I fought against the beautiful president on a deserted island
Chapter 53 Delicious Dinner
Xu Mengyao kept fiddled with the sea shrimps to make them cool down quickly and become brittle. When they got to the back, they could hear the "cracking" sound of the shells colliding.
Xu Mengyao brought a few clean and dry bamboo tubes and a piece of bamboo, carefully poured some fried shrimp into it with a shovel, and then used the bamboo to crush the shrimp inside into powder.
After crushing, pour some more into it, and at the end, almost two large bamboo tubes of shrimp powder were collected.
"Wow, this is too delicious!"
Just as Xu Mengyao was about to put the bamboo cover on, she heard someone talking outside, and when she looked up, she saw Liu Shiya's greedy face!
I saw Li Zheng and Liu Shiya carrying a bundle of wild vegetables in their hands, and two large bamboo shoots in the other.At this time, Liu Shiya was standing at the entrance of the trestle bridge, sniffing her nose, her face full of intoxication.
"Have you finished the shrimp oil?" Li Zheng was a little excited.
"No, I found that these shrimps need a lot of oil, so fry them with oil to make shrimp powder. The effect should be similar." Xu Mengyao smiled embarrassedly. Who told me that I could make shrimp oil before.
"Oh? Then you can try it for dinner! Hehe" Li Zheng laughed silly.
"Sister Mengyao, have I cooked some of my prawns?" Liu Shiya said while climbing down.
"Not yet! It would be good to boil it in water, so let's fry the vegetables first, and then cook the shrimp after that,"
"Oh, well then, Brother Li Zheng and I will go wash the vegetables first, it looks like we can have a good meal tonight! Hehe~", "Let's go, Brother Li Zheng, let's wash the vegetables!" Because the food tonight may not be enough. As usual, Liu Shiya looked very happy and hurried to the beach.
"Okay, okay, I'm so anxious. Mengyao, bring me a piece of pork. Let's have a bigger meal tonight." Li Zheng shook his head speechlessly at Liu Shiya's eagerness, and asked Xu Mengyao to take out a piece of pork together. Go to the beach to wash.
"Okay", Xu Mengyao turned around and took a small piece from the shelf and threw it at Li Zheng.Li Zheng caught it with one hand, and picked up the dishes made of bamboo slices in his spare time, and went to the beach with Liu Shiya.
At the seaside, Liu Shiya was cleaning the wild vegetables, tearing off the leaves one by one and washing them, and the roots of the wild vegetables were gone!Li Zheng first cut the bamboo shoots with a knife, washed them after peeling, and cut them into pieces with a knife.Finally, wash and dry the meat, cut off some meat slices with a knife and put them on the dish together, so the preparation work is almost done!
Li Zheng picked up the dish, and Liu Shiya had already run to the cave!
Back in the cave, Li Zheng planned to fry the bamboo shoots first, because this still needs to be stewed.There is no need for wild vegetables, it is no problem to eat them raw, and those few shrimps can be eaten after a little hot water.So the long time is put in the front.
There was still a little oil and prawn debris left in the pot, and Li Zheng was reluctant to wash it off, so he poured some oil and continued to burn.When the oil was hot, Li Zheng poured some pork into it, and kept stirring it with a shovel. When it was half-cooked, he poured in the bamboo shoots and continued frying.
At this time, all the flavors in the pot are available, the fragrance of bamboo shoots, the deliciousness of shrimp, and the thickness of pork are perfectly intertwined.After frying until the bamboo shoots were broken, Li Zheng poured some salt, stir-fried a few times, added some water, and just covered the lid and stewed.
Next to them, Xu Mengyao and Liu Shiya broke off the heads of the big sea prawns, and put the prawn heads on when they were preparing to stir-fry the vegetables, so don't waste the deliciousness.Don't say that shrimp heads can't be eaten, that's really too particular about people's life!
After stewing for a while, the water in the pot gradually decreased. When there was still a little left, Li Zheng opened the lid and stir-fried a few times, picked up the chopsticks and tasted when it was done.He took the pot down and put the dishes on the plate and put them on the table.
After pouring a little more oil into the pot, Li Zheng put the pot on the stove to boil the oil.After the oil boiled, he put all the remaining meat slices in, and stir-fried until almost cooked, then Li Zheng poured the shrimp heads in, and with a sizzling sound, the shrimp heads soon turned red.Li Zheng continued to stir-fry, and when it turned red, he poured in the wild vegetables and continued to stir-fry.
Stir-fried until the wild vegetables became soft, Li Zheng added some salt to them, and kept stir-frying until they were thoroughly cooked.Under Liu Shiya's eager eyes, Li Zheng put the dishes on the plate and brought them to the table.
"Wow, brother Li Zheng, I think this wild vegetable will taste better than bamboo shoots~" Liu Shiya smacked her mouth and said.
"When the time comes, you'll know after trying it yourself. By the way, is it enough to blanch Mengyao's shrimp in boiling water?" Li Zheng asked Xu Mengyao.
"Well, it doesn't have to be too troublesome, it's fine like this!" Xu Mengyao nodded.
