Konoha Supreme System
Chapter 256 Showing Love
Chiba and Kushina naturally didn't know what happened to Hinata Xiaoxiao. They walked side by side in the bustling market under the afterglow of the setting sun.
Kushina still looks like a arrogant little girl, very cute when she is puffed up, and her ponytail is swung back and forth like a swing.
Seeing this, Qianye immediately felt bad.
Chiba sneakily reached behind Kushina with one hand, and with a strong force in her hand, she held Kushina's ponytail and said in a mean voice:
"Drive your horse and run fast"
"Let me go, I hate it." Kushina looked unhappy, and a series of pink fists rained down on Chiba's body, but it had no effect, only getting a series of bad laughter from Chiba.
This scene, in the eyes of the people around, can only sigh, today's young people are really good at playing, and they can show their affection in public at a young age, and it is enough
Seeing the people around her pointing fingers at her, Kushina's little face suddenly turned red and she said shyly:
"Bitch, if you don't let go, I'll ignore you, hum."
"Ah," Chiba's expression was stagnant. Seeing Kushina's angry face, she felt a little guilty and subconsciously withdrew her hand, "It's been a long time since we last saw each other. I miss you so much."
As the saying goes, flirting with a girl is not about the technique, but whether you really like her and make the other person feel it.
Kushina could hear the deep sincerity in Chiba's words. She immediately spat and cursed coyly: "Shameless, who misses you?"
After saying that, Kushina raised her head proudly and walked ahead like a victorious hen.
"Hurry up, let's go to Uncle Yile's place for dinner."
Chiba: "I treat you, you pay for it"
Kushina: "You want to die"
Chiba: "Hey, hey, hey, if you have something to say, why are you pinching me? It hurts."
The two flirted and flirted along the way, and then came to Ichiraku Ramen Restaurant.
Seeing the familiar face of Chiba, Uncle Yile immediately greeted him enthusiastically:
"Hey, our little genius is back. Come on, come on. I recently researched a new dish. I must try it for you."
Chiba found a seat, sat side by side with Kushina, and said with a smile: "Uncle Ichiraku, I haven't seen you for a long time, so I really need to try your new dishes."
Kushina looked troubled and thoughtful, then clapped her hands and said, "I want it too, but I want 20 people."
噗
Qianye was lucky not to be choked to death.
He said with a speechless face: "Why has your appetite increased again?"
Kushina raised her head arrogantly and said, "Well, I want you to worry about this. This is the secret to my young lady growing up quickly."
Chiba subconsciously moved his eyes downwards, and said with a mean smile: "It's a pity, no matter how much you eat, it's still a flat river."
Kushina protected her chest with both hands and became angry as if a cat had been stepped on its tail. She gritted her teeth and said, "You big pervert, where are you looking?"
Seeing the Qianye couple arguing, Uncle Yile laughed heartily: "You two have such a good relationship."
Chiba and Kushina almost said in unison: "Who has a good relationship with her?"
"I understand, I understand." Seeing this, Uncle Yile shook his head with a smile and started cooking.
Uncle Yile brought out fresh squid. This squid was very big, as long as an adult's arm, and its whole body was crystal clear.
Uncle Yile touched it slightly with his fingers, and the squid trembled up and down like jelly, and the skin was quite elastic.
Whether it's cutting the squid into slices or heating the bottom of the pot, Uncle Ichiraku's movements are as smooth as running water. It doesn't look like he's doing something low-level, and it gives people a pleasing enjoyment.
It's like, dancing.
Yes, just like dancing, if you disassemble each of Uncle Yile's movements one by one, you will find that one point is too much, and one point is too little.
Uncle Yile actually cut out all unnecessary movements, leaving only the most essential parts.
Refined and convenient
Just like the most rigorous machinery in operation, every action is the result of countless times of hard work, comparable to a textbook example.
Hiss, clack.
When the iron pan was burned black and red, and the golden cooking oil was put into the pan, there was a sudden noise, and then, a smell of cooking oil wafted out.
Uncle Yile skillfully heated the oil, so that there was a little oil around the iron pan to prevent it from sticking to the pan when frying the squid. It also allowed the cold cooking oil to heat up quickly and become piping hot.
it's time
Uncle Yile picked up the cut squid and poured it into the iron pot with a splash.
