Material Space: The Koi Little Lady of the Villain

"Your uncle is almost at the age of [-], what else is there to test, let's point at you juniors." Qi Changyi also said with a smile

"The uncle will not know, but after the first year, he can clearly know the destiny when encountering things, and it is up to people to make things happen. The uncle has already established a career and a family, but it doesn't matter if he has a reputation in the forty-year test, and everyone has already become as white as snow. Still working tirelessly, not to mention that my uncle is still young and in his prime.” Now, people with fame and fame can not only receive tribute rice every month to meet officials without kneeling, they can also be exempted from labor for dozens of people and land taxes of about [-] mu. Houses can be three feet higher than ordinary people.

"Father, what Fu Bao said is right. Didn't you always want to give it a try? Now you don't have to worry about it at home, and our little Xiang is not a student. It doesn't matter. Next time, let's try it at the beginning of the show." Qi Because Changyi is the eldest son in the family, there are parents and younger siblings. The main source of the family is to rely on this inn to marry wives for the younger brothers. After the younger brothers marry their wives, their children will grow up too.

"Well, anyway, if you fail the exam, you can continue to work in the store." Qi Changyi said this and felt that now that his family had a source, he would not have to be so tired. If you pass the exam, you will lose nothing if you fail the exam.

"My uncle's ability to marry my aunt is really smoke from my Qi family's ancestral grave." Qi Xue looked at the loving couple next to her, hey, what I ate just now was not rice but dog food

"That's my Jinfeng, a good daughter-in-law who can't be found even with a lantern." Qi Changyi hugged Qian Jinfeng

"Oh, I'm going to die, do you still look like an uncle?" Qian Jinfeng almost went to the ground in embarrassment and quickly waved his hands to let the cheeky Qi family chat and go to the store by themselves

"Uncle, if this pot is made in the store, then the guest room on the second floor will not be able to live in, then the smell of oily smoke will definitely affect the accommodation." Qixue didn't know that the uncle's store had accommodation at the beginning, and if this If you eat hot pot upstairs, those who rest on the second floor have to ask about the smell of hot pot all the time. Besides, the smell of oily smoke in the room occupies the quilt on the bed and smells very strong.

"Then turn the second floor into a private room. There are few people in our place, and there are not many people living in this room for a day."

"Uncle, I just tasted the food downstairs and the taste is still too bland. I'll go to the back kitchen later to see how it's improved."

"That's a good relationship. The chili you asked me to bring, the cook didn't know how much to put in the chili it was the first time I saw it. I don't know how to cook, so I can only let them figure it out by themselves." This Qi Xue didn't mention Qi Chang Yi was also preparing to wait for Qi Xue to be free, so he hurriedly asked Qi Xue to come over and guide her.

"Then, I'll go to the back kitchen to have a look first, uncle, you call a waiter to unload the pot from the carriage." After making arrangements, Qi Changyi brought Qi Xue to the back kitchen.

The cook and the handyman were both preparing the dishes. After explaining Qi Xue's intentions, the cook hurriedly gathered around to ask for advice. Qi Xue took out the chili and told the cook how much chili should be put in any dish. The chef tasted the taste, and the chef was instantly conquered by this dish.Stir-fried fish with garlic is relatively simple, and the chef has mastered the recipe of this dish after Qixue's simple instructions.The dishes here pay attention to freshness, fragrance and beauty. Most of the vegetarian dishes are also made with broth to increase the taste, which is a bit like southern cuisine. Qixue also taught the authentic pot chicken and a few other small stir-fries. Let the other cooks practice. Hot pot The base material Qixue is served with a spoonful of base material, and you can stir-fry some green onion and ginger appropriately.This is all ready-made for the chef to take a look at.