Li Zheng poured some water into the pot, put it on the stove to boil, then put the prawns with their heads removed in the water, and soon the prawns turned red, very attractive!
Li Zheng used chopsticks to sandwich the prawns on a plate, a total of eight prawns.When it was served on the table, Liu Shiya couldn't wait!
"Okay, dinner is ready!" Li Zheng said happily.
"Wow, today is so rich, I can't take it anymore! Hehe." Liu Shiya pulled Xu Mengyao to sit down quickly, and the three of them gathered around the table and started eating happily.
Everyone took a bite of the shrimp first, and Li Zheng chewed it directly in his mouth, eating it even with the shell on!It’s been a long time since I’ve eaten shrimp. It’s so delicious!
"Wow, it's so delicious! Huh~" Liu Shiya and Xu Mengyao peeled off the shells and put the shrimp meat in their mouths. Liu Shiya couldn't help but sigh.
"Yeah, it's very fresh!" Xu Mengyao couldn't help but nodded. For President Xu, this is the most common food, but now it's extremely rare!
"You both eat the rest of the shrimp. I want to eat bamboo shoots more. It tastes really good after frying the shells of the shrimp from before!" Seeing how happy they were eating, Li Zheng put the shrimp in front of him Bring it to the eyes of the two of them, and then eat the bamboo shoots.
Although they knew that Li Zheng really gave way to the two of them, but after going through so much together, the three of them stopped being polite to each other!
Xu Mengyao and the others happily peeled and ate the shrimp, while Li Zheng chewed the bamboo shoots with great relish!And this time the fried wild vegetables are also delicious after adding pork and shrimp shells.
In the end, Liu Shiya ate four shrimps and Xu Mengyao ate three. Li Zheng and Xu Mengyao took good care of this sister!
The three happily ate dinner, and at the same time kept commenting on the dishes, the atmosphere was very lively!All three of them liked to eat the stir-fried wild vegetables, and they ate them up in no time!
They ate up the last three dishes, and Li Zheng burped comfortably~ Great!
"This meal is so comfortable! Oh, it's almost killing me!" Liu Shiya sighed while rubbing her stomach!
"Who told you to eat so much, go outside for a walk later, or you will feel uncomfortable when you sleep." Xu Mengyao gave Liu Shiya a blank look, but still cared for her to walk away to digest.
"Hey, isn't this delicious!" Liu Shiya smiled embarrassedly.
"Okay, aren't you stuffed, just wash these up tonight." Li Zheng pointed to the plates and pots on the table.
"No problem, leave it to me, but take it easy, I just finished eating!" Liu Shiya slapped her chest with her hand and agreed!
So the three of them sat on the chairs and chatted, and it was already completely dark outside.
……
Xu Mengyao brought a few clean and dry bamboo tubes and a piece of bamboo, carefully poured some fried shrimp into it with a shovel, and then used the bamboo to crush the shrimp inside into powder.
After crushing, pour some more into it, and at the end, almost two large bamboo tubes of shrimp powder were collected.
"Wow, this is too delicious!"
Just as Xu Mengyao was about to put the bamboo cover on, she heard someone talking outside, and when she looked up, she saw Liu Shiya's greedy face!
I saw Li Zheng and Liu Shiya carrying a bundle of wild vegetables in their hands, and two large bamboo shoots in the other.At this time, Liu Shiya was standing at the entrance of the trestle bridge, sniffing her nose, her face full of intoxication.
"Have you finished the shrimp oil?" Li Zheng was a little excited.
"No, I found that these shrimps need a lot of oil, so fry them with oil to make shrimp powder. The effect should be similar." Xu Mengyao smiled embarrassedly. Who told me that I could make shrimp oil before.
"Oh? Then you can try it for dinner! Hehe" Li Zheng laughed silly.
"Sister Mengyao, have I cooked some of my prawns?" Liu Shiya said while climbing down.
"Not yet! It would be good to boil it in water, so let's fry the vegetables first, and then cook the shrimp after that,"
"Oh, well then, Brother Li Zheng and I will go wash the vegetables first, it looks like we can have a good meal tonight! Hehe~", "Let's go, Brother Li Zheng, let's wash the vegetables!" Because the food tonight may not be enough. As usual, Liu Shiya looked very happy and hurried to the beach.
"Okay, okay, I'm so anxious. Mengyao, bring me a piece of pork. Let's have a bigger meal tonight." Li Zheng shook his head speechlessly at Liu Shiya's eagerness, and asked Xu Mengyao to take out a piece of pork together. Go to the beach to wash.
"Okay", Xu Mengyao turned around and took a small piece from the shelf and threw it at Li Zheng.Li Zheng caught it with one hand, and picked up the dishes made of bamboo slices in his spare time, and went to the beach with Liu Shiya.
At the seaside, Liu Shiya was cleaning the wild vegetables, tearing off the leaves one by one and washing them, and the roots of the wild vegetables were gone!Li Zheng first cut the bamboo shoots with a knife, washed them after peeling, and cut them into pieces with a knife.Finally, wash and dry the meat, cut off some meat slices with a knife and put them on the dish together, so the preparation work is almost done!
