Miss Elf Dragon
Chapter 95 Fan Lychee Egg Soup
"Of course, of course, I will take this competition very seriously. But how to compete?"
Pelotina is actually quite serious. She has always taken this kind of business where there is profit but no loss seriously and gets the advantage.
Mrs. Rosa pondered for a moment and decided on the method of the competition.
"It's autumn, and people in the slums are already starting to have no food to eat. The venue for this competition is located in the largest slum in Pattaya City. Miss Perotina and my cook each prepared meals for a hundred people. In the end, They decide who wins, so that’s fair.”
Madame Rosa had selfish motives in coming up with such a plan.
On the one hand, she wanted to show this pampered Miss Perotina, who has tender skin and tender flesh, how poor common people live, and how powerful it is that she can spend a thousand amethyst coins as a lottery ticket. With her strength, it would be impractical to compete with her for a man.
On the other hand, she felt that even though Perotina could make exquisite small meals and win Ferdinand's favor and approval, she definitely had no experience in cooking for so many people, and she was at a disadvantage in this regard. .
Mrs. Rosa, who was very satisfied with the competition method she chose, called her chef, told him the content of the competition and the lottery, and encouraged him well, and promised that once the lottery was taken out, she would never take it back. Whoever wins belongs, which makes the chef excited.
Ferdinand looked at Perotina, worried. He also thought that it would be difficult to cook for a hundred people, and he was afraid that it would be too hard for Pelotina.
Perotina thought about it and agreed happily, even getting ready to move her body on the spot.
This is indeed no small project, and she must ensure that she has sufficient physical support.
By the time they brought their food and utensils to the slums, it was almost 9 o'clock in the evening. The cold wind blows on the streets outside the slums, and there are no pedestrians in sight. Inside the slums, every family is lit with candles, and they are densely packed and live very closely together.
The arrival of Perotina and her group obviously alarmed them. Someone came out from the slums to inquire about the news, fearing that someone had offended some big shot and was now causing trouble for them.
"My lord, I don't know why you are here."
A tall, thin man wearing coarse linen clothes and many patches walked up to Ferdinand and bowed. He was timid in his movements, fearing to offend the richly dressed man.
Ferdinand, on the other hand, had no sense of class or superiority. With a gentle smile on his face, he kindly told the man that they were going to cook meals for a hundred people here, and hoped that they would give some final suggestions. The people watching this way at the entrance to the slums heard it.
The city of Pattaya is highly hierarchical, and poor people are not allowed to leave the slums at will except for work needs, disrupting the normal lives of other city residents. The slums and the streets outside seemed to be divided into two worlds. Many women and children rarely left the small place where they lived, just waiting for the men at home to come back with food and money. But now that the weather is getting colder, food is starting to become less and some people are starting to run out of food.
The stomachs of the children couldn't help but growl when they heard that they were going to cook for them.
"Mom, we can have something to eat tonight."
The little child pulled his mother and screamed happily. Because of limited food, they have only eaten breakfast since last week, which is not enough even for children with low energy consumption.
The people with good ears naturally heard what the child said, and Perotina felt a little sad.
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Even in her ordinary past life, she had no worries about food and clothing and had never struggled with life. But she was deeply moved when she saw those people who were having a hard time. Happy people are often more easily touched by all the misfortunes and sufferings in the world.
The two poles of this world are never clearly at either end and will never touch.
"Let's start quickly."
Start cooking quickly and let them eat after they have been hungry for a day or even several days.
Mrs. Rosa naturally had no objection, and she also hoped to end it as soon as possible and return to her warm home.
Perotina and the palace chef each chose an open space and began to light a fire and cook.
It can be seen that the chef is preparing to cook his specialty barbecue.
Rows of freshly processed pieces of meat were skewered and hung on wooden sticks. The outer flame of the fire was still three fingers away from the meat, so as not to burn the meat or undercook it. Roasting multiple amounts of meat at the same time was something he often did in the palace of the female kingdom, and he had a lot of experience.
Perotina took out some pimentos that she brought from the Elf Forest, cut them into pieces on a wooden board, and then put them into a super large pot to boil.
Fanli is a specialty of the Elf Forest. It tastes sour and sweet. It is as big as a blueberry during the growth period and tastes like a berry. The flesh is tender and rich in flavor. It is delicious when eaten raw or made into jam. When mature, it will grow into the size of a baby's fist and still look the same, but the taste has changed a bit, much like the tomatoes she was familiar with in her previous life.
So what she wanted to make was actually tomato and egg soup, but now, it should be called Fan Li Egg Soup.
There are no eggs here, only a basket of flamingo eggs that she brought from the kitchen of Mrs. Rosa's house. I heard that they are used to make Mrs. Rosa's late-night snack every day, which is more nutritious.
"Ferdinand, come help me with a spoon and stir the pot."
Perotina still needed to make the staple food, so she couldn't take care of the big pot, so she asked Ferdinand to help stir it. She kneaded the dough and added seasonings to the pot.
The tacit understanding between the two made Mrs. Rosa almost break her silver teeth. She kept urging the chef to hurry up and grill the meat, so that the people in the slums could eat it first.
There is some caution here. People who have been hungry for a long time often have an unusually good impression of the first bite of food they eat, which is a great advantage for the final selection of the winner.
But contrary to expectations, the barbecue took longer than normal cooking. The good news came from Perotina first.
After the carefully seasoned pan lychee egg soup is cooked, Perotina's meat buns and milk buns are about to be cooked.
Her novel cooking method attracted a group of people to gather around her to watch. In addition to Mrs. Rosa's servants, there were also some people from the slums. They all saw someone "steaming" something for the first time.
Perotina rubbed her sore arms and pointed to the steamer she brought to explain to people.
"The white bread we most commonly eat as staple food is made by fermentation, but natural proofing is actually very uncertain, and it is easy to make bread with strange taste. This method of steaming the dough can also be used It is used in the proofing process of bread, but the temperature cannot be so high.”
Seeing the confused expressions on people's faces, Pelotina blinked helplessly.
"Okay, it seems a little unclear. Then you just remember how I make it. This is called steamed buns, and the utensils are easy to make. Wooden ones are fine. As for the taste of the food, wait a while. You can taste it”
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