Wearing books in the 70s: the delicate educated youth have material space

Early the next morning, Cheng Xu went to the store to show Cheng Ran the pen. The pen was also an expensive item at this time, but she had already said it, and she definitely couldn't stop buying it just because it was expensive.

Considering her actual situation, she chose a mid-priced one, a domestic one, priced at seven or eight yuan each.

Anxious to go home, she put the pen on the table and left. Han Chen would go home today, and she had to go back early to cook.

After not seeing each other for five days, Cheng Xu still missed him a little.

She was going to make a lion's head. She hadn't made this dish for a long time. Then she was going to make ants climbing a tree and cabbage and tofu soup. Two dishes and one soup were almost the same.

Water chestnuts are added to the lion's head. This fruit is sweet and crunchy. Even cooking will not affect its taste. Adding it to the lion's head will relieve the tiredness and add flavor.

She doesn't like to eat fatty meat, but she can't do without it in this dish. She only prepares [-]% of the fat, and she chops it into fine pieces, so that when she eats it again, she won't eat a big mouthful of fat, and there's a lot of fat in it. She also added a lot of water chestnuts, which tasted different from ordinary lion heads.

Maybe....the fruity aroma is stronger.

Add the water soaked with onion, ginger and spices to the minced meat filling and mix thoroughly, then add soy sauce, pepper, Sichuan pepper powder, salt, water chestnuts and eggs. Finally, add corn starch to increase the stickiness of the meat filling, and beat it several times to make the meat firmer.

After the preparation is done, heat the oil in the pan and fry it at [-]% temperature. Seven or eight meatballs as big as a child's fist are lined up and fried in the pan. One is fried until the surface is golden and then taken out.

Heat the oil again, stir-fry the onion, ginger, and garlic, add cooking wine, soy sauce, and oyster sauce and stir-fry until fragrant. After stir-fry, add a little more water. When the water boils, put the fried lion head into the water and simmer for two hours!

The lion's head must be cooked until it is soft enough. If the time is short, the lion's head will taste boring.

A pot was cooking here, and she started to prepare other meals. She cooked the rice first. Now she mostly makes steamed rice. This kind of rice tastes more delicious. The rice is separated instead of sticking together. There is also rice soup. drink.

After cooking food for three people, looking at the sky outside, Han Chen was almost there.

The remaining two dishes also started to be cooked. They were both quick and fast, and the firewood stove had sufficient firepower. They were cooked in a few minutes.

"Xuxu, I'm back."

Hearing that the person waiting for him had arrived home, Cheng Xuxing hurried to the door and saw an unexpected person.

"Xu Xu, I heard Han Chen say that you wanted to play with me, so I came with him."

It was He Yueyue that she read last time.

Cheng Xu didn't welcome her, but she was surprised. Is Han Chen stupid? The two of them just confirmed their relationship and could spend time together on weekends, but he actually brought He Yueyue with him when he came back.

Cheng Xu was still thinking about living in a world of two without being disturbed for two days, but now he was already stupid.

But she was stunned and quickly regained her senses: "Come in, welcome. I remember when we got married, you brought gifts and you haven't even been to my house yet. Come on, I just made the meal, and there is still one dish left." Then you can eat.”

Fortunately, she cooked a lot of rice and just added another dish.

She pulled He Yueyue into the room and sat down to watch by herself. She called Han Chen to serve the food.

"Han Chen, go to the kitchen and put food in the pot."

It would take time to stir-fry the meat again, so she made scrambled eggs with tomatoes, and then added tomatoes mixed with sugar.

"Yueyue, we're ready for dinner."

The five dishes on the table filled the table. He Yueyue swallowed hard: "Xuxu, I haven't eaten your cooking for a long time. I miss you so much."

She only ate food cooked by Cheng Xu once or twice. Cheng Xu stopped coming to the institute. Every time, Han Chen brought some food cooked by Cheng Xu for him. Every time He Yueyue saw it, he She was very envious. She also wanted to eat it, but she was too embarrassed to go to Han Chen to ask for it. She was afraid that if she ate it, Han Chen would have nothing to eat and would starve.

This time, she and Han Chen worked for some big bosses. The time that was difficult to rest before was all rested on this project. After returning, she took normal vacations every week. Every time when the weekend came, she didn't know what to do, and she didn't want to be idle. I'm in the dormitory, but I don't want to go out alone.

It happened that Han Chen mentioned that Cheng Xu wanted to come and play with him this week, but because of this project, Cheng Xu couldn't come to play with her, so it would be the same if she came out.

After having two days of rest on the weekend for who knows what, and being able to eat the food cooked by Cheng Xu, He Yueyue walked faster than Han Chen. If Han Chen didn't need to lead the way, she could just leave Han Chen behind. Shen ran away.

I just want to get there as soon as possible.

Cheng Xu first gave He Yueyue a lion's head: "Eat more if you like it. There are so many dishes on the table. You have to use your strength to eat, but don't give me leftovers."

"No, I can do half of it directly!" He Yueyue said boldly.

The five dishes were not much, but Cheng Xu had thought that Han Chen would have a bigger appetite, so the portions were sufficient. Taking the lion head as an example, it would take four or five bites to finish.

But He Yueyue obviously didn't lie. Cheng Xu ate the lion's head in four or five bites, while He Yueyue only took three bites to finish it.

The cheeks on both sides were bulging, and her mouth was covered with the soup from the lion's head. She swallowed it and took two more mouthfuls of rice.

Cheng Xu was very suspicious. Could it be that He Yueyue had never eaten in the cafeteria?

This eating posture was even more exaggerated than the mukbang she had watched before.

Cheng Xu was so frightened that she put a bowl of boiled water on hand: "Don't choke. You can eat slowly."

He Yueyue drank the water and finished the food in her mouth: "Well, I miss your cooking so much. I'm in a hurry."

After the three of them finished eating, Han Chen also consciously went to clear away the dishes. Cheng Xu took He Yueyue to enjoy the cool air at the door of the courtyard: "Are you full?"

After Cheng Xu and Han Chen finished eating, He Yueyue wrapped up the remaining food, which shocked Cheng Xu. She asked He Yueyue to leave the leftovers just for words, as she was worried that He Yueyue would be polite. She said this casually without letting go of eating, but she didn't know that she really didn't have any food left.

He Yueyue touched her belly with satisfaction: "I'm full. Your cooking is so good. I really envy Han Chen that he can always eat your cooking. What should we eat tomorrow?"

Although she was full now, she was already thinking about what to eat tomorrow.

Cheng Xu:......

"Aren't you ready? Why are you still thinking about what to eat tomorrow?"

Seeing her eat so much food with her own eyes, she was worried that He Yueyue would eat to death in her place.

People who are full want to feel comfortable. This is the first time she has met someone who has just finished eating and is thinking about the next meal. The normal reaction of a full person is that they can't think of what to eat for the next meal. Bar!

After eating so much, I probably have no appetite to think about anything else.

Unless you are not full.

He Yueyue: "I'm full. I was just thinking about what to eat in the past two days on the way here. It's easy to ask, haha."