Rebirth of farming for a living

In front of so many people, Li Qiuyan couldn't say much.

With a smile on his face, he said to Xiaodie: "Excuse me... This is the cook I brought here from Mitian Chacha. She will teach you..."

You can't be rude.

This was specifically for Mrs. Du's small kitchen, and Du Zhaoyang came over.

Xiaodie and Li Qiuyan were polite and didn't waste any more time.

A dozen or so people followed the cook into the house.

"How about it, are these people enough? I called them all from the big kitchen."

Du Zhaoyang looked like he was begging for praise.

The two masters of the Du Mansion were not at home, and Du Zhaoyang was often outside.

The people kept by the Du Mansion can never be used up to serve a Mrs. Du.

What's more, Mrs. Du mostly eats the food cooked by Aunt Cui now.

There are many servants in the Du Mansion, so they are idle.

This can also be considered as a foreign business trip and earn extra money.

If you have experience as a cook, you can learn how to make rice dumplings quickly.

This also eliminates the trouble of finding part-time workers who don’t know the basics.

Li Qiuyan was speechless before.

After thinking about it carefully, I felt that Du Zhaoyang did a good job this time.

Except if Du Mansion wants to hold a banquet or something, he might be blinded.

But these people won't be around for long.

Du Zhaoyang would never tell Li Qiuyan that he had once thought of bringing some chefs out.

After all, after being scolded by his mother, he never wanted to be scolded again.

The raw materials and the people making the zongzi are all in place.

Even Du Zhaoyang, the person who is going to set up a stall, has already been selected.

He was more generous this time.

Mitian Chacha will open a branch, and the barbecue restaurant will also need to hire people in the future.

Du Zhaoyang directly selected forty people.

Twenty stalls, just right, arranged in groups of two.

I was anxious to arrange the making of rice dumplings first, but Du Zhaoyang didn't bring them over.

But everything has been arranged and everything will be in place tomorrow.

Li Qiuyan then thought of something else: "Send some fabrics over later."

This is the time to make a uniform style apron and hat.

It’s better to set up a stall sooner rather than later.

Since they didn't have enough time, they could only sew it themselves.

Du Zhaoyang slapped his head: "There are too many things to do, I forgot."

If I had thought of it just now, wouldn't I have traveled less?

Now it's hot and spicy, the cold noodles have a strange taste, and the honey-sweet tea is delicious.

Even Yipinxuan learned from Li Qiuyan's method and wore uniform clothes, apron and hat.

How could I have forgotten this?

Du Zhaoyang was a little annoyed.

Li Qiuyan naturally wouldn't blame him, after all, Du Zhaoyang had already thought enough.

"Why don't we think about the name of this rice dumpling?"

Everything seemed to be coming together, and Li Qiuyan became interested.

If you want to sell rice dumplings with reputation, you can’t let everyone say they are honey-sweet tea-cha-cha rice dumplings, right?

It’s not easy to pronounce, and it’s not conducive to communication, isn’t it?

Li Qiuyan thought that although this stall was a temporary establishment, it could still be promoted if it had the same brand.

Du Zhaoyang has always been a waste when it comes to naming.

However, this time he responded very quickly: "Call the champion rice dumpling!"

Number one rice dumpling?

Needless to say, it must have been inspired by Li Qiuyan’s Zhuangyuan Grill.

Li Qiuyan didn't hesitate to expose him.

"Why is it called Zhuangyuan Zong?" Jiang Zhe was still surprised.

The name of the barbecue restaurant had not been decided before, so Li Qiuyan naturally did not mention it.

Seeing Jiang Zhe ask, Du Zhaoyang said proudly: "Of course it's because of you!"

"Me?" Jiang Zhe scratched his head.

I haven't passed the exam yet.

"Almost, almost."

The first place twice is almost the same as the top pick.

Jiang Zhe thought about it and thought it was a good name.

It's not that he thinks he's the top pick.

After taking these two exams, he had gained experience and got to know a few students.

Naturally, he also knows that many candidates like to seek luck.

For example, there is always a lot of superstition about what to eat before an exam.

Eating champion rice dumplings and taking the exam sounds very auspicious.

It will definitely sell well.

Du Zhaoyang and Jiang Zhe both thought it was good, but Li Qiuyan hesitated: "Isn't it good..."

At this time, can you boldly use the term "Zhuangyuan" as a sign?

You know, there are still many forbidden words in modern times, let alone now.

There is another thing. If Jiang Zhe goes back to take the exam, others in other businesses may not know it.

This champion rice dumpling has taken his banner.

Will there be any adverse effects if someone sues me again?

There seems to be some rule that merchants are not allowed to take exams.

"It's not as evil as you say!" Du Zhaoyang laughed at Li Qiuyan's timidity.

"It's okay, we don't have such rules in Vietnam." Jiang Zhe explained to Li Qiuyan gently.

Although I don’t know why Li Qiuyan said that merchants cannot take scientific examinations, it is true that Dai Viet does not have such a rule.

As for the term champion, it doesn't even matter.

Du Zhaoyang also nodded: "According to this, people eat Jidi porridge and so on, but not everyone is Jidi."

That's exactly what it said.

Since the two ancients had no objections, Li Qiuyan naturally said nothing more.

The rice dumplings were finally arranged, and the three of them breathed a sigh of relief.