The real daughter was spoiled by the sick villain

Rossini steak is much less difficult to operate, but its taste is not impressive.

Su Lan replied lightly: "Simple, but the taste is outstanding."

Jiang Chengyuan felt that she was talking nonsense, but seeing Su Lan's calm expression, he couldn't ignore that when he was making desserts, he lost to Su Lan!

With heavy eyes, he walked up to Zhou Yaping and said to her, "The operation is too difficult, so I will make Rossini steak, so as not to control the doneness of Wellington steak in the heat."

"But I can master it!" Zhou Yaping didn't want to change her mind.

But she looked towards Su Lan, she didn't make a face, that is, she didn't cook Wellington steak, and Jiang Chengyuan came here to give her a message, making Rossini steak, it would definitely be easier to surpass Su Lan!

Zhou Yaping immediately stopped what was in her hand, and took out another piece of steak!

She is the one assisted by Jiang Chengyuan, she must not lose!

After Su Lan rubbed black pepper and sea salt on the steak, she threw it into the red wine to soak, took it out and made a spa, doing whatever she wanted, not like a tense competition at all, but like a vacation by the sea laid back.

Zhou Yaping has been paying attention to Su Lan's progress, seeing that she was still processing the steak just now, she has already fried the steak in the pan, and after frying, put the wake-up meat, she immediately took out the foie gras.

Because she underestimated the degree of handling of Rossini steak, she did not wait for the foie gras to cool down a bit, and cut it directly, frying it in a pan, and the speed was rushed.

Su Lan finished frying the steak, and when she put the meat aside to wake up, she leisurely poured herself another small glass of red wine, shook it in her hand, and then took a sip.

Li Yuman was in the final part of stir-frying ingredients. Seeing that Su Lan was still drinking leisurely, he said softly, "Student Su Lan, it seems that he is sure to win, and he will definitely win!"

Everyone immediately looked at Su Lan, and Jiang Chengyuan also frowned and walked towards her, "Su Lan, this is a class, not for your enjoyment!"

"Really?" Su Lan shook the red wine glass, "But cooking is a kind of enjoyment for me, teacher, isn't cooking a kind of enjoyment for you?"

Jiang Chengyuan was choked hard by Su Lan, snorted coldly, and with his hands behind his back, came up the aisle at Zhou Yaping's side.

Su Lan curled her lips slightly.

The foie gras had cooled down a bit. After she cut it, she put the foie gras directly into the pot without adding a drop of oil. The aroma from the pure frying of the foie gras exploded like a scent bomb in the classroom.

"What is so fragrant?"

“The taste of foie gras!”

"What is Su Lan doing? She actually fried the foie gras with the steak? Haven't finished it yet?"

"Look, Zhou Yaping has already put it on a plate!"

The moment everyone was surprised, Zhou Yaping had already rang the bell, "Teacher, my steak is ready, please taste it!"

Seeing that Su Lan's hand was still on the pot, Jiang Chengyuan immediately walked up to Zhou Yaping.

He brought all his classmates, and with the attention of all the online audience, he came to Zhou Yaping's cooking table.

In front of her, a pure white disc, foie gras and steak overlapped in a graceful manner, white mushrooms and onions are perfectly matched, and there are red dots of small tomatoes, the way and color of the plate are very artistic feel.

Moreover, the aroma of the steak she made was overflowing, and the students around, even the photographer couldn't help moving the machine over to watch.