Konoha's cloud top four ninja

Yakiniku Q is a long-established barbecue restaurant in Konoha, and its history can be traced back to the Hashirama period.

Therefore, although the popularity of this place cannot be said to be very high, every time it is meal time, it is almost full of people. The place is filled with the chatter of people sharing their joy or complaining about their dissatisfaction.

Under Lu Jiu's familiar guidance, the three of them came to the second to last row by the window and sat down.

Although there were some problems during the process, the goal has been achieved, and Shikaku just plans to enjoy the fun of eating barbecue.

The environment is good, but I don’t know how the barbecue is.

Ku Yan vaguely remembered that this barbecue restaurant seemed to have appeared many times in anime, and couldn't help but have a little expectation.

Thanks to the high efficiency of the ninja world, three stacks of beef ribs with delicate snowflake patterns were quickly served.

Unlike Western-style steaks, these beef ribs are cut into thin slices of about eight millimeters.

The thickness is equivalent to that of a crazy eight, allowing people to enjoy the satisfaction of a piece of meat while locking in the meat juice to the maximum extent.

After being grilled over charcoal fire, which is different from Korean style, the gravy is almost perfectly locked in the meat.

Press lightly with chopsticks, the tenderness and juiciness will be visible to the naked eye.

The right heat makes the barbecue taste charred on the outside and tender on the inside, and the chewiness of the lean meat and the aroma of the fat are brought out to the maximum extent.

Only a little bit of rock salt and pepper are used for seasoning, which brings out the flavor of the beef to the extreme.

Of course, if you want, wasabi puree and sauce are also provided in the store.

After quickly sweeping away the barbecue on his plate, Shikaku glanced at Kuyan, who was still savoring it, and secretly stretched out his chopsticks.

Hey hey...let you make trouble for me

It's so fragrant. No wonder Ding Zuo always picks up the meat on my plate.

And just when Lu Jiu was about to hold out the second chopstick, Ku Yan suddenly frowned.

Oops, have you been discovered?

What do I usually do when I'm discovered?

It's like giving all the barbecue on the plate to Ding Za...

Speaking of which... isn't that person Dingzuo?

Akimichi Tingza, who was like a mountain of meat, appeared at the door of the store at the right time, and slowly walked towards Shikaku and the others.

"Shikaku, why didn't you call me when you were eating barbecue?" Dingzuo squinted his eyes, grabbed a handful of potato chips and stuffed them into his mouth: "Kacha, these two are"

"This is an Ichiraku who is going to open a ramen shop in the village..."

"Are you the heir to the god of ramen, Ichirakuzata?"

Ding Zuo's exclamation suddenly attracted everyone's attention.

Shikaku quickly pulled him to his seat.

How do you know that at this moment, Ku Yan suddenly put down his chopsticks, patted the table and said, "I finally know what is missing from this barbecue."

As soon as these words came out, the melon eaters who were about to turn their heads stopped one after another.

The proprietress of the barbecue restaurant took over the position and walked slowly towards their table with a squinting smile.

"This guest, do you have any opinions on our barbecue?"

Ku Yan could feel the astonishing murderous aura radiating from that delicate face just a few steps away.

He leaned on his hands and swallowed hard.

"No...it's nothing. The barbecue is delicious. It brings out the deliciousness of the beef to the maximum extent. But if it were me personally, I would like to brush the meat with a layer of sauce when it is cooked until it is cooked."

After hearing Ku Yan's words, the landlady frowned.

Difficulty in adapting to different opinions is something that all restaurants must experience.

It's not like they haven't made adjustments for this, but the effect is not very satisfactory.

So they ultimately chose to stick to tradition and never marinate the beef deeply to avoid masking the flavor of the meat itself. Only in rare cases will the meat be lightly brushed with sauce before grilling.

"Can I assume you are making trouble out of nothing?"

"How could it be..." Ku Yan wiped the sweat from his forehead and muttered in a low voice: "How could I be such a person... I am a man determined to be Voldemort."

“You have never thought about starting a self-service barbecue business”

“What does buffet barbecue mean?”

"You provide the barbecue utensils and ingredients, and let the guests do the rest."

"But if this happens, will there be customers coming? If they can bake and eat it at home, why would they come to our store?"

"It's different. First of all, buying and storing barbecue equipment is one of the trouble spots."

Shikaku nodded in agreement. Just moving the barbecue equipment around was troublesome and took up space.

“Secondly, not everyone has the vision to buy good ingredients, and even if they do, they may not have the channels.”

Hands nodded in agreement. The flour supplier, Mr. Hiromichi, always reserved the top-quality flour for Ichiraku Ramen, just because only Ichiraku can pull that level of flour. This is what a craftsman is.

"Third, it's service. People enjoy good food, but they don't want to deal with the piles of tableware after eating. If they have to wash the dishes after eating, this will greatly reduce the pleasure that food brings to them."

Ding Zuo nodded in agreement. This was the reason why he basically didn't eat at home. Every time he finished eating, the plates were stacked higher than others.

"In summary..."

"But, what if the food baked by the guests doesn't taste good?" Looking at Ku Yan's three fingers, he asked calmly.

"Oh, this is the fourth point I want to make." Ku Yan popped out his little finger: "For some people, they enjoy barbecue with their companions more than eating barbecue, so the taste This kind of thing has little impact.”

"And as far as barbecue is concerned, unless it's burnt, it can basically satisfy most people. Besides, Mr. Ku Yan didn't say he wouldn't let you grill it for them."

Lu Jiu gave Ku Yan a meaningful look and used honorifics unknowingly.

As Hai Yi said, this person recognized my identity the moment I stepped in the door. He could develop such an in-depth business as "self-service barbecue" just by eating a simple barbecue.

He is worthy of being the man who wrote the "hot spring resort planning plan".

Does self-service barbecue have so many benefits?

Dengshi looked at Kuyan's "full of confidence" face and fell into thinking.

He looks quite handsome, hehehe...

Hey, what are you thinking about?

She said with a slightly red face: "Ku Yanjun, are you interested in becoming a consultant in our store?"

"Um..." Ku Yan glanced at the expressionless Lu Jiu and said, "That's not a problem."

"That's great. I'll start a buffet barbecue business tomorrow."

"It's better to choose a different day than to hit it. Why don't we bring the oven over now."

Not long after, the oven was placed on Ku Yan's table.

The sound of sizzling barbecue and the mellow smell of barbecue began to permeate the barbecue grill.

"Ku Yanjun's roasted meat is so delicious... meow meow meow."

At midnight, Ding Zuo, who fell asleep, couldn't help drooling all over the pillow.

The next day, self-service barbecue became popular in Konoha, and there was an endless stream of customers queuing up for the barbecue.