A group of people dug for more than two hours, and finally dug out the four ginseng plants intact.

The smallest ginseng is the best to dig.

Because Li Zhao said that she wanted to transplant it, he dug it out with the soil.

The largest ginseng plant is the most time-consuming because it is large and has many roots.

After Anbao dug up the smallest ginseng plant, he and Steward Zhang helped dig up the largest ginseng plant

Big ginseng is very big.

The center part dug out is like a white and fat big white radish, which is heavy in the hand.

Butler Zhang and the others brought ginseng containers, and after filling the four holes, they hurried down the mountain.

Li Zhao and Chu Heng were already hungry.

From the two of them going up the mountain to going down the mountain, it actually took six or seven hours.

Go out in the morning and return in the afternoon.

But thinking of those ginseng plants, Li Zhao felt that this trip was worthwhile.

The day after digging up ginseng is the Reunion Festival.

Housekeeper Zhang got up very early, and directed the other servants and cooks in the villa to let everyone clean the inside and outside of the villa, and even trimmed the green plants in the garden.

The most important thing about the reunion festival is that the family sits together to have a team dinner and have a reunion festival.

So the important thing is dinner.

The servants and long-term workers in the villa all have their own families. Butler Zhang originally planned to give them a holiday after doing their duties well today, and let them go back to their own homes for the reunion festival.

Only the cook may be late and have to prepare dinner before leaving.

After Li Zhao knew about this, he said to Butler Zhang, "Grandpa Zhang, tell Aunt Mo to go back earlier."

Aunt Mo is the cook who will stay for dinner today.

"If she goes back earlier..." Butler Zhang hesitated, "What about our dinner?"

"I'll do it." Li Zhao smiled confidently: "Grandpa Zhang, have you forgotten? I already know how to cook."

Butler Zhang: "..." He really forgot, after all, the little Li Zhao was pampered before, and his fingers were not touched by the spring water.

But even so, Steward Zhang didn't want Li Zhao to do it, but he couldn't hold back Li Zhao, and finally gave the cook a holiday.

Zhang Huai finished his work quickly today and returned to the villa early.

Seeing that the people who were busy in the kitchen were Li Zhao and Chu Heng, Zhang Huai was also surprised for a moment: "Why are you two? Cook?"

"I asked Grandpa Zhang to give them a vacation." Li Zhao said, making dumplings quickly.

The crystal shrimp dumplings she made were very fast and beautifully wrapped.

Zhang Huai clicked his tongue: "Xiao Lizhao, did you go to New Oriental to learn it on purpose? You can't make this dumpling without any skills and solid foundation."

With the system in place, Li Zhao is not afraid of being exposed.

Zhang Huai's words couldn't even leave a mark in Li Zhao's heart.

She didn't slow down her speed at all, but wrapped it even more neatly.

Besides crystal shrimp dumplings, there were other dishes tonight, Li Zhao was as busy as a spinning top in the kitchen and couldn't stop at all.

Zhang Huai originally came here to help, but seeing that Li Zhao didn't have to say anything at all, Chu Heng knew what she was lacking, and would always put what she needed in front of her when Li Zhaoxian turned around, and then turned around to be himself of.

Zhang Huai folded his arms and leaned against the kitchen door. Seeing this, he clicked his tongue again, then turned and left.

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