The ladies fell in love with Zhu Sanniang's wine after Chu Qingge gave it to them once.

People were sent to Chu Qingge one after another to ask for some more, so that they could be put in the wine cellar and used for the winter banquet.

Only then did Chu Qingge remember that in the winter of this era, rich people were very idle.

When poor families were still enduring the winter, they would hold various banquets to pass the time when it was too cold to go out in winter. Moreover, wine also had the effect of repelling the cold, so winter wine became even more popular.

So Chu Qingge found Zhu Sanniang and asked her to brew some medicinal wine with different effects.

Then, based on what she asked Lu San and the others to find out about some of the physical problems of those ladies, she used medicinal wines with different medicinal effects as New Year's gifts, and sent them together when giving New Year's gifts later.

Zhu Sanniang naturally said no problem.

However, at present, the only customers for wine are the noble lady Chu Qingge met through Jing'an Temple and Chunhui Bistro. Zhu Sanniang and her husband Lao Liu can still be busy, if the demand increases later.

For example, one of them, the Viscountess, added a jar of Wenxiang to the apricot blossom wine that Chu Qingge sent last time. Because the other party tasted the Wenxiang, she sent someone to order twenty more jars of Wenxiang this time. Come.

Zhu Sanniang and Lao Liu don't have to be young. Even with the help of their sons, they are still a little busy.

Chu Qingge couldn't tire out this truly technical employee, so he found a small yard near the big house specifically for wine making, and officially opened Zhu Sanniang's wine shop.

Even though the scale of this winery is less than one-tenth of what Zhu Sanniang and the others had in Chenyang County, it can still be considered a start.

As for manpower, Chu Qingge did not interfere too much, only gave money and let Zhu Sanniang find people by herself.

After all, the other party is not really a purely technical employee. The winery in Chenyang County is run by Zhu Sanniang and the others. Both the husband and wife are experienced in making wine and managing employees.

As for Chunhui Tavern, I don't know if it's because Fang Lanyi's skills have made a qualitative leap in the process of communicating with Chu Qingge, or because the smell here is completely different from that of apricot flower wine.

After the business of Chunhui Bistro was somewhat overwhelmed for a few days after its opening, it was always full every day.

There are even good people in the town who will send people to make reservations at Chunhui Bistro.

This makes Boss Yu very happy, because table reservations are often only available in restaurants or main stores.

Ordinary foot shops are just for people to have some light meals, snacks, drink some wine, and rest. How can they make a banquet for others.

Chunhui Bistro can receive reservation requests, which shows that Chunhui Bistro has the ability to be a real restaurant among some people who have eaten at Chunhui Bistro.

However, good business is also a kind of worry. Boss Yu has to go to work personally every day, otherwise he will not be busy at all.

His children were still young and could not help him, so he had to recruit workers.

Chu Qingge didn't care about him here. Boss Yu was also a boss himself and had a strong ability to judge people.

Let's look at Boss Yu's arrangements for hiring people, and you can see Boss Yu's ability.

He directly bought two young guys to help Fang Lanyi, while in the outside bathhouse, he hired a long-term worker and did not buy them out.

After all, although buying people is not expensive in this era, raising people is a big cost.

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