When a villain is bound to the system of doing good and accumulating virtue
Chapter 311 Praise
"Some people are really shameless. They already have sons, and they are still pretending to be pitiful and fighting for favor." Zhong Baoying watched the second brother run out happily, thinking, Zhong's mother must have promised him something.
It's been like this since he was a child, every time he succeeds, he has this expression.
"What, are you jealous?"
"You're just jealous. How old are you? It's embarrassing."
"I still need the care of my parents at a young age!" Zhong Baomin didn't feel ashamed to compete for his parents' favor.
There is no age limit between parents and children. Even if he is in his 50s, he still wants his parents' eyes to stay on him.
"Dinner is ready!" Mother Zhong knocked on the big spoon, indicating that dinner was about to begin.
Father Zhong in the backyard heard the voice, and stopped his hands with the uncle, "Okay, let's wash our hands and eat."
"Dinner!" The children ran up and down the yard.
There is no room for one table, and two big round tables can accommodate so many people. It is no wonder that Mother Zhong is unwilling to cook for this group of people every day.
There are two tables of people, each with one chopstick, and the dishes are less than half, so now Mother Zhong cooks all the dishes in pots.
If you use a plate for the pot with a large caliber, it is estimated that one mouthful per person will eat almost enough food.
Where did this group of people get enough to eat, they probably had a taste.
Mother Zhong made a pot of stewed vermicelli with sauerkraut, and there was oil shuttle in it. The combination of oil shuttle and sauerkraut was very fragrant.
A pot of fried small fish, which the children went to the river to catch with nets. Mother Zhong didn't waste any ingredients. She wrapped the small fish in flour, rolled them around, and deep-fried them in hot oil until they were crispy. A good dish with wine.
A pot of hot and sour potato shreds, with some red peppers, looks very appetizing and refreshing.
A pot of stewed tofu with cabbage. There are a lot of fatty meat slices in it. The soup is milky white. The cabbage from my own field is not bad at all, but it has lost a little water, but it is even sweeter.
The Chinese cabbage in the north is stewed and sweet.
In a pot of sauced bones, Mother Zhong stewed the wild boar's large bones and spine with sauce, put various seasonings to remove the fishy smell, stewed it for more than an hour, and soaked it for a long time, and it was already tasty.
A pot of fried bacon with garlic sprouts, a little bit of fat meat has become crystal clear, and the lean meat has turned pink, which looks appetizing.
A pot of small mixed vegetables, which are all kinds of vegetables pickled in the tank, including carrots, green radishes, coriander, cucumbers, cowpeas, mustard greens, and peppers.
Mother Zhong cut all kinds of vegetables into fine shreds, and the colors matched beautifully. Mixing white sugar, white vinegar, soy sauce, and chili oil secretly made by Mother Zhong, the aroma was immediately pleasing to the nostrils.
A pot of braised pork and stewed potatoes is a dish that everyone can never get enough of, and it is also Zhong's mother's specialty.
A pot of steamed radish cake, small dipping ingredients have also been prepared, placed in the middle of the pot, very beautiful, as translucent as emeralds.
A pot of steamed eggs with minced meat has been cut open by a knife, and it can be seen that it has been divided into pieces.
"Let's start!" Father Zhong picked up a chopstick of bacon, and then the others started to pick up vegetables.
Zhong Baomin was the first to bear the brunt, so he scooped out a piece of minced meat and steamed eggs with a spoon, "Mmm! Mom, it still smells the same, it's absolutely amazing!"
"That is, your mother, when did I ever fall off the chain!" Zhong's mother was very proud. The most successful thing in her life, besides giving birth to these seven children and marrying a good man, was cooking. .
Cooking has penetrated into her bone marrow, and it is also the thing she is most proud of.
"Mom, your skill, even if you come to the capital, you have to be like this!" Dong Yichen praised with a thumbs up.
Guo Cheng and Liang Wu also echoed, "Well, it's delicious!"
"I've never seen a better meal than what my mother-in-law cooked."
"Haha, how can I be so exaggerated, I dare to say that I cook delicious food here, but I dare not be so crazy when I get to the boundary of the capital!"
Mother of Zhong has never been to other places, nor has she compared her skills with other chefs, so naturally she doesn't know her level.
"Mom, really, if you have time, Chuchu and I will take you to the capital to have a look. Let's eat all kinds of delicacies, and you will know how good you are in major restaurants!" Dong Yichen has been in the capital for so many years, so he naturally knows The level of cooks there.
To be honest, Zhong's mother's craftsmanship is not much worse than that of the chefs in the restaurant there. It can be seen that the dishes of the Miao family are real skills and handed down craftsmanship.
"Really?" Mother Zhong had a look of disbelief.
"Brother-in-law, don't forget me when the time comes, open your eyes with me, I haven't tasted the taste of the food in the capital yet!" Zhong Baomin thought, it's the root of the imperial city, who wouldn't want to see it ah.
Now my younger sister and brother-in-law can go there if they want, so will they be able to take a trip in the future?
"As you go, you are everywhere, what are you going to do, stay at home!" Mother Zhong scolded the second child.
"Mom, it's okay. When I have a chance in the future, I'll take everyone to my house. You haven't been to my house yet, just to see what Chuchu and I's wedding room looks like." Dong Yichen didn't find it difficult.Gale novel
It's just a few train tickets, and he and Chuchu are not short of the money. If possible in the future, they will still return to the capital, after all, the development there is greater.
