of the Sea Emperor, but it is relatively easy to prepare.
Of course, the most important thing is to match it with the seafood porridge made by myself. Since everyone is already on the road of pursuing 'freshness', it might as well go to the extreme.
Only in this way can the stomachs of netizens completely rebel and prepare for the future plans.
After confirming the dishes, Li Cheng took out a new cassette stove, frying pan and some flour from nowhere. Under the watchful eyes of all the netizens, he put the flour into the pan that had already been baked and stir-fried. .
This step is a crucial step in making baked lobster with cheese, and it is also a step that Li Cheng has often practiced recently, making noodles.
The so-called noodles are actually a combination of baked flour and butter, which are generally used to replace water starch for hooking.
Using this kind of noodle fish to make hooks will make the overall food feel more thick and taste better.
At the same time, it can further enhance the umami taste of food.
It is the most suitable small ingredient for baked lobster with cheese. '
However, netizens are not very clear about these things. After seeing Li Cheng fried flour, they all thought that Li Cheng was going to make fried shrimp.
It wasn't until Li Cheng poured the melted butter into the flour that they were sure that they were still shallow in cooking after all.
After posting a bunch of question marks, there was also a trace of curiosity, and I looked at it even more intently.
Soon, the noodles were finished. After tasting the taste and finding that there was no problem, Li Cheng began to fry the shrimp shells with flour.
Once the shrimp shells have all turned a nice reddish brown, remove them and set aside.
Then there is another stir-fry of minced onions, but this time it is to make the bottom material.
After netizens saw Li Cheng on the screen chattering again, the guy poured another can of milk into it.
After that, there is a piece of high soup treasure and the previously processed shrimp and cheese.
As if to satisfy himself with a one-time meal, Li Cheng put half a bag full of cheese until the cheese completely covered the lobster meat.
The netizens watching were stunned.
"This time the heat will explode!"
"But it must be delicious!"
"Butter, milk, lobster meat and a lethal amount of cheese, don't say anything, just show it to me!"
"Made, the more you look at it, the more hungry you become."
"It's okay, it's okay, the barbecue is here, hurry up and eat!"
"Besides the BBQ, I think I might have to buy a pizza..."
A few barrages appeared again in the live broadcast room.
The cheese also began to melt under the blessing of the temperature. After it was completely combined with the milk, Li Chengcai placed the fried shrimp shells in it, and then evenly sprinkled the noodles that had been made before.
In an instant, the baked lobster, which looked so ordinary, seemed to be reborn, showing an unusually attractive color.
It made the stomachs of netizens squirm again.
But fortunately, the display time this time is not very long. Li Chengcheng put the lid on the pot at the moment the noodles were poured in, waiting for its further maturity.
At the same time, I started to prepare my own drinks. '
There are staple food and vegetables but no drinks, this meal is not perfect.
Li Cheng naturally did not allow this to happen.
However, the drink Li Cheng prepared this time is relatively simple. The main ingredients are coconut milk and orange juice, plus some coconut and grapefruit diced for a simple layering.
A special drink is enough.
The moment the drink is finished, the time for seafood porridge and baked lobster has also come to an end.
Li Cheng couldn't wait to lift the two pot lids.
In an instant, a thick and almost substantive cooking smoke rose up, carrying waves of heat waves and the aroma of food drifting with the wind.
As if smelling the aroma, Li Cheng had an expression called 'happiness' on his entire face.
Soon, the smoke cleared away, and the netizens saw the two dishes from an 'awkward' angle.
The seafood porridge is thick but not thick. In addition to the milky white color, there is even a sense of clarity, which surprised netizens.
Particles of scallops and abalone are dotted in it, blending with the milky white color, adding a little substance to this 'clearness'.
At a glance, it makes people move their index fingers.
The baked lobster with cheese is even more impressive. The yellow and white background and the fiery red of the shrimp shell constitute a very visually impactful picture.
The noodle wrapped on the whole dish is more like providing a special layer of "glaze" for this color to protect this special picture composed of food.
Even if there is no display, netizens already have the urge to show off.
Although most of the food now is "extraordinary", but as they have watched the whole process and ingredients, they can know the taste of these two foods just by imagining.
It will be the ultimate freshness, a unique taste composed of mountains and oceans.
Just thinking about it already made their mouths water.
Not to mention the special drink on the side, it seems that it was born to purify and neutralize two delicacies.
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