Stopping what he was doing, Zhang Yue wiped the sweat from his forehead and shook his head at the three of them.

"No, this is a new dish I plan to introduce for breakfast today. I will make it for you to try later. Now I have a question for you. Do you like sweet or salty?"

Mi: "Sweet."

Salt: "Salty."

Chai: "I can do it all, I don't have to choose."

Three different answers from three people. After receiving this answer, Zhang Yue nodded with satisfaction. This is what he wants.

"I'm very satisfied with your answer. It's still some time before we start serving breakfast. I'll make the new dishes for you to try first."

After saying that, Zhang Yue picked up the wooden barrel containing the soy milk and walked all the way to the pot table. The ANBU canteens all use large stoves, and they cook large pots of rice, which are characterized by large portions and full meals. But the dishes fried in this way will look monotonous and not exquisite enough. Generally speaking, Zhang Yue rarely chooses a large stove when cooking.

But if you use these large stoves to cook soy milk, that's a different matter. The soy milk cooked in a large stove will be especially fragrant.

While Zhang Yue poured all the soy milk into the pot, he divided a few clones and asked them to boil syrup, bake flatbreads, fry fried dough sticks, etc.

After a while, the entire canteen was filled with a rich and complex aroma.

The three of them couldn't help but swallow their saliva when they smelled the aroma. They arrived here early in the morning and didn't even bother to have a bite of breakfast. As soon as the aroma came out, their stomachs all growled.

"Captain, can you eat it? My stomach is growling." Mi said to Zhang Yue, covering her stomach.

"Wait a little longer, it will be fine soon."

Hearing Zhang Yue say that he would have to wait a little longer, Mi's face suddenly became bitter.

"Captain, I've been waiting, but my stomach can't wait. Your fragrance is so tempting, especially the pot where the soy milk is boiled. There is always a strong bean aroma wafting out, and it is paired with the syrup over there. The sweet smell that comes out, oh..."

Mi held the back of her head and squatted down. Chai, who was standing aside, gave Mi a hard blow.

"I don't have to do any work. I asked you to eat ready-made food but you still moaned. I wasn't hungry at first, but now you tell me I am."

Chai glanced at Mi angrily.

Mi stood up holding his head and looked at Chai with an aggrieved look, "Uncle Chai, it's not my fault. The captain's craftsmanship is really good. The aroma alone is so tempting. If you eat it. ..."

As he spoke, Mi Yangtian raised his head at a 45-degree angle and looked at the ceiling of the cafeteria with longing, as if there was something delicious on the ceiling.

Chai looked at Mi and shook his head helplessly, obviously not planning to pay attention to her anymore.

After a while, Zhang Yue walked up to the three of them carrying a large pot and four large bowls.

"Let's all have a taste."

Chai glanced at the contents of the bowl and said to Zhang Yue: "Captain, what are you making? It looks a bit like tofu, but it doesn't seem to be very solid, like a semi-finished product. Is this tofu flower? Captain, this is it." You can also eat it, so you must have done something wrong."

As soon as he heard that Zhang Yue had spoiled the cooking, Mi looked at Zhang Yue with tears in her eyes and said pitifully: "Oh, it's spoiled. What should I do? I'm starving to death now. I don't want to wait any longer." ”

Chai shook his head and said, "That's not necessary. Just add some salt brine to solidify the tofu into tofu. Just wait for me and I'll get the salt brine right now."

Zhang Yue placed the big pot in his hand on a table and stopped the firewood who was going to get the salt brine.

"Don't worry, I didn't do anything bad. What I did was Douhuaer. Just wait..."

At this time, Zhang Yue's shadow clones all gathered together and put all the ingredients they prepared on the table.

Zhang Yue first released the shadow clone, and then called Mi and others to the table.

Zhang Yue first took a bowl, poured the prepared brown sugar water into the bowl, then sprinkled crushed walnuts, almonds, sesame seeds, and fried peanuts into the bowl, and finally sprinkled Added a little green onion.

"No, the sweet bean flowers you want."

Mi took the bowl from Zhang Yue's hand, and the sweet smell hit her nostrils, as if telling Mi, come and eat me, come and eat me.

It tastes so fragrant, but is this tofu pudding really edible? Will it cause diarrhea?

Mi subconsciously looked up at Zhang Yue. I saw Zhang Yuezheng nodding towards himself with a smile on his face.

I'll die if I die. As long as it tastes really delicious, I'll admit it even if I have diarrhea.

The white porcelain spoon scooped out a spoonful of bean curd in the bowl. He stabilized his slightly trembling hand and brought the spoon close to his mouth...

As soon as she entered the mouth, Mi's eyes widened instantly, and then she started chewing like crazy. After a while, she ate the tofu pudding in the bowl quietly.

Then she held her porcelain bowl, closed her eyes, and showed a contented look on her face. Her little face was flushed with happiness, her whole little face looked rosy, and a smile appeared at the corner of her mouth. .

Looking at Mi's appearance, Yan pushed her gently.

"Hey, wake up, what's wrong with you?"

Mi Su woke up after being pushed by Yan, and looked at Yan who pushed her awake with a confused look on her face.

"What's wrong with me"

"You asked me what happened. You just stood here motionless after eating the captain's bean curd. There was still a smile on your face. What happened to you just now?"

After hearing Mi's description of himself, Mi seemed a little shy, "I don't know what happened to me. I just know that after eating the captain's bean curd, my head was filled with golden soybeans, and my whole body was like lying on a harvest of soybeans." On the ocean, I was swimming and laughing in it, and it felt so comfortable."

When he said this, Mi couldn't help but closed his eyes again, recalling the taste from before.

At this time, Chai asked: "How does it taste specifically?"

Mi opened her eyes and faced Chai and said: "When you enter the mouth, the fragrance of bean sprouts spreads on the tip of your tongue. The flavors of chopped green onion, almonds, fried peanuts, sesame and walnuts do not destroy the fragrance of the beans at all, but instead add to it." The texture and taste are further enhanced, and the bean curd is like condensed milk, melting in your mouth, just chewing it twice, and it slides into your throat."

After listening to Mi's description of Douhua'er, Chai couldn't wait to pick up a porcelain bowl and handed it to Zhang Yue.

"Captain, if you are tired, give me a bowl and let me have a taste."

Zhang Yue took the bowl from Yan's hand.

But this time, instead of pouring brown sugar water into the bowl, soy sauce was added.

The ingredients have also been changed. The original nuts have been replaced by seaweed, minced mustard, dried shrimps, and finally a few drops of sesame oil.

"Do you eat spicy food?" Zhang Yue asked Yan.

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