Gu Li and Cheng Xiyu walked around the snack street and bought everything they wanted before going to the Changting.

The long pavilion here is specially built for the snack street. Two rows of long stone chairs are scattered with long marble tables.

This meeting was at the night market, and the people in Changting were overwhelmed with satisfaction. They searched for a long time before finding two vacant seats.

The lights were dim, and the night breeze was a bit stuffy. The long pavilion was filled with the smell of various delicacies, and Cheng Xiyu buried her head in her stinky tofu.

She bought the largest bowl just now, and she hasn't finished it yet.

Gu Li opened the package of the snacks he bought just now, because they didn't buy much because they were afraid of wasting.A total of spicy crayfish, two sticky rice chicken, a few skewers and two cups of milk tea.

He took out the straw and inserted it into the milk tea, and naturally pushed it in front of Cheng Xiyu.

Cheng Xiyu raised his eyes and glanced at him, shouted "Thank you", and then ate the skewered chicken wings from the packaging bag.

Gu Li put on disposable gloves, grabbed a spicy crayfish and patiently peeled it off.

His movements were not proficient, and he peeled them slowly. He only peeled a few chicken wings after Cheng Xiyu had almost finished eating them.

He felt thirsty after eating too much chicken wings, and the table was a bit high. Cheng Xiyu didn't bother to start, so he straightened his body and put his mouth on the milk tea straw.

However, the milk tea was still a little far away from her. Just as she was about to take it with her hand, she saw Gu Li slowly pushing the milk tea in front of her with the back of his hand.

Cheng Xiyu paused, and turned his head to look at Gu Li.

Gu Li is indeed handsome, but his profile alone is enough to shock him to heaven.

Sword-like eyebrows slanted into the strands of black hair at the corners of the temples, the bridge of the nose was straight, the line from the peak of the nose to the tip of the nose was smooth, the mouth was slightly pursed, and the facial features were deep and three-dimensional, exquisite like an unreal porcelain doll.

She licked her lower lip lazily before biting the straw and taking a sip of milk tea.

His eyes fell from Gu Li's face to his hands.

Even though he was wearing disposable gloves, he could still see his slender fingers with well-defined joints, such a pair of fingers suitable for playing the piano were peeling the shell of the lobster.

It was obviously a very common thing, but he did it with exceptional elegance and meticulousness, as if he was making a work of art.

Cheng Xiyu smacked his mouth, sure enough, handsome guys are handsome in everything they do.

Aware of her gaze, Gu Li glanced at her out of the corner of his eye, then moved the sauce box containing the lobster meat towards her, and said lightly, "Eat it."

Cheng Xiyu was stunned for a moment: "?"

The crayfish and lobster in the sauce box are arranged in a mess, and the emerald-like green peppers, green onions, coriander and fresh lobster are cleverly blended together, which is enough to arouse people's appetite.

She likes to eat these shelled seafood, such as shrimp, such as crabs, but she doesn't like to peel them.

Now that the crayfish was peeled and placed in front of her, it was very tempting.

Cheng Xiyu was stunned, and Gu Li threw another peeled crayfish into the sauce box.

He looked at her sideways, and said softly, "Don't you want to eat? Why don't you eat?"

Cheng Xiyu said "ah", frowned and said reservedly: "Master, this is not good, you have worked so hard to peel..."

She flattened her mouth and frowned, expressing her embarrassment: "But, if I don't eat, am I sorry for your kind invitation and hard work?"

"...This seems to be even worse." She seemed to be really in a dilemma for a long time, and then she took a bamboo skewer with stinky tofu and put a crayfish into her mouth, and said with a smile, "It's hard to give up, so I have no choice but to Respect is worse than obedience."

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