Marrying an Educated Youth in 70s: I led the farm system to counterattack

Seeing Yang Yun holding the food she brought back, Fang Chenying immediately turned into an expert instructor: "Mom, soak this in water first, otherwise it will be too dry."

Yang Yunbai glanced at his daughter: "Pretend I haven't seen it before. I grew up in the countryside, and I did this for the landlord's family back then."

Yang Mo knew that before the founding of the People's Republic of China, Yang Yun worked for the landlord's family, and he worked quickly.

Fang Chenying smiled, and said with some embarrassment: "Aren't I afraid that you will forget?"

Yang Mo also went to help, looked at the potatoes prepared by his aunt and asked, "Gu, what are you going to do with these potatoes?"

Yang Yun: "Stir fry and eat."

Yang Mo picked up the knife: "Sliced ​​or sliced?"

Yang Yun: "Anything is fine, you can see which one you want to eat."

Yang Mo actually wanted to eat dried bao potato chips, but they were too oily, and they probably didn’t do that in this day and age. After thinking about it, it’s better to shred them.

Squat squat squat...

The rhythm of Yang Mo chopping vegetables was very steady, and the sound of chopping vegetables was very even. When Yang Yun looked up, his eyes widened a little.

It looked like Yang Mo went down with a knife, and the potatoes came down piece by piece, with an even thickness and just the right thickness.One potato was sliced ​​very quickly, and then lightly pressed with the left hand, all the potato slices were staggered on one side, and the upper and lower layers were almost the same on this side, and then the knife continued, and potato shreds with almost the same thickness came out , a set of movements looks pleasing to the eye.

Yang Yun couldn't help but praised: "Little Mo, your knife skills are the chef of the state banquet, so that's it."

Yang Yun had eaten at a state banquet, but even the chef there didn't feel so good at knife skills.

"Guy, stop praising me, I can't help but praising, I'm going to be embarrassed later." Yang Mo said.

Yang Yun waved his hands indifferently and said, "Of course I should praise you for doing well."

In addition to shredded potatoes, Yang Yun also prepared stewed tofu with Chinese cabbage, peanuts, and mutton stewed with radish.

Yang Mo and Fang Chenying were busy working together, which made Yang Yun feel very relieved, not to mention that his niece is so caring and capable, even a little padded jacket with air leakage can take care of things.

Soon, the meal was ready, and at this time, Li Gaofeng's family of three also arrived.

Li Gaofeng's family has two sons, the eldest, Li Gang, and the second, Li Sheng, both of whom have enlisted in the army and will not be able to return for the time being.

But when Li Yang holds a make-up wedding in the first month, he should be able to ask for leave.

When Li Gaofeng came over, he also brought vegetables. Li Yang brought a big pot of stewed big bones. Yang Mo saw that the big bones and the eight ribs were not cut, they were stewed whole, and there was a lot of meat on them.

"Old Fang, this is a bone that I specially bought and changed. I will improve your life today, hahaha."

The voice is as bright as ever.

Kang Lei didn't take anything, but Li Gaofeng was holding a wine bottle in his hand. Looking at the bottle, it should be quite old.

This is a bottle of wine in a pottery wine bottle, and the stickers on the outside can no longer read the handwriting, but judging by Li Gaofeng's rare appearance, it should not be ordinary.

After entering the room, Fang Zhiguo saw Li Gaofeng's bottle of wine, and couldn't help being stunned for two seconds before he smiled and said, "Finally willing to take it out?"

Li Gaofeng laughed and said, "It's just a bottle of wine, why don't you be reluctant, I will have a good drink with you today."

Fang Zhiguo: "I'm afraid a bottle of wine is not enough for you to drink, today, I will let you drink a little."

As he said that, he went to the side and moved down the jar of wine that Yang Mo and Su Yang had given him, and said, "See, it's no worse than yours."

Li Gaofeng's eyes lit up immediately, and he went up to take the wine jar and looked at it over and over for a while, and said, "This is really good wine, it's been more than 50 years old, authentic sorghum burnt, no worse than my bottle."

Fang Zhiguo acted as if he knew what you were talking about, and said, "I'll let you have a good time today."

Li Gaofeng laughed and said, "Haha, okay, this is in a [-]-jin bag, so I can drink it freely now."

Kang Lei came over and said: "You can't drink too much, how old are you all, the wine is here, drink slowly."

Li Gaofeng laughed out loud and didn't confront Kang Lei. If he was young, he would definitely call out twice.

At this time, Yang Yun also started to serve dishes, and Yang Mo and Fang Chenying also served dishes, nothing special, and it filled a large table.

Li Gaofeng looked at it and said with a smile: "The food is quite hard."

That's right, apart from Yang Mo's stir-fried shredded potatoes, Yang Yun's stewed tofu with cabbage, and spiced peanuts, all of them are hard dishes.

roast chicken.Stewed pig's trotters, radish and mutton, braised pork, and a large pot of ribs brought by Li Gaofeng.

As for the dried beans and gourd shreds, they haven't been soaked yet.

Eight people sat around a table, and Fang Zhiguo personally pried open the wax seal and mud seal of the wine jar, uncovered the oilcloth, and a seductive aroma of wine wafted in the air.

Fang Zhiguo took a spoon, scooped out a spoonful, and poured it into several small bowls. The wine was clear and mellow.

Li Gaofeng praised: "Good wine!"

Yang Yun greeted everyone to eat the food: "Come on, don't look at it, let's eat the food first." At this time, there was light snow falling outside.

Fang Zhiguo also became interested: "Snowy day, drinking day, just today the children are back, let's drink him to get drunk."

Li Gaofeng responded: "Haha, Lao Fang, you nerd, it's rare to be able to talk to my heart, okay, quickly scoop it up."

Fang Chenyu opened a bottle of hawthorn fruit wine and put it on the table, saying, "Who will drink this!"

No one responded, people of Yang Yun and Kang Lei's generation can drink some white wine, and so can Yang Mo, Fang Chenying is in Dawanzi, and he has drunk baijiu not once or twice.

Fang Chenyu poured himself a small bowl.

Li Gaofeng looked at it and said, "You also have some white wine, what kind of fruit wine does a man drink?"

Fang Chenyu looked at the table and no one said to drink fruit wine, so he nodded and said, "Let me order less, I have never drunk it for nothing."

Fang Zhiguo scooped up all the wine, and everyone had a small bowl. Of course, except for Li Gaofeng and him, everyone else was half a bowl.

"Come on, friends and relatives gather together, let's have a toast." Fang Zhiguo said loudly.

Li Gaofeng shouted cheerfully: "Okay!" As soon as he raised his head, he downed half a bowl of wine, feeling like he had drunk the wine.Pure and long, soft and mellow, the aroma of the wine permeates the lungs.A warm feeling spread out in the abdomen.Instantly spread throughout the body, every pore feels comfortable.

Fang Zhiguo also took a big sip of wine.Praise: "Good wine! Really good wine!"

Yang Yun said with a smile: "You can drink more today, but you must also pay attention to the amount, and you can't drink too much."

Fang Zhiguo said: "Don't worry, we all count, I'm not willing to drink a lot of this good wine."

Li Gaofeng said: "Good wine can't be enjoyed alone! Call me when you drink."

Seeing that her future father-in-law liked it so much, Fang Chenying said, "Is it that good? I've drank it a few times, but it doesn't taste too good."