Crackling crackling crackling
The squid contains a little water. When the water enters the oil pan, it suddenly explodes like firecrackers, and bubbles billow on the top of the oil pan.
In an instant, a flame rose up, over the squid, and covered it.
If you were a novice, you would have already panicked at this time, and you would definitely plan to extinguish the flames on the iron pot first.
But Uncle Yile is different
He grabbed the handle of the pot with his left hand and suddenly used force to scald the squid.
Like a whirlpool in the sea, pieces of white and tender squid swirled in the oil pan, and with the faint scent of squid, the rising flames gradually dissipated.
At this time, just like a girl's eighteenth change, a girl's appearance will definitely change when she grows up. The white squid suddenly changed and was dyed with a thin layer of golden color, which looked very beautiful.
At this time, Uncle Yile took the squid out of the oil pan.
In this process, Uncle Yile did not waste any time, and the fragrant squid landed on the plate.
Then, Uncle Ichiraku finished it in one go, took the ramen out of the hot water, dipped it in cold water, picked it up again, put it in the prepared soup bowl, then spread the squid on top, sprinkled with some chopped green onion, That's it.
I saw a few green scallions, the squid was yellow and white, the soup base was hazy yellow, and the noodles were floating like hair, which looked very layered. It made people feel like their eyes were bright and their appetite was whetted.
When Uncle Ichiraku placed the bowl of squid ramen in front of him, Kushina smelled the aroma of chopped green onion mixed with squid, which was very rich and delicious.
The squid ramen seems to be very simple to make, and the appearance is very ordinary, but it is low-key and not low-end. It is full of the chef's taste for delicacies.
The flaky squid on the surface has been fried, making it fragrant and arousing people's appetite.
The light flavor of chives, mixed with the soup base made from beef bones, makes people want to move their fingers and it's quite appetizing.
Guru
Chiba and Kushina swallowed.
Picking up the chopsticks, she picked up a piece of squid with noodles from the plate. Kushina opened her red lips slightly, revealing her white teeth, and swallowed it in one bite.
Kushina closed her eyes slightly, chewed thoroughly, and tasted the food cooked by Uncle Ichiraku with her heart.
Kushina's brows sometimes furrowed and sometimes relaxed.
Nice novel "hhxs665" WeChat official account, see more
Kushina still looks like a arrogant little girl, very cute when she is puffed up, and her ponytail is swung back and forth like a swing.
Seeing this, Qianye immediately felt bad.
Chiba sneakily reached behind Kushina with one hand, and with a strong force in her hand, she held Kushina's ponytail and said in a mean voice:
"Drive your horse and run fast"
"Let me go, I hate it." Kushina looked unhappy, and a series of pink fists rained down on Chiba's body, but it had no effect, only getting a series of bad laughter from Chiba.
This scene, in the eyes of the people around, can only sigh, today's young people are really good at playing, and they can show their affection in public at a young age, and it is enough
Seeing the people around her pointing fingers at her, Kushina's little face suddenly turned red and she said shyly:
"Bitch, if you don't let go, I'll ignore you, hum."
"Ah," Chiba's expression was stagnant. Seeing Kushina's angry face, she felt a little guilty and subconsciously withdrew her hand, "It's been a long time since we last saw each other. I miss you so much."
As the saying goes, flirting with a girl is not about the technique, but whether you really like her and make the other person feel it.
Kushina could hear the deep sincerity in Chiba's words. She immediately spat and cursed coyly: "Shameless, who misses you?"
After saying that, Kushina raised her head proudly and walked ahead like a victorious hen.
"Hurry up, let's go to Uncle Yile's place for dinner."
Chiba: "I treat you, you pay for it"
Kushina: "You want to die"
Chiba: "Hey, hey, hey, if you have something to say, why are you pinching me? It hurts."
The two flirted and flirted along the way, and then came to Ichiraku Ramen Restaurant.
Seeing the familiar face of Chiba, Uncle Yile immediately greeted him enthusiastically:
"Hey, our little genius is back. Come on, come on. I recently researched a new dish. I must try it for you."
Chiba found a seat, sat side by side with Kushina, and said with a smile: "Uncle Ichiraku, I haven't seen you for a long time, so I really need to try your new dishes."
Kushina looked troubled and thoughtful, then clapped her hands and said, "I want it too, but I want 20 people."
