Rural Shennong

"If I hadn't seen it with my own eyes, I couldn't believe that there are such ingredients in the world."

"Seeing these ingredients, I suddenly became inspired, and I will definitely be able to make unprecedented dishes."

"Tsk tsk, I don't know what kind of shit luck that farmer got, it's just a gift from God!"

Yan Kaipeng was a little worried: "These dishes are only [-] catties, is our branch enough?"

The head chef of the main store smiled and said, "Young master, don't worry, we are not those trash cooks in small restaurants, we only know how to fill our stomachs."

The other chefs are also very confident.

The dishes of Shenghai Hotel are originally characterized by exquisite shapes and exquisite presentation.

Only such dishes can be worthy of the grade of the hotel.

They started to light up the fire one after another, and only used two or three catties of ingredients to make more than a dozen dishes.

Tomato scrambled eggs are made into a lotus shape, and the surrounding crescent-shaped tomatoes are petals.

The egg in the middle is a stamen, which looks very beautiful.

But in fact, this dish only uses a third of a tomato.

The fish head with chopped pepper is similar.

After steaming a fish head in blue and white, he took out the steamer and sprinkled a layer of finely chopped peppers on top.

Finally, hot oil is poured on it, and it immediately exudes an indescribable aroma.

This bowl of chopped pepper fish head uses only one pepper.

Needless to say, cucumbers, Yan Kaipeng copied the method of Pingxin Restaurant, and sold them as beauty stickers for ten yuan.

It is impossible to cook, and the cost is too high.

Ten yuan a piece, he thought it was too cheap.

After Yan Kaipeng plans to sell Pingxin Restaurant, he will immediately increase the price, at least 30 yuan per slice.

You must know that Yan Kaipeng only spent 30 yuan a catty to buy cucumbers.

The chef under him cut the cucumber thicker than the white paper, and cut out hundreds of slices from one cucumber.

In other words, ten cucumbers, which add up to just over two catties, can earn back all the money spent on grocery shopping today.

Counting the astonishing profits, Yan Kaipeng's eyes lit up, as if he saw countless wealth falling from the sky.

"Okay, okay, you all distribute the ingredients immediately and take them back to your respective stores." Yan Kaipeng said vigorously: "Within a week, you must double my turnover!"

Yan Kaipeng and the chefs were full of confidence, but the reality gave him a blow and made him a little confused.

At the end of the day, the business of Shenghai Hotel has indeed improved, but it is not as good as Yan Kaipeng imagined.

Holding the sales report collected from each branch, Yan Kaipeng frowned: "Only increased sales by 20? How is this possible!"

Shenghai has a total of five branches and one main store.

Among them, the branch with the largest increase in sales is the branch managed by Yang Haoyu, and Yan Kaipeng is in the office of this store at the moment.

A young man in a suit with sleek hair bowed and said, "Shao Yan, in fact, an increase of 20 in sales is already quite a lot."

Yan Kaipeng looked up: "Who are you?"

The young man had a mean smile on his face: "Young Master Yan, my name is Yu Yang, and I used to work in Pingxin Restaurant."

"I don't like Chen Ping's arrogant look, and he doesn't know what to do, and dares to make things difficult for you, so I jumped ship."

Yan Kaipeng nodded: "Well, that's right, you're a little perceptive."

"Tell me, why is 20 not too small?"

Yu Yang used to be someone valued by Xu Xinyi. Although his character was not very good, he did have abilities.

He patiently explained: "The daily turnover of Pingxin Restaurant is only more than [-] during the peak period."

"Most of the people who came to our hotel for dinner today are regular customers of Pingxin Restaurant."

"We didn't do any publicity and promotion, and the sudden increase in turnover shows that we have successfully taken the first step."

"At least there should be no customers at Pingxin Restaurant."

Yu Yang explained for more than ten minutes before Yan Kaipeng understood what he meant.

Customers who can come to Shenghai Hotel for consumption will not be short of money.

They pay attention to ostentation and face, and pay more attention to cleanliness and food safety.

Regular customers of Shenghai Hotel have heard about the top-quality dishes of Pingxin Restaurant, and some people have seen it.

But they dare not try.

Because the gourmet dishes violated common sense and subverted their imagination.

There are many examples of Chinese people being entrapped by various food additives, and there are news every now and then.

Therefore, these people still choose to spend at Shenghai Hotel.

Those who couldn't control their appetites and were dragged away by Pingxin Restaurant had already been dragged away.

So even if Shenghai Hotel serves top-quality dishes, they still won't order them.

After Yu Yang finished his analysis, he continued, "Young Master Yan, you don't have to worry about it."

"As long as these old customers still come to our store, they will slowly accept it when they find that others are fine after eating for a long time."

Yan Kaipeng waved his hand: "I can't wait that long, is there any way for these people to quickly accept the best dishes?"

After so much preparation, Yu Yang just waited for Yan Kaipeng to get impatient.

He immediately said: "Young Master Yan, I have a plan, but I just need to invest some funds in the early stage."

"But after this plan is implemented, our hotel's turnover will immediately increase several times."

"In less than a week, the cost of the investment can be recovered, and the benefits will be endless in the future."

Yan Kaipeng looked at Yu Yang with admiration: "You are very good, go back and make a plan, and show me tomorrow."

"If you can make the hotel's turnover grow rapidly, I can't do without your benefits!"

The people at Shenghai Hotel were smiling and full of confidence, and it was the turn of Pingxin Restaurant to be clouded.

During the day today, this street is the same as usual, with luxury cars lined up on both sides of the road.

But the owner of the luxury car, [-]% of them changed their place of consumption, and all went to Shenghai Hotel.

It was only on the morning of the opening day that Pingxin Restaurant was deserted at this moment.

"Hey!" Wang Xiaolei sighed with worry on her face: "What can I do!"

The employees of the restaurant have thought that after Shenghai Hotel has the best dishes, it will have an impact on the business of Pingxin Restaurant.

After all, the decoration is good, the environment is good, and the chef is also good.

But no one thought that the restaurant's business would plummet so quickly.

Today's turnover is only over 1 points.

Those who came to consume were all die-hard regular customers who had a good relationship with Xu Xinyi and had consumed in Taoyuan Restaurant for a long time.

From morning to night, the room was never full.

The huge sense of loss made the employees unacceptable for a while.

Business is not good, and no one asks for a bonus.

It closed early at seven o'clock, and the staff dispersed.

No one knows if this goes on, the hotel can last for a few more days.