It's been like this since he was a child, every time he succeeds, he has this expression.
"What, are you jealous?"
"You're just jealous. How old are you? It's embarrassing."
"I still need the care of my parents at a young age!" Zhong Baomin didn't feel ashamed to compete for his parents' favor.
There is no age limit between parents and children. Even if he is in his 50s, he still wants his parents' eyes to stay on him.
"Dinner is ready!" Mother Zhong knocked on the big spoon, indicating that dinner was about to begin.
Father Zhong in the backyard heard the voice, and stopped his hands with the uncle, "Okay, let's wash our hands and eat."
"Dinner!" The children ran up and down the yard.
There is no room for one table, and two big round tables can accommodate so many people. It is no wonder that Mother Zhong is unwilling to cook for this group of people every day.
There are two tables of people, each with one chopstick, and the dishes are less than half, so now Mother Zhong cooks all the dishes in pots.
If you use a plate for the pot with a large caliber, it is estimated that one mouthful per person will eat almost enough food.
Where did this group of people get enough to eat, they probably had a taste.
Mother Zhong made a pot of stewed vermicelli with sauerkraut, and there was oil shuttle in it. The combination of oil shuttle and sauerkraut was very fragrant.
A pot of fried small fish, which the children went to the river to catch with nets. Mother Zhong didn't waste any ingredients. She wrapped the small fish in flour, rolled them around, and deep-fried them in hot oil until they were crispy. A good dish with wine.
A pot of hot and sour potato shreds, with some red peppers, looks very appetizing and refreshing.
A pot of stewed tofu with cabbage. There are a lot of fatty meat slices in it. The soup is milky white. The cabbage from my own field is not bad at all, but it has lost a little water, but it is even sweeter.
The Chinese cabbage in the north is stewed and sweet.
In a pot of sauced bones, Mother Zhong stewed the wild boar's large bones and spine with sauce, put various seasonings to remove the fishy smell, stewed it for more than an hour, and soaked it for a long time, and it was already tasty.
A pot of fried bacon with garlic sprouts, a little bit of fat meat has become crystal clear, and the lean meat has turned pink, which looks appetizing.
A pot of small mixed vegetables, which are all kinds of vegetables pickled in the tank, including carrots, green radishes, coriander, cucumbers, cowpeas, mustard greens, and peppers.
Mother Zhong cut all kinds of vegetables into fine shreds, and the colors matched beautifully. Mixing white sugar, white vinegar, soy sauce, and chili oil secretly made by Mother Zhong, the aroma was immediately pleasing to the nostrils.
A pot of braised pork and stewed potatoes is a dish that everyone can never get enough of, and it is also Zhong's mother's specialty.
A pot of steamed radish cake, small dipping ingredients have also been prepared, placed in the middle of the pot, very beautiful, as translucent as emeralds.
A pot of steamed eggs with minced meat has been cut open by a knife, and it can be seen that it has been divided into pieces.
"Let's start!" Father Zhong picked up a chopstick of bacon, and then the others started to pick up vegetables.
Zhong Baomin was the first to bear the brunt, so he scooped out a piece of minced meat and steamed eggs with a spoon, "Mmm! Mom, it still smells the same, it's absolutely amazing!"
"That is, your mother, when did I ever fall off the chain!" Zhong's mother was very proud. The most successful thing in her life, besides giving birth to these seven children and marrying a good man, was cooking. .
Cooking has penetrated into her bone marrow, and it is also the thing she is most proud of.
"Mom, your skill, even if you come to the capital, you have to be like this!" Dong Yichen praised with a thumbs up.
Guo Cheng and Liang Wu also echoed, "Well, it's delicious!"
"I've never seen a better meal than what my mother-in-law cooked."
"Haha, how can I be so exaggerated, I dare to say that I cook delicious food here, but I dare not be so crazy when I get to the boundary of the capital!"
Mother of Zhong has never been to other places, nor has she compared her skills with other chefs, so naturally she doesn't know her level.
"Mom, really, if you have time, Chuchu and I will take you to the capital to have a look. Let's eat all kinds of delicacies, and you will know how good you are in major restaurants!" Dong Yichen has been in the capital for so many years, so he naturally knows The level of cooks there.
To be honest, Zhong's mother's craftsmanship is not much worse than that of the chefs in the restaurant there. It can be seen that the dishes of the Miao family are real skills and handed down craftsmanship.
"Really?" Mother Zhong had a look of disbelief.
"Brother-in-law, don't forget me when the time comes, open your eyes with me, I haven't tasted the taste of the food in the capital yet!" Zhong Baomin thought, it's the root of the imperial city, who wouldn't want to see it ah.
Now my younger sister and brother-in-law can go there if they want, so will they be able to take a trip in the future?
"As you go, you are everywhere, what are you going to do, stay at home!" Mother Zhong scolded the second child.
"Mom, it's okay. When I have a chance in the future, I'll take everyone to my house. You haven't been to my house yet, just to see what Chuchu and I's wedding room looks like." Dong Yichen didn't find it difficult.Gale novel
It's just a few train tickets, and he and Chuchu are not short of the money. If possible in the future, they will still return to the capital, after all, the development there is greater.
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