噗
Qianye was lucky not to be choked to death.
He said with a speechless face: "Why has your appetite increased again?"
Kushina raised her head arrogantly and said, "Well, I want you to worry about this. This is the secret to my young lady growing up quickly."
Chiba subconsciously moved his eyes downwards, and said with a mean smile: "It's a pity, no matter how much you eat, it's still a flat river."
Kushina protected her chest with both hands and became angry as if a cat had been stepped on its tail. She gritted her teeth and said, "You big pervert, where are you looking?"
Seeing the Qianye couple arguing, Uncle Yile laughed heartily: "You two have such a good relationship."
Chiba and Kushina almost said in unison: "Who has a good relationship with her?"
"I understand, I understand." Seeing this, Uncle Yile shook his head with a smile and started cooking.
Uncle Yile brought out fresh squid. This squid was very big, as long as an adult's arm, and its whole body was crystal clear.
Uncle Yile touched it slightly with his fingers, and the squid trembled up and down like jelly, and the skin was quite elastic.
Whether it's cutting the squid into slices or heating the bottom of the pot, Uncle Ichiraku's movements are as smooth as running water. It doesn't look like he's doing something low-level, and it gives people a pleasing enjoyment.
It's like, dancing.
Yes, just like dancing, if you disassemble each of Uncle Yile's movements one by one, you will find that one point is too much, and one point is too little.
Uncle Yile actually cut out all unnecessary movements, leaving only the most essential parts.
Refined and convenient
Just like the most rigorous machinery in operation, every action is the result of countless times of hard work, comparable to a textbook example.
Hiss, clack.
When the iron pan was burned black and red, and the golden cooking oil was put into the pan, there was a sudden noise, and then, a smell of cooking oil wafted out.
Uncle Yile skillfully heated the oil, so that there was a little oil around the iron pan to prevent it from sticking to the pan when frying the squid. It also allowed the cold cooking oil to heat up quickly and become piping hot.
it's time
Uncle Yile picked up the cut squid and poured it into the iron pot with a splash.
Crackling crackling crackling
The squid contains a little water. When the water enters the oil pan, it suddenly explodes like firecrackers, and bubbles billow on the top of the oil pan.
In an instant, a flame rose up, over the squid, and covered it.
If you were a novice, you would have already panicked at this time, and you would definitely plan to extinguish the flames on the iron pot first.
But Uncle Yile is different
He grabbed the handle of the pot with his left hand and suddenly used force to scald the squid.
Like a whirlpool in the sea, pieces of white and tender squid swirled in the oil pan, and with the faint scent of squid, the rising flames gradually dissipated.
At this time, just like a girl's eighteenth change, a girl's appearance will definitely change when she grows up. The white squid suddenly changed and was dyed with a thin layer of golden color, which looked very beautiful.
At this time, Uncle Yile took the squid out of the oil pan.
In this process, Uncle Yile did not waste any time, and the fragrant squid landed on the plate.
Then, Uncle Ichiraku finished it in one go, took the ramen out of the hot water, dipped it in cold water, picked it up again, put it in the prepared soup bowl, then spread the squid on top, sprinkled with some chopped green onion, That's it.
I saw a few green scallions, the squid was yellow and white, the soup base was hazy yellow, and the noodles were floating like hair, which looked very layered. It made people feel like their eyes were bright and their appetite was whetted.
When Uncle Ichiraku placed the bowl of squid ramen in front of him, Kushina smelled the aroma of chopped green onion mixed with squid, which was very rich and delicious.
The squid ramen seems to be very simple to make, and the appearance is very ordinary, but it is low-key and not low-end. It is full of the chef's taste for delicacies.
The flaky squid on the surface has been fried, making it fragrant and arousing people's appetite.
The light flavor of chives, mixed with the soup base made from beef bones, makes people want to move their fingers and it's quite appetizing.
Guru
Chiba and Kushina swallowed.
Picking up the chopsticks, she picked up a piece of squid with noodles from the plate. Kushina opened her red lips slightly, revealing her white teeth, and swallowed it in one bite.
Kushina closed her eyes slightly, chewed thoroughly, and tasted the food cooked by Uncle Ichiraku with her heart.
Kushina's brows sometimes furrowed and sometimes relaxed.
Nice novel "hhxs665" WeChat official account, see more
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