Li Zheng picked up the dish, and Liu Shiya had already run to the cave!
Back in the cave, Li Zheng planned to fry the bamboo shoots first, because this still needs to be stewed.There is no need for wild vegetables, it is no problem to eat them raw, and those few shrimps can be eaten after a little hot water.So the long time is put in the front.
There was still a little oil and prawn debris left in the pot, and Li Zheng was reluctant to wash it off, so he poured some oil and continued to burn.When the oil was hot, Li Zheng poured some pork into it, and kept stirring it with a shovel. When it was half-cooked, he poured in the bamboo shoots and continued frying.
At this time, all the flavors in the pot are available, the fragrance of bamboo shoots, the deliciousness of shrimp, and the thickness of pork are perfectly intertwined.After frying until the bamboo shoots were broken, Li Zheng poured some salt, stir-fried a few times, added some water, and just covered the lid and stewed.
Next to them, Xu Mengyao and Liu Shiya broke off the heads of the big sea prawns, and put the prawn heads on when they were preparing to stir-fry the vegetables, so don't waste the deliciousness.Don't say that shrimp heads can't be eaten, that's really too particular about people's life!
After stewing for a while, the water in the pot gradually decreased. When there was still a little left, Li Zheng opened the lid and stir-fried a few times, picked up the chopsticks and tasted when it was done.He took the pot down and put the dishes on the plate and put them on the table.
After pouring a little more oil into the pot, Li Zheng put the pot on the stove to boil the oil.After the oil boiled, he put all the remaining meat slices in, and stir-fried until almost cooked, then Li Zheng poured the shrimp heads in, and with a sizzling sound, the shrimp heads soon turned red.Li Zheng continued to stir-fry, and when it turned red, he poured in the wild vegetables and continued to stir-fry.
Stir-fried until the wild vegetables became soft, Li Zheng added some salt to them, and kept stir-frying until they were thoroughly cooked.Under Liu Shiya's eager eyes, Li Zheng put the dishes on the plate and brought them to the table.
"Wow, brother Li Zheng, I think this wild vegetable will taste better than bamboo shoots~" Liu Shiya smacked her mouth and said.
"When the time comes, you'll know after trying it yourself. By the way, is it enough to blanch Mengyao's shrimp in boiling water?" Li Zheng asked Xu Mengyao.
"Well, it doesn't have to be too troublesome, it's fine like this!" Xu Mengyao nodded.
Li Zheng poured some water into the pot, put it on the stove to boil, then put the prawns with their heads removed in the water, and soon the prawns turned red, very attractive!
Li Zheng used chopsticks to sandwich the prawns on a plate, a total of eight prawns.When it was served on the table, Liu Shiya couldn't wait!
"Okay, dinner is ready!" Li Zheng said happily.
"Wow, today is so rich, I can't take it anymore! Hehe." Liu Shiya pulled Xu Mengyao to sit down quickly, and the three of them gathered around the table and started eating happily.
Everyone took a bite of the shrimp first, and Li Zheng chewed it directly in his mouth, eating it even with the shell on!It’s been a long time since I’ve eaten shrimp. It’s so delicious!
"Wow, it's so delicious! Huh~" Liu Shiya and Xu Mengyao peeled off the shells and put the shrimp meat in their mouths. Liu Shiya couldn't help but sigh.
"Yeah, it's very fresh!" Xu Mengyao couldn't help but nodded. For President Xu, this is the most common food, but now it's extremely rare!
"You both eat the rest of the shrimp. I want to eat bamboo shoots more. It tastes really good after frying the shells of the shrimp from before!" Seeing how happy they were eating, Li Zheng put the shrimp in front of him Bring it to the eyes of the two of them, and then eat the bamboo shoots.
Although they knew that Li Zheng really gave way to the two of them, but after going through so much together, the three of them stopped being polite to each other!
Xu Mengyao and the others happily peeled and ate the shrimp, while Li Zheng chewed the bamboo shoots with great relish!And this time the fried wild vegetables are also delicious after adding pork and shrimp shells.
In the end, Liu Shiya ate four shrimps and Xu Mengyao ate three. Li Zheng and Xu Mengyao took good care of this sister!
The three happily ate dinner, and at the same time kept commenting on the dishes, the atmosphere was very lively!All three of them liked to eat the stir-fried wild vegetables, and they ate them up in no time!
They ate up the last three dishes, and Li Zheng burped comfortably~ Great!
"This meal is so comfortable! Oh, it's almost killing me!" Liu Shiya sighed while rubbing her stomach!
"Who told you to eat so much, go outside for a walk later, or you will feel uncomfortable when you sleep." Xu Mengyao gave Liu Shiya a blank look, but still cared for her to walk away to digest.
"Hey, isn't this delicious!" Liu Shiya smiled embarrassedly.
"Okay, aren't you stuffed, just wash these up tonight." Li Zheng pointed to the plates and pots on the table.
"No problem, leave it to me, but take it easy, I just finished eating!" Liu Shiya slapped her chest with her hand and agreed!
So the three of them sat on the chairs and chatted, and it was already completely dark outside